Dec 10th
1–3pm CDT
1 class in-person in Chicago has spots left, and 1 class live online is available.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL 60022
No celebration is complete without a spectacular dessert. In this hands-on cooking class, you will learn how to make chocolate celebration cake, pumpkin ice cream pie, and banana foster bread pudding. These delicious recipes are perfect for a party or simply to celebrate life!
Sunday Dec 10th, 1–3pm Central Time
The Chopping Block Lincoln Square @ Virtual Classroom
Learn how to prepare seasonal and impressive desserts celebrating all things fall. Join us for a 2-hour intensively interactive virtual class from the comfort of your own home where our chef will teach you the ins and outs of baking techniques so you can feel confident in your new skills. Have fun whipping up an assortment of mouth-watering desserts perfect for the cool weather. Menu: Maple Pot de Crème with Bourbon Whipped Cream...
Sunday Oct 29th, 11am–1pm Central Time
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL 60022
Chocolate is the most popular flavor in baked goods. Featured baking techniques include tempering chocolate and making meringue. Help scoop cookies and learn how to make three delicious desserts, including tipsy turtle bark, chocolate white chocolate cookies, and chocolate angel food cake.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL 60625
Chocolate is one of the most complex and popular ingredients in the world. We will uncover its secrets and teach you the ins and outs of how to expertly work with this exotic ingredient in today’s hands-on class. Menu: Tempered Chocolate Chocolate Truffles Chocolate Caramel Mousse Tart with Chocolate Tart Shell and Chocolate Glacage (Mirror Glaze) White Chocolate-Brioche Bread Pudding with Salted Caramel Triple Chocolate...
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL 60022
Chocolate is the most popular flavor in baked goods. Find out about the botany behind this seed that grows in yellow fruit pod dangling from the trunk and main branches of the tropical cacao tree. Featured baking techniques include tempering chocolate and making meringue. Help scoop cookies, and learn how to make three delicious desserts, including Tipsy Turtle Bark, Chocolate White Chocolate Cookies, and Chocolate Pavlova. Students will sample...
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Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL 60022
Make your own beautiful box of hand-rolled truffles to take home. Tempering chocolate is the method used to achieve a shiny, snappy coating on truffles and bonbons. In this baking class, you will watch a demonstration to learn tips for the best at-home chocolate tempering technique, and then make your own flavor-infused chocolate truffles—Earl Grey tea, mocha, and cinnamon.
Mary's Wholesome Living @ 2764 Aurora Ave, Illinois City, IL 60540
When you think of Valentine’s Day, you think of Chocolate – but not any kind. If you are a giver of chocolate, you want something that expresses the depth of your love for the receiver. As a receiver of chocolate, you are always hopeful that you will receive the decadent type that you would not normally splurge on for yourself. This class will meet the needs of both giver and receiver – you may even want to bring your partner and craft your...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL 60625
You'll be totally prepared for Valentine's Day once you learn how to make these ooey-gooey, sweet and chewy treats from scratch in this demonstration class. Chocolate Truffles; Raspberry Pâte de Fruit (Fruit Jellies); Coffee-Flavored Marshmallows; Chocolate-Covered Hazelnut Dragées. Skills Covered in Class Include: Selecting and Working with Chocolate; Making Ganache; Working with Gelatin; Whipping Egg Whites; Cooking Sugar...
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL 60022
Spend an evening making delicious desserts in this cooking class. Learn to use fresh vanilla beans and separate eggs. Recipes include mango upside down cake with vanilla bean rum butter sauce and chocolate pavé with crème anglaise. Take home a sample of double chocolate coconut macaroons and yellow cupcakes with buttercream frosting. Alcohol will be served in this class; participants must be 21 years of age or older.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL 60625
Join us as we prepare melt-in-your-mouth decadent chocolate desserts in this hands-on class! It’s a chocolate extravaganza where you’ll learn an abundance of techniques utilizing one of the worlds most beloved ingredients. Menu: Chewy Chocolate-Toffee Cookies Dark Chocolate-Espresso Pudding with Whipped Cream Chocolate Cupcakes with Gooey Ganache Centers and White Chocolate Frosting Skills covered in class: Selecting chocolate Melting...
Peterson Garden Project @ 5917 N Broadway St, Chicago, IL 60660
Boxes of chocolate candy may pack the shelves in February, but chocolate is delicious in more than just dessert! In this, class we’ll talk about incorporating chocolate into a wide range of recipes, how to buy it, how to use it. Of course we’ll make some savory and sweet dishes to satisfy your chocolate cravings. This class is designed for adults 55+.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL 60625
Young teens ages 12 to 16 get to experiment with simple yet sophisticated menus that they'll enjoy re-creating at home. They'll learn the basics of knife skills, cooking and baking techniques, and organizing prep work. Today's Menu: Chocolate Marshmallow Whoopie Pies; Homemade Chocolate Pudding with Whipped Cream. Parents and guardians, please check in your kids promptly for class and return to pick them up after the session.
Katherine Anne Confections @ 2745 W Armitage, Chicago, IL 60647
Chicago's coffee scene is filled with incredible folks who are sourcing and roasting beans with care, and grinding and brewing them with love. We're inviting 5 roasters to our workshop and confiserie, to throw down some epic coffees AND pair them with our confections. Each roaster will provide 2 pours they're most proud of, and we'll pair them with confections. In summary: 8 coffees, 12 confections. Gear up for the caffeine-infused ride of a lifetime....
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL 60625
You'll be like a kid in a candy store once you learn how to make these ooey-gooey, sweet and chewy treats from scratch. Menu: Chocolate Truffles Raspberry Pâte de Fruit (Fruit Jellies) Coffee-Flavored Marshmallows Chocolate-Covered Hazelnut Dragées Skills covered in class include: Selecting and Working with Chocolate Making Ganache Working with Gelatin Whipping Egg Whites Cooking Sugar for Candy Selecting and Toasting Nuts Note:...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL 60625
Who doesn't love fondue? We'll show you how to make cheese and chocolate fondue perfect for casual holiday entertaining!
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