Pans on Fire
Classes in San Francisco
Pans on Fire is a retail kitchenware store that offers public cooking classes for adults and special programming for youth and teens, and their food studio is a fun and unique venue for private cooking parties and events.
13 classes with availability
Peruvian: Ceviche, Grilled chicken w/ Salsa Verde, Yuca Fries, Suspiro a La Limeña
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Explore the bold and vibrant flavors of Peru in this hands-on cooking class. Learn to prepare refreshing ceviche, perfectly grilled chicken with salsa verde, and crispy yuca fries while discovering the techniques behind classic Peruvian cuisine. Finish with Suspiro a la Limeña, a silky caramel custard topped with airy meringue, for a delicious taste of Peru.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$112.20
Argentinian: Beef Empanadas, Steak with Chimichurri, Ensalad Rusa, Alfajores
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Discover the rich culinary traditions of Argentina in this hands-on cooking class. Learn to prepare homemade empanadas, perfectly cooked steak with fresh chimichurri, creamy Ensalada Rusa, and delicate alfajores filled with dulce de leche. Explore authentic Argentine flavors and techniques while enjoying a delicious meal you'll be inspired to recreate at home.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$112.20
Italian: Neapolitan Pizza
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Experience the heart of Italy in our Neapolitan pizza class. You'll learn the techniques behind crafting authentic pizzas from dough to oven and taste real Italy in every bite. Spend an evening of culinary delight and walk away with the skills to recreate these pizzas at home for those you love. Mangia!
Tue. Nov 10th, 6–8:15pm PT
(2 hours & 15 minutes)
Knife Skills
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Unlock the secrets of precision in the kitchen with our Knife Skills class led by renowned chef Bernard Janssen. Master essential techniques, from dicing to mincing, and learn the art of knife maintenance. Join us and elevate your culinary expertise to new heights, plus receive a complimentary Zwilling Four Star Paring Knife!
Thu. Nov 19th, 6–7:45pm PT
(105 minutes)
Date Night: Salmon Rillettes, Coq au Vin, Bistro Salad, Crepes Suzette
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Turn up the romance with a hands-on culinary date night at Pans On Fire. Cook side by side as you prepare salmon rillettes, classic Coq au Vin with bistro salad, and dramatic Crêpes Suzette flambéed to perfection. Recipes are emailed after class, photos are shared online, and you’ll enjoy 10% off in-store purchases the day of your experience.
Fri. Nov 6th, 6–8:30pm PT
(2 hours & 30 minutes)
Comfort Food: Beef Stroganoff w/ Hand Made Pappardelle, Shaved Fennel Salad, Lemon Souffle
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Savor the warmth of a classic comfort meal as you learn to craft rich, velvety flavors paired with handmade pasta. Balance the heartiness with a crisp, refreshing salad and finish on a bright note with a citrus-kissed dessert. Recipes will be shared after class, along with photos posted online and a same-day in-store discount to continue your culinary journey.
Fri. Nov 20th, 6–8:30pm PT
(2 hours & 30 minutes)
Sourdough Bread 101 - Starter, Shape & Score
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Master sourdough creation from beginning to finish in this interactive baking program. Nurture your starter, develop your technique, and score perfectly shaped loaves. All skill levels welcome; take home your completed loaf plus materials to continue baking. Connect with other bread lovers in this supportive setting.
Dec 3rd
11am–1pm PT
$125
2 Seats Left
Jan 29th
11am–1pm PT
$125
9 Seats Left
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Thu. Dec 3rd, 11am–1pm PT
(2 hours)
Cake Making: Pumpkin Roll Cake with Ginger Cream Filling
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Learn to bake a light, fluffy pumpkin roll cake in this hands-on baking class. Practice mixing the batter, achieving the right texture, and mastering the rolling technique to create a delicious seasonal dessert. Take home new baking skills and receive the recipe by email so you can recreate this fall favorite at home.
Sat. Nov 21st, 11am–1:30pm PT
(2 hours & 30 minutes)
Italian: Gnocchi with Gorgonzola Cream Sauce & Walnuts, Mixed Greens, Tiramisu
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Learn to prepare a tasty Italian dish through Pans on Fire's latest class. Discover the methods behind soft gnocchi with a creamy gorgonzola sauce and crunchy walnuts. Wrap up the meal with a refreshing strawberry sorbet.
Tue. Dec 1st, 6–8:30pm PT
(2 hours & 30 minutes)
Cake Making: Buche de Noel
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Embrace the holiday season by mastering a classic French dessert that’s as stunning as it is delicious. Learn to roll a light chocolate sponge cake with rich mocha filling and decorate it to resemble a festive Yule log. Perfect for holiday celebrations, this elegant creation is sure to impress family and friends alike.
Sat. Dec 5th, 11am–1:30pm PT
(2 hours & 30 minutes)
Croissants
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Tap into your culinary creativity in a cozy kitchen. Master the craft of building delectable French pastries with expert guidance and hands-on practice.
Sat. Jan 16th, 11am–1pm PT
(2 hours)
Italian: Cavatelli w/ Mushroom Ragout, Panzanella Salad, Chocolate Biscotti
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Bring the flavors of Italy to life in this hands-on cooking class. Learn to make handmade cavatelli from scratch and pair it with a rich mushroom ragout, prepare a vibrant Tuscan Panzanella Salad, and bake crisp, chocolatey biscotti for a sweet finish. Perfect for pasta lovers and home cooks looking to create an authentic Italian meal from scratch.
Sat. Dec 5th, 3–5:30pm PT
(2 hours & 30 minutes)
Teen Chefs (Ages 12-17)
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
In these hands-on camps, our teen chefs will learn cooking tips and techniqes as they prepare a variety of tasty dishes. Once the food is made, there will be time to sit down and eat. Ages 12-17 welcome. Recipes made in class will be emailed after the camp.
Mon. Nov 23rd, 2:30–5pm PT
(2 hours & 30 minutes)
More classes to explore
277 Pans on Fire classes have no available dates matching these filters.
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Italian: Spinach & Ricotta Gnudi w/ Pesto, Italian Wedding Soup, Zabaglione (Italian Sweet Custard)
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Experience the rich flavors of Italy as you learn to create Spinach & Ricotta Gnudi with fresh pesto, hearty Italian Wedding Soup, and a silky Zabaglione custard. This hands-on culinary class guides you through authentic techniques and timeless recipes. Perfect for all skill levels, it’s a delicious way to bring a taste of Italy to your table.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$112.20
Italian: Fettuccine Alfredo, Italian Chicken Skewers, Caesar Salad, Strawberry Sorbet
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Create a classic Italian-American feast from scratch in this hands-on cooking class. Learn to prepare creamy fettuccine Alfredo, crisp Caesar salad, flavorful Italian chicken, and refreshing strawberry sorbet while building essential cooking techniques. Perfect for home cooks looking to enjoy a fun, chef-guided culinary experience and recreate these favorites at home.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$112.20
Summer Pasta by Hand
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Learn new skills while enjoying a light summer pasta meal. You'll make linguine, farfale (bowtie), and macaroni (an extruded pasta) and transform them into delicious dishes featuring fresh tomatoes, veggies and herbs and a white wine and clam sauce. Chef-made salad and dessert accompanies your meal. Feel free to bring wine to enjoy with the main course. 3 hours of hands-on culinary instruction, full meal and take-home recipes. Please remember to...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$79
Mexican: Birria Tacos, Cilantro Rice, Refried Beans, Tres Leches Cake
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Step into the vibrant flavors of authentic Mexican cuisine in this hands-on cooking class. Learn how to prepare a mouthwatering chicken verde, pepita caesar salad, and homemade flour tortillas, all topped off with rich homemade Mexican chocolate sauce. Our expert chefs guide you through each dish, sharing tips and secrets to re-create these classics in your own kitchen. Reserve your spot today for this unforgettable culinary journey!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$112.20
German: Pork Schnitzel, Spaetzle, Red Cabbage, Apple Strudel
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Set off on a culinary trip to Germany as you make crispy pork schnitzel, tender spaetzle, tangy red cabbage, and sweet apple strudel. With expert chef guidance, you'll explore traditional flavors and the techniques behind these classic dishes. A great fit for food lovers seeking a fun, flavorful experience!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$110
Teen Chefs Camp: Pasta Power a 3‑Day Teen Pasta Camp
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Roll into pasta perfection in this fun, hands-on 3-day camp for ages 12–17! Learn to make fresh dough, shape pasta, and build flavorful sauces while creating classic dishes like gnocchi, ravioli, and Bolognese. Perfect for beginners, with expert guidance, daily snacks, and take-home recipes included.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Tamales Workshop and Dinner
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Join us today as we show you how to make tamales from scratch with homemade (and pre-made) masa, with meat, vegetarian and sweet fillings. This hands-on class includes a salad with our signature cilantro pepita dressing. Que rico! (about 3 hours--please enjoy a snack before arrival so you can wait to enjoy a meal of your creations at the end of class). Hands-on instruction, full meal and take-home recipes. This is a 3 hour program for adults. Please,...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$79
Reviews of Pans on Fire
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Online Live 3-Day Camp - Baking Through America
My 10 year old daughter loved this! Lots of good recipes and food. -
Online Happy Hour - Tapas
Class was very informative. Went a bit fast. Wish we could have just focused on 2 items at a time, but we did cover a great deal in the timeframe. Thank you for sharing your skills with us! -
Mexican Fiesta- Online Live
My first on-line cooking class and it was funny and interactive. Would take another class in the future. -
Mexican Fiesta- Online Live
It was great. It was easy to follow. -
Flash Class: Ice Cream Sundaes
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Tamales Workshop and Dinner
The class was fun, but the instructor was very opinionated. She also did not handle the class very well. -
Kids in the Kitchen - MLK's Favorite Foods
It was my daughter's first class and she loved every minute. Chef Sarah was great, she meet new friends and she can't wait to attend again! -
Hogwarts' Start of Term Welcoming Feast
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Kids in the Kitchen: Harry Potter
