Fettuccine Alfredo With Chef Kena
Learn to prepare fresh fettuccine from scratch, from mixing and rolling pasta dough to cutting delicate ribbons. Create a creamy Alfredo sauce with classic Italian ingredients, then combine everything for a rich, silky dish. Enjoy hands-on guidance and take home your handmade pasta dough.
- All levels
- 21 and older
- Earn 10% Rewards
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- 925 W. 9th Ave, Denver, CO