Oct 14th
11am–2pm PDT
2 classes in-person in San Francisco have spots left, and 1 class live online is available.
The Foodery @ 1001 Mariposa St, San Francisco, CA 94107
We start this class by making pizza dough from scratch. While it proofs, we work on the toppings, and then learn to stretch it using time honored techniques, all under the watchful eye of Chef Daniel. Finally we bake the pizzas to perfection – in a home oven and using utensils commonly found in every kitchen. For those interested there is plenty of information about how and why the process works, as well as what simple gadgets...
Saturday Oct 14th, 11am–2pm Pacific Time
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588
Parents, it's time you get a night off! Drop your kids off at Pans on Fire for an evening of tasty fun at our Pizza and Halloween Cupcakes class. Your junior chefs will make individual pizzas and frightfully delicious cupcakes! Plus, they'll get all the tips and tricks for making a perfect pizza at home! So book a reservation at your favorite restaurant, get your shopping list together, or plan for a couple hours of adult quiet time while your...
Friday Oct 27th, 5:30–8pm Pacific Time
The Chopping Block Lincoln Square @ Virtual Classroom
Yes! You can make pizza and calzones from scratch! Learn a new skill in the comfort of your own home as our chef instructor virtually guides you through the ins and outs of making yeast dough from scratch, how to shape pizza and calzones, and bake on a pizza stone for an extra crispy crust. We’ll teach you the step-by-step process of how to make an impressive Italian feast in this intensely interactive 2-hour virtual workshop. Need...
Sunday Oct 15th, 11am–1pm Central Time
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588
Teens (6th grade & up) -- make your own pizza! You'll make pizza dough from scratch along with a homemade pizza sauce. Then you'll customize your personal pizza and enjoy it with a Caesar salad and chocolate ravioli. Note: Hands-on instruction. Please wear closed toe shoes.
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588
Master the art of the homemade pizza. Start with from-scratch dough and make the perfect "white" pizza (vegetarian) and a Chicago-style deep dish pizza (contains pork), along with homemade bread sticks and a dessert "pizza". (2.5 hrs) This is a hands-on class with a full meal, lots of tips and techniques and take-home recipes. Please register as early as possible to assist with class planning; same day registration fees will likely be higher....
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Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588
Kids (2nd-5th grade) Make your own pizza! You'll make pizza dough from scratch along with a homemade pizza sauce. Then you'll customize your personal pizza and enjoy it with a Caesar salad and chocolate ravioli. Note: Hands-on instruction. Please wear closed toe shoes.
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588
Master the art of the homemade pizza. Start with from-scratch and commercially available doughs. Work on toppings, including homemade Italian sausage and pizza sauce, to create your perfect flavor combination. Together we'll also do a Chicago-style pan pizza. Complete your meal with homemade Caesar salad and a fun dessert 'pizza.' Vegetarian option. Please register as early as possible to assist with class planning; same day registration...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588
We'll learn how to make pizza from scratch with a variety of topping options. Then we'll decorate vanilla cupcakes! This is a hand-on class. Once the food is prepared, all will sit down to enjoy it with an Italian Soda. The recipes will be emailed after the class.
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588
Learn how to make these wacky spider web cupcakes - perfect for a Halloween party! We'll also make pizza with several choices of toppings. This is a hands-on class and you'll receive instruction on how to decorate the cupcakes and each person will take home 3 cupcakes. This is a great class for all ages. Note: kids under 10 will need to be accompanied by a paying adult. The recipes will be emailed after the class.
CocuSocial Cooking Classes @ 1500 Sutter St, San Francisco, CA 94109
Unleash your inner ninja turtle at this handmade pizza party! In this class you’ll learn how to make pizza from scratch, from choosing the best flours to selecting the perfect topping combinations to mastering the secrets to a crisp, bubbly crust. We will make one of Italy's well known pizzas, Pizza Margherita. It is a typical Neapolitan pizza, made with tomatoes, mozzarella, fresh basil, salt and extra-virgin olive oil. You’ll also...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588
Casanova had a hidden passion for cooking and food in general and he would woo his lady-loves with stunning dishes. With Valentine's Day fast approaching, here's a cooking class where you too can cook up a delicious, no-fail dinner for that someone special in your life. In this hands-on class, you'll learn how to make: Pizza margherita crostini Steamed shrimp on butter lettuce with lemon vinaigrette Baked, dijon-crusted salmon with roasted prosciutto...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588
The Little Italys in New York City and Chicago feature Old World flavors with New World twists. You will learn how to make: Deep dish pizza Homemade Italian sausage Spaghetti with "red gravy" Cannoli chips and dip Hands-on instruction, full meal and take-home recipes. Feel free to bring a bottle of wine to enjoy with your meal. Please Note: This is a hands on class, instructions will be provided. Aprons will be provided Wear...
Tony Gemignani's Int'l School Of Pizza @ 1570 Stockton St, San Francisco, CA 94133
Class typically begins daily at 9am and runs till around 5 or 6pm. Students will learn the ins and outs of making true Neapolitan pizza in a wood burning oven. Other styles such as the classic 12″ round and Roman will be discussed and taught as well. Hands on practice is a key component to learning how to make pizza and students learn in a real world practical environment while on the line with our trained pizzaioli in our restaurant in San Francisco....
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