Pans on Fire Classes, San Francisco

In this class we will make a delicious Mexican meal, consisting of  Salsa Verde,  Guacamole,  Black Bean Tortilla Soup,  Pollo Oaxaca,  Rice, with Ancho Brownies for dessert! Once the food is prepared, you'll sit down to enjoy your meal with a complimentary cerveza. Recipes will be emailed after the class.

Valentine's Date Night: Pork Tenderloin Medallions, Pomegranate Gastrique, Creamy Polenta, Brussel Sprout Hash, Chocolate Soufflé Celebrate Valentine's Day by joining us for a romantic evening of cooking and dining with your special someone. You'll prepare perfectly cooked sous vide pork tenderloin medallions with a pomegranate gastrique, a creamy...

Drop your kids off for an evening of cooking fun while you grab dinner or take care of errands! Recipes will be emailed after class.

Chef Tee will teach an authentic Indian meal of Butter Chicken, Cumin Rice, and Flatbread called Paratha. You'll also enjoy chai tea for dessert. This is a hand-on class. Once the food is prepared, you'll sit down to enjoy your meal. You'll receive the recipes by email after the class. You are welcome to bring in wine or beer, $10 corkage fee applies....

Middle Eastern: Shakshuka, Hummus, Tabouli, Date Bites w/ Pistachios Join us and learn to make a beautiful and delicious Middle Eastern brunch consisting of  Shakshuka,  Hummus,  Tabouli,  Mint and Honey tea, and  dates rolled in pistachios. This is a hand-on class. Once the food is prepared, you'll sit down to enjoy...

In our new hands-on Cocktails series, you'll learn to make a classic cocktail and a trendy cocktail. You'll also learn about various bar tools and techniques. Nibbles will be served during class. Notes: 21 years of age and older are welcome - valid IDs required. Recipes will be sent after the class.

In this hands-on class, our teen chefs will make  delicious chicken souvlaki pitas,  handmade flat bread,  fresh tzatziki,  tangy za’atar onions,  juicy baked chicken skewers.  For dessert, we'll make Greek truffles - yum! Ages 12-17 are welcome. Recipes will be emailed after class.

In our monthly Cake Decorating series, we’ll teach you the techniques, tips, and tricks necessary to make exquisitely decorated cakes at home. This is a hands-on class, and cakes/cupcakes, tools and materials are provided. All ages are welcome. Kids under 10 must be accompanied by a paying adult Students will receive the recipes after class...

Fettuccini Alfredo, Mixed Green Salad with Candied Walnuts, Tiramisu Cups Fresh pasta is so much more satisfying than store bought, and it only requires knowledge of a few simple techniques. In this class, we'll make handmade pasta. We'll then create delicious alfredo sauce that is so quick and easy to recreate at home. We'll also prepare a delightful...

In this class we will make a delicious Thai meal, taught by Chef Anchalee from Thailand. Once the food is prepared, you'll sit down to enjoy your meal.  The recipes will be emailed after the class. You are welcome to bring in wine or beer.