Cheese Making Classes San Francisco

Unfortunately, no classes in-person in San Francisco have spots left, but 2 classes live online are available.

Virtual Italian Cheese Making (Materials Included)

CourseHorse Experiences @ Zoom Conference

Make some of the richest and creamiest cheeses you'll ever taste. Capture the simplicity and delicacy of fresh Italian-style cheese by making it the way it's supposed to be done. At home in a kitchen no bigger than your own. Includes equipment and ingredients to make mozzarella, burrata, ricotta, and mascarpone. All you need is milk. What's Included: A private, interactive workshop led by a professional chef and instructor Kit includes: ...

Thursday Oct 19th, 12am–11:55pm Eastern Time


Group Event

Virtual Cook Along: Pizza and Calzone Workshop

The Chopping Block Lincoln Square @ Virtual Classroom

Yes! You can make pizza and calzones from scratch! Learn a new skill in the comfort of your own home as our chef instructor virtually guides you through the ins and outs of making yeast dough from scratch, how to shape pizza and calzones, and bake on a pizza stone for an extra crispy crust. We’ll teach you the step-by-step process of how to make an impressive Italian feast in this intensely interactive 2-hour virtual workshop.   Need...

Sunday Oct 15th, 11am–1pm Central Time

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Homemade Vegan Cheeses

CocuSocial Cooking Classes @ 1500 Sutter St, San Francisco, CA 94109

Cheese glorious cheese! Enjoying the benefits of a plant based diet does not have to give up this decadent indulgence. Nor does it have to mean resorting to those expensive store bought often mediocre alternatives. Using a variety of nuts, flavorings, herbs and spices, you will learn how to prepare your own delicious and beautiful vegan cheeses​. ​ Chef Jillian will show you step by step how to make the cheeses and share techniques and tips....

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Artisan Nut Cheeses

Cook with Chef Traci @ TBD, Berkeley, CA 94705

Discover the art of making nut-based cheeses. Chef Traci will guide you with hands-on instructions on the techniques to make delicious creamy cheese using cashew nuts. You will learn how to make three kinds of popular cheeses - cheddar cheese, blue cheese and parmesan cheese. As a bonus, cheeses are dairy-free and gluten-free. Take home your own cheeses and her signature recipes. Cheeses are made in a food processor. Traci has 6 food processors...

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Cheese it! - Homemade Cheese &

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588

Cheese made in minutes. Fresh and delicious. You'll make some basic cheeses and transform them into a meal. farmer's cheese for an appetizer   ricotta for lasagna paneer for a saag paneer (Indian) dish Hands-on instruction, full meal and take home recipes. 

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Couples Night: Spanish Tapas

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588

Transport yourself and a cooking partner to a cozy little Spanish taberna tonight and make some delicious tapas. Working in small groups in this class, you'll make: Cheese and potato croquetas Spanish tortilla (egg pie) Albondigas (meatballs) with romescu sauce Garlic shrimp crostini Churros with chocolate sauce This 3-hour program includes full culinary instruction, a banquet of your creations (enough for a complete meal!), and take-home...

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Baconlicious Cooking Class

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588

Here's a baconlicious cooking class you don't want to miss!  Learn how to make Pimento cheese and bacon potato skins with smoky ranch dressing bourbon beef sliders with bleu cheese and bacon slaw grilled romaine salad with bacon caesar dressing bacon brownies with vanilla ice cream and salted caramel sauce. This 3-hour program features hands-on instruction, tons of tips and techniques, an appetizer and full meal, and take-home recipes....

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Pasta 201: Colored and Stuffed

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588

Take homemade pasta to the next level. Learn how to color pasta dough naturally using common ingredients, and then turn it into stuffed pasta. We'll be making cheese agnolotti in minestrone soup for a starter, using a tomato red pasta. With a green spinach pasta we'll make a roasted vegetable tortellini with a pesto sauce. We'll use a golden yellow dough for our butternut squash ravioli with a brown butter sage sauce. Finish your meal with a light...

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Spa-licious Cuisine

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588

Simple, sumptuous, and not quite indulgent but seeming so. Upscale spa cuisine feeds the body in ways unlike most meals, with fresh ingredients that fill you up, not out. In this hands-on class, you'll make: Marinated goat cheese crostini with walnuts Arugula and spinach salad with prosciutto and a creamy mango dressing Coriander-crusted scallops with sweet corn sauce Chamomile-yogurt panna cotta This is a roughly 3-hour program featuring...

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The Art of Souffle

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588

All good cooks should know how to prepare a delicious souffle. In this 3-hour class, you'll make an outstanding cheese souffle (enjoy it with chilled tomato soup), a green chili and cheese souffle (with a green salad and a classic French vinaigrette), and individual chocolate souffles with creme anglaise.  Ooh la la! This is a hands-on class, about 3 hours in length, which includes lots of tips and techniques, a full meal, and take-home recipes. ...

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New Holiday Favorites with a Mexican Flair

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588

Mexican food isn't all about rustic rice and beans. Elevated Mexican cuisine can and should work its way onto your holiday table for everyone to enjoy.  In this Lunch & Learn class you'll learn how to make:  Queso fundido (melted cheese dip with gourmet extras) Corn and Poblano Lasagna (soon to become a holiday staple!) Ensalada de Buena Noche (Christmas Eve salad--great for any fall holiday meal) This is a demonstration class....

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Mac'n Cheese All the Way

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA 94588

Did you know there are FOUR ways to make a mac 'n cheese dish (and we're NOT counting anything that comes out of a box!).  In this Lunch & Learn class you'll learn how to make (and customize) this iconic cold weather dish:  Classic Baked Mac 'n Cheese (with butternut squash and caramelized onions) American-Style Mac 'n Cheese (cheeseburger style!) Alfredo (with a mushroom and leek gourmet spin) Custard Style Mac 'n Cheese in...

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Fresh Cheese & Butter Making

Preserved @ 5032 Telegraph Ave, Oakland, CA 94609

Description Learn to make your own cultured butter, creme fraiche, farmer cheese & more in this hands-on workshop with PRESERVED owner Elizabeth Vecchiarelli. We will learn about the history, nutritive value, and demonstrate the simple technique of fresh cheese-making. Each student will get recipe guides and a personal jar of fresh cheese to take home! "The process of fermenting foods; to preserve them and to make them...

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Three Cheeses In Three Hours with Wine

FARMcurious @ 4053 Harlan St, Emeryville, CA 94608

Ever wondered how to make cheese at home? Learn to make three distinct and delicious types of cheese: mozzarella, chevre (fresh goat cheese) & burrata. During the class, you'll enjoy a fun sampling of economical red and white wine in this fast-paced, hands-on workshop. This three-hour class walks you through the history of cheesemaking, important facts about milk quality and differences as well as the complex biology and chemistry behind turning...

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Burrata by Hand

18 Reasons @ 3674 18th St, San Francisco, CA 94110

A hands-on cheese-making course; each participant leaves with his/her freshly made cheese. Includes a cheese tasting of top burrata alongside an array of snacks. The most exciting cheese on the cheese board needs little explanation: burrata is fresh mozzarella filled with luscious cream and more cheese. You get to make your own in one short night. And eat it too! In this action-packed evening class, you will learn the basics of cheese-making, including...

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