The Seasoned Chef Cooking School

The goal of The Seasoned Chef is to successfully share our collective knowledge. We aim to educate and inspire by providing great food, tuition and camaraderie through public cooking classes for the home and recreational cook, as well as a range of customized interactive events for private and corporate groups. 

We’ve been teaching Denver to cook for over 23 years! We offer hands-on instruction in a casual and informal setting, and cater for all abilities in the kitchen. We boast the largest team of instructors in the Denver area, who teach a varied selection of classes – from basic cooking techniques and knife skills, to specialty workshops. Our aim is to take the intimidation out of cooking, and create a laid-back and relaxed environment, whatever your level of skill – whether you are learning how to roast your first chicken, master an intricate sauce, or poach that perfect piece of fish!  

Our classes are designed to make you a better cook, thanks to clear and informative direction from our instructors and easy-to-follow recipes, and enhance your abilities and your confidence in the kitchen. Cooking is all about knowing the skills techniques used every day, in kitchens around the world, and we want to teach you these necessary techniques, so you can make your own great food going forward.  

……Then when you know how to cook, we can show you what to cook!  

We offer a range of classes featuring regional cuisine, speciality dishes, themed dinners and seasonal fare, as well as wine tasting evenings, Couples Nights and classes where you’ll be cooking alongside chefs at the helm of some of Denver’s best restaurants. Whether you come by yourself, or are part of a group, our classes encourage complete interaction, so you can relax and enjoy an intimate evening making good food, as well as new like-minded foodie friends.  

We also hold regular private events here at the school, from corporate team building and birthday parties to cooking competitions – all with customized menus to suit your group’s needs. In the summer, we host Kid’s Camps for budding young chefs, and throughout the year, we regularly welcome school and college groups for multi-day workshops.  

So, come visit us in our kitchen, whatever your culinary needs. It’s time to learn, cook, and eat…..