Apr 1st
6–9pm PDT
The Foodery, led by Chef Daniel Morduchowicz, offers a diverse range of cuisines influenced by his experiences in Argentina and Los Angeles. Through cooking classes and private dinners, Chef Daniel aims to teach his students the fundamentals of cooking so they can create dishes without relying on recipes.
2 classes have spots left
The Foodery @ 1001 Mariposa St, San Francisco, CA
Learn the art of making beautiful stuffed pasta from scratch in this hands-on class at The Foodery. Chef Daniel will guide you step by step, ensuring you leave with the confidence to impress your friends with your own homemade creations. Indulge in a delicious meal together, including antipasto, salad, and dessert.
Apr 1st
6–9pm PDT
Apr 5th
6–9pm PDT
Apr 8th
6–9pm PDT
Apr 11th
6–9pm PDT
Apr 15th
6–9pm PDT
This class has 13 more dates.
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The Foodery @ 1001 Mariposa St, San Francisco, CA
Learn the art of making authentic pizza from scratch, as Chef Daniel teaches you time-honored techniques for stretching and baking the perfect pie at home. Discover the secrets behind classic flavors like Margherita, pesto, and pizza Bianca, and have a great time enjoying the delicious results.
Apr 6th
11am–2pm PDT
Apr 12th
6–9pm PDT
Apr 20th
11am–2pm PDT
Apr 26th
6–9pm PDT
May 4th
11am–2pm PDT
This class has 3 more dates.
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The Foodery @ 1001 Mariposa St, San Francisco, CA
Exquisite, sumptuous, and once you understand the steps, easy to prepare, truffle risotto is a dish that is sure to become part of your cooking repertoire. The meal starts with antipasti, full of memories from Chef Daniel’s childhood in Argentina. We then prepare the main dish, using ingredients discovered by Chef Daniel that are actually available year round. We will also prepare a Mediterranean salad. The meal concludes with Chef...
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The Foodery @ 1001 Mariposa St, San Francisco, CA
Learn to prepare a delicious, authentic Spanish paella and several tapas! During this in person class Chef Daniel will guide you step by step in cooking these staples of Spanish cuisine. He is passionate about teaching fundamentals – and once you learn the basics, the dishes are surprisingly easy to make. We will also create a refreshing salad, full of the flavors of the Mediterranean, that perfectly complements the paella. Menu: Paella...
A complete, fully vegan Italian meal During this class we prepare a sumptuous, fully plant based Italian meal – then we sit down to enjoy it together. Beginning with a creamy, totally vegan tomato soup, the meal moves on to a delicious S shaped extruded pasta called “strozzapretti” which we prepare with a vegan “bolognesa” sauce. As a pre-dessert, we have a salad, full of mediterranean ingredients, punctuated by sweet notes....
The Foodery @ 1001 Mariposa St, San Francisco, CA
Delicious vegan food can be tastier and easier to prepare than you would ever think! Join us in our beautiful kitchen for this class where you will learn how to make many delicious vegan dishes from all over the world. We will explain cooking basics along the way, and teach you how to make specialty items such as vegan ricotta and gluten free vegan ravioli. We want to help you build cooking expertise and confidence, and allow your creativity...
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