Oct 29th
4–6:30pm EDT
Unfortunately, no classes in-person in Denver have spots left, but 2 classes live online are available.
The League of Kitchens @ Virtual Learning
Learn to make baghali ghatogh (dill-scented lima beans topped with poached eggs) paired with zireh polo kateh ba tahdig (Persian rice with crispy tahdig)! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation, and stories. It will all end with a virtual...
Sunday Oct 29th, 4–6:30pm Eastern Time
Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.
Home Cooking New York @ Virtual Classroom
This is is the right time of year to perk up your soup repertoire (and stock your freezer)! Learn about the techniques and ingredients that make the best-tasting soups. All the soups in this class can be made vegetarian, if preferred. Smoky Black Bean Soup with Sweet Potatoes Silky Smooth Butternut Squash Soup with Ginger + Apple Indian-Spiced Red Lentil Soup with Coconut Milk + Spinach How these Virtual Classes Work: After...
Sunday Jan 28th, 12–1:30pm Eastern Time
Stir Cooking School @ 3215 Zuni St, Denver, CO 80211
Join us as we cover 5 different countries and learn how to make traditional vegetarian dishes from each of them. You'll learn anything from main courses to appetizers from Mexico to Greece to Indian to Thailand to France, it will be an evening on International deliciousness!! It's a great class to learn different dishes to spice up your everyday repertoire! Menu: Orecchiette Pasta with Garbanzo Beans, Cherry Tomatoes, Feta, and Mint (Greek) ...
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