Wed, Mar 22
7:00pm - 9:00pm Central Time
6 classes have spots left
at Beverage Art Inc - Washington Heights 9030 S Hermitage Ave , Chicago, Illinois 60620
Experience the fine art of wine making as we take you through the step-by-step procedure of making your first varietal wine. Chardonnay to Estate grown Cabernet can be made. Wines are made in class with our equipment and guidance in the first of this two-session class. Fermentation is conducted in our temperature controlled cellar and is overseen...
Experience the fine art of wine making as we take...
Read moreWed, Mar 22
7:00pm - 9:00pm Central Time
Sat, Mar 25
3:00pm - 5:00pm Central Time
Wed, Mar 29
7:00pm - 9:00pm Central Time
Sat, Apr 1
3:00pm - 5:00pm Central Time
Wed, Apr 5
7:00pm - 9:00pm Central Time
This class has 16 more dates.
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Wednesday Mar 22nd, 7pm - 9pm Central Time
at Beverage Art Inc - Washington Heights 9030 S Hermitage Ave , Chicago, Illinois 60620
This is a hands-on brewing class for beginners. You and one partner will brew 5 gallons (48 bottles) of a beer together using our equipment. After the first session the beer will stay with us as it ferments. 3-4 weeks later you will schedule an appointment to come bottle your beer and take it home with you. Important Reminders: Please reach out...
This is a hands-on brewing class for beginners. You...
Read moreWed, Mar 22
7:00pm - 9:00pm Central Time
Sat, Mar 25
11:00am - 1:00pm Central Time
Wed, Mar 29
7:00pm - 9:00pm Central Time
Sat, Apr 1
11:00am - 1:00pm Central Time
Wed, Apr 5
7:00pm - 9:00pm Central Time
This class has 16 more dates.
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Wednesday Mar 22nd, 7pm - 9pm Central Time
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at
Discovery Center
-
Irving Park
4318 N Elston Ave
2nd Floor, Chicago, Illinois 60641
This class will teach you the intricacies of more complicated drinks including: Bar Spoon Subtleties How to make a layered drink Using more exotic ingredients Blended drinks Flaming drinks By the end of this class you will know how to make drinks such as: Ramos Gin Fizz Red, White & Blue Frozen Daiquiri Goblet of Fire Rock Lobster...
This class will teach you the intricacies of more...
Read moreSaturday Apr 1st, 2pm - 6pm Central Time
at A-List Startenders - Portage Park 4401 N Milwaukee, Chicago, Illinois 60630
Introducing our Essential Mixology Course – a class that will teach you a skill-set that can enrich your life! This 3-hour excursion through mixology, where you will learn everything from the essential of cocktail creations to the nuances of pairing fresh fruit and herbs with unique spirits, will have you surprising and entertaining guests and/or...
Introducing our Essential Mixology Course – a class...
Read moreSaturday Apr 8th, 3pm - 6pm Central Time
at
Discovery Center
-
Irving Park
4318 N Elston Ave
2nd Floor, Chicago, Illinois 60641
Whether or not you have experience, have taken a bartending course, or are an experienced bartender this class is for you. Take part in our hands-on course where you will build and enjoy your very own creations. This 4 hour course in mixology will have you entertaining your friends or clients in no time. We will take you through the world of mixology...
Whether or not you have experience, have taken a...
Read moreSaturday May 6th, 2pm - 6pm Central Time
at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
Have you always wondered what it would be like to go to culinary school? The Chopping Block's Culinary Boot Camp 1 gives you a taste of a professional culinary program without the lengthy time commitment or heavy financial burden. We are the ONLY recreational cooking school that offers this type of culinary foundation and education without attending...
Have you always wondered what it would be like to...
Read moreMon, Apr 17
9:00am - 5:00pm Central Time
Meets 5 Times
Sat, May 13
9:00am - 5:00pm Central Time
Meets 5 Times
Mon, May 22
9:00am - 5:00pm Central Time
Meets 5 Times
Mon, Jun 5
9:00am - 5:00pm Central Time
Meets 5 Times
Sat, Jul 8
9:00am - 5:00pm Central Time
Meets 5 Times
Monday Apr 17th, 9am - 5pm Central Time
(5 sessions)
at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
Cool island breezes and fruity cocktails are calling your name in this hands-on class... All you need is some enchanting Polynesian fare for an evening in paradise. Menu: Ahi Tuna Poke with Cucumbers, Avocado and Spicy Tobiko Mayo Hoisin BBQ Pork Tenderloin Lettuce Wraps with Daikon-Carrot Slaw Pineapple Fried Rice with Cashews...
Cool island breezes and fruity cocktails are calling...
Read moreat The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
You love Champagne and you love your Cava and Prosecco, so we’ve made a stunning hands-on class for you that brings together the festivities of sparkling wine combined with fresh and seasonal cocktails. Join spirits expert, Christophe Bakunas, as he discusses the world of sparkling wine and how it all began hundreds of years ago, and then dive...
You love Champagne and you love your Cava and Prosecco,...
Read moreat Mary's Wholesome Living - Naperville 2607 W 75th St, Naperville, Illinois 60540
Kombucha is a fermented tea which is believed to have originated thousands of years ago and was known in China as “Tea or Immortality.” It has been used in Eastern Europe, Russia and Japan for several centuries and in the past decade has become a staple in many Americans probiotic regime. Mary's Jamaican Ginger Beer is made from fresh ground ginger,...
Kombucha is a fermented tea which is believed to have...
Read moreat Beverage Art Inc - Washington Heights 9030 S Hermitage Ave , Chicago, Illinois 60620
Learn the lore of distilling from water to whiskey. We cover building your own still or commercially still available and how they work. Hands on mashing to make Brandy to Rum.
Learn the lore of distilling from water to whiskey....
Read moreat Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022
Indian street food and chai tea are perfect for parties. You will make a platter of vegetable pakoras: tomatoes, onions, mushrooms, and spinach dipped in gram (chickpea) flour to make crunchy fritters. Complete the vegetarian snack spread with masala chai, a hot beverage infused with herbs.
Indian street food and chai tea are perfect for parties....
Read moreat The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
Want to make fantastic cocktails that are slim on the waist but don’t skimp on flavor? Then this is the class for you! Join spirits expert, Christophe Bakunas, as he teaches you how to shake and stir three homeruns that are packed with flavor but low in calories. Menu: Española Rosado (Spanish Rose, Tequila and Lemon) A Light and Little Daquiri...
Want to make fantastic cocktails that are slim on...
Read moreat Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022
When we steep tea, we do not drink leaves but the volatile oils extracted from them by water. We drink their essence, their spirit, and the leaves remain. Examine the unique and inherent properties of tea that can foster mindfulness in one’s life.
When we steep tea, we do not drink leaves but the...
Read moreat Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022
From the solemn meditation rooms of China thousands of years ago to planting the first seeds of global trade between the east and west, the story of tea is vast in its time scale, and compelling in a political, economic, and religious context. Many historical elements of the tea trade have formed the foundation for the world we live in today. Discover...
From the solemn meditation rooms of China thousands...
Read moreat Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022
Since ancient times, plants have been used as catalysts for vitality and health. Tea has long been cherished in eastern cultures for its medicinal properties. Come learn about the latest studies championing tea as an antioxidant-rich, amino-acid powerhouse that helps our bodies function. In class we will taste the teas and discover the medicinal properties...
Since ancient times, plants have been used as catalysts...
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