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CocuSocial Cooking Classes @ 1500 Sutter St, San Francisco, CA 94109
Discover the flavor-packed world of dumplings! Master the basics of dumpling wrapping in different shapes including triangular, half-moon, and pleated gyoza style. You’ll get a chance to work with high-quality store-bought dumpling wrappers. You’ll also get to practice your knife skills and learn how to make two different fillings of pork & chive and vegetables. Find out about our favorite resources in San Francisco for sourcing ingredients...
CocuSocial Cooking Classes @ 1500 Sutter St, San Francisco, CA 94109
Discover the flavor-packed world of dumplings! Follow Chef Huong to make the easy version of Chinese dumplings from scratch. In this session, Chef Huong will be showing you how to make dumpling wrappers from scratch and also using a stored bought wrappers so you can experience with the 2 different textures. You will be making 2 types of dumplings: Chef’s version of pork, chives and shrimps dumplings Vegetarian tofu dumplings No experience...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588
Celebrate the opening of the Winter Olympics with pub grub Korean style. Bring some new flavors to "small dishes" that are easy to make and great to share with family and friends. Tonight, you'll make: salmon and scallion skewers with miso-honey glaze mandu (dumplings) with jalapeno ponzu bulgogi sliders Jeon shrimp cakes chicken curry turnovers smoky-spicy roasted sweet potatoes. Enjoy your bites (enough for a full meal) with...
18 Reasons @ 3674 18th St, San Francisco, CA 94110
A hands-on cooking class culminating in dinner served with wine. Gnocchi, the word for dumplings, are ubiquitous in Italian cuisine: some types are linked to their territory of origin, others showcase the season, while others yet humbly serve as a vehicle to recycle bits of this and bites of that leftover from previous meals. In this hands-on primer, Viola will lead the class through an exploration of the classic potato gnocchi as well as specialty...
Jewish Community Center of San Francisco @ 3200 California St, San Francisco, CA 94118
With Cooking Round the World Celebrate Shavuot, a holiday associated with dairy cuisine, by learning to make your own ricotta in this hands-on class. You'll never buy ricotta again! First, we learn the simple steps of home cheese making. Then, using our fresh ricotta, we whip up comforting Florentine cheese dumplings and decadent cherry-cheese blintzes. With Cooking Round the World, Hands-on Cooking Cooking Round the World is an East Bay organization...
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Sur La Table San Francisco @ 2224 Union St, San Francisco, CA 94123
What You Will Learn Menu: Homemade Potato Gnocchi with Hazelnut-Sage Pesto - Spinach and Ricotta Gnudi with Tomato Butter Sauce - Gnocchi with Tuscan Sausage Ragu Class Description: A plate of warm, pillow-soft gnocchi is the perfect antidote to a dreary winter day. As part of our series exploring traditional Italian techniques, this hands-on gnocchi workshop will walk you through the steps for making delectable homemade dumplings....
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