Oct 8th
11am–1:30pm EDT
Unfortunately, no classes in-person in Denver have spots left, but 7 classes live online are available.
The League of Kitchens @ Virtual Learning
Learn to make delicious aloo paratha, (handmade flatbreads stuffed with spiced potatoes and onions), refreshing cucumber and yogurt raita. Since Yamini can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty...
Sunday Oct 8th, 11am–1:30pm Eastern Time
EZCompliments Indian Cooking Classes @ Online Classroom
Each class contains 1 complete meal: an entrée with an accompaniment of rice or bread. Session 1: Stuffed Bottlegourd & Spinach Dal Session 2: Nargisi Kofta (egg fritters) & Tomato Rice Session 3: Navratan Korma (creamy vegetable stew) & Zeera Rice Session 4: Coconut Green Beans & Dahi aloo $140 for the 4-workshop series, including spice package, recipes, and online instruction. $50 for a drop-in class (no spices included)....
Thursday Nov 2nd, 6–7:30pm Eastern Time
(4 sessions)
EZCompliments Indian Cooking Classes @ Online Classroom
Each class contains 1 complete meal: an entrée with an accompaniment of rice or bread. Every dish can be personalized for vegetarian, gluten-free, and other dietary requirements. For example, a chicken dish can be made with a plant-based protein; a whole-wheat bread can be made with gluten-free flour. Session 1: Gobhi Musallam (cauliflower) & Vegetable Lentil Soup Session 2: Gillouti (kidney beans) Kebab & Pav Bhaji (Vegetable Stew)...
Tuesday Nov 7th, 6–7:30pm Eastern Time
(4 sessions)
EZCompliments Indian Cooking Classes @ Online Classroom
Every dish can be personalized for vegetarian, gluten-free, and other dietary requirements. For example, a chicken dish can be made with a plant-based protein; a whole-wheat bread can be made with gluten-free flour. Session 1: Yakhni Meatballs (yogurt gravy) & Kashmiri Pulao Session 2: Rajma (kidney beans) with Squash & Peas Pulao Session 3: Gobhi (cauliflower) 65 & Plain Paratha Session 4: Chicken Saag (Spinach gravy) & Corn Pulao...
Tuesday Nov 28th, 6–7:30pm Eastern Time
(4 sessions)
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EZCompliments Indian Cooking Classes @ Online Classroom
Each class contains 1 complete meal: an entrée with an accompaniment of rice or bread. Every dish can be personalized for vegetarian, gluten-free, and other dietary requirements. For example, a chicken dish can be made with a plant-based protein; a whole-wheat bread can be made with gluten-free flour. Session 1: Egg Curry & Missi Roti Session 2: Channa Masala (chickpeas) & Spinach Paratha Session 3: Shami Kebab & Dal Makhani...
Thursday Nov 30th, 6–7:30pm Eastern Time
(4 sessions)
EZCompliments Indian Cooking Classes @ Online Classroom
Each class contains a complete meal, as well as leftovers you can enjoy for the week. Session 1: Chicken Chettinad & Vegetable Pulao Session 2: Usal-Misal (sprouts salad) & Pav Session 3: Goan Fish Curry & Zeera Rice Session 4: Kadhai Paneer & Matar Paratha (peas flatbread) $140 for the 4-workshop series, including spice package, recipes, and online instruction. $50 for a drop-in class (no spices included).
Thursday Oct 5th, 6–7:30pm Eastern Time
(4 sessions)
EZCompliments Indian Cooking Classes @ Online Classroom
Each class contains 1 complete meal: an entrée with an accompaniment of rice or bread. Every dish can be personalized for vegetarian, gluten-free, and other dietary requirements. For example, a chicken dish can be made with a plant-based protein; a whole-wheat bread can be made with gluten-free flour. Session 1: Rogan Josh & Garlic Paratha Session 2: Saag Paneer & & Zeera Rice Session 3: Fish in Thanda Masala & & Vegetable...
Tuesday Oct 10th, 6–7:30pm Eastern Time
Cook Street School of Culinary Arts @ 1937 Market St, Denver, CO 80202
We’re transporting you to the streets of Mumbai, India which houses the largest open-air kitchen in the world! 20 million people are served at the carts and vendors daily and we’re going to show you the secrets behind the foods that they craft. Learn to cook a selection of items using traditional Indian ingredients and methods. Enjoy the meal you help to prepare along with drinks to pair! Get ready for an in-depth culinary exploration. All hands...
Stir Cooking School @ 3215 Zuni St, Denver, CO 80211
Indian Cuisine is known for its various uses of spices and herbs to create delicous flavor profiles that set the cuisine apart. Bring your special someone as you cook together while learning about different spices and how to create a memorable Indian meal at home! Menu: Cucumber and Apple Raita with Naan Shrimp and Vegetable Coconut Curry Dum (Chicken) Biryani Pork Vindaloo Cardamon Ice Cream
Sur La Table - Denver @ 6853 S York St, Centennial, CO 80122
If you love rich, complex Indian cuisine but think it’s too complicated to create at home, this class will change your mind! Our instructor will introduce you to traditional recipes adapted to fit modern kitchens. You’ll enjoy working alongside classmates as you practice making everything from creamy restaurant-style sauces to a deliciously simple fresh chutney. We’ll walk you through the steps for properly cooking shellfish and rice and show...
Almost Vegan Cooking School @ 16504 E Dorado Ave, Centennial, CO 80015
Around the World in 120 Minutes! Indian Curry Channa Masala from Mumbai Korean Tacos, LA Inspired, Plant-Based, Featuring Homemade Gogechung Sauce Ethiopian Injera Bread with Spiced Lentils and Collard Greens
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