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Classes near you
58 classes with availability
Blind Tasting Bubbles, Botrytis & Fortified Wines
San Francisco Wine School See all classes by this school @ Online
Lift your tasting skills with master sommelier David Glancy as you investigate challenging flights of bubbles, botrytis, and fortified wines. Take a deep look at global regions and styles, decoding the influences of grape, terroir, and winemaking choices. Sign up for this advanced blind tasting journey to sharpen your palate and expertise.
Dec 9th
10:30am–1pm PT
$185
8 Seats Left
Dec 9th
10:30am–1pm PT
$185
8 Seats Left
Dec 9th
10:30am–1pm PT
$185
8 Seats Left
Dec 9th
6–8:30pm PT
$185
8 Seats Left
Dec 9th
6–8:30pm PT
$185
8 Seats Left
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Wed. Dec 9th, 10:30am–1pm PT
(2 hours & 30 minutes)
Intro to Blind Wine Tasting
San Francisco Wine School See all classes by this school @ Online
Step into the craft of blind wine tasting. Learn to read wine structure and grow your tasting vocabulary. Build confidence in identifying your preferences and prepare for wine exams.
Dec 12th
3–5pm PT
$145
8 Seats Left
Dec 12th
3–5pm PT
$145
8 Seats Left
Dec 12th
3–5pm PT
$145
8 Seats Left
Feb 4th
6–8pm PT
$145
8 Seats Left
Feb 4th
6–8pm PT
$145
8 Seats Left
This class has 1 more date.
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Sat. Dec 12th, 3–5pm PT
(2 hours)
Blind Wine Tasting Timing & Technique Drills
San Francisco Wine School See all classes by this school @ Online
Sharpen your blind tasting skills through focused drills built to lift your speed, accuracy, and technique. With a master sommelier guiding the way, you'll refine your ability to evaluate wines quickly and effectively while building strong test-taking strategies for advanced assessments. Strengthen your tasting precision and efficiency through expert guidance and hands-on practice.
Dec 16th
10:30am–1pm PT
$185
8 Seats Left
Dec 16th
10:30am–1pm PT
$185
8 Seats Left
Dec 16th
10:30am–1pm PT
$185
8 Seats Left
Dec 16th
6–8:30pm PT
$185
8 Seats Left
Dec 16th
6–8:30pm PT
$185
8 Seats Left
This class has 1 more date.
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Wed. Dec 16th, 10:30am–1pm PT
(2 hours & 30 minutes)
Wines of Northern France
San Francisco Wine School See all classes by this school @ Online
Explore the celebrated wines of Northern France and the cool climates that shape their character. From the elegance of Champagne to the distinct expressions of Alsace, Loire, and Burgundy, see how terroir influences grape varieties and styles. Pick up a deeper grasp of this historic wine region and its impact on global winemaking traditions.
Nov 23rd
6–9pm PT
$175
8 Seats Left
Nov 23rd
6–9pm PT
$175
8 Seats Left
Nov 23rd
6–9pm PT
$175
8 Seats Left
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Mon. Nov 23rd, 6–9pm PT
(3 hours)
Food Pairing Lab
San Francisco Wine School See all classes by this school @ Online
Explore the principles behind successful food and wine pairings through a hands-on tasting experience. Compare a wide range of combinations to discover how flavor intensity, texture, and key ingredients influence compatibility. Examine both classic pairing guidelines and surprising exceptions while developing your own palate. Gain the confidence to create thoughtful pairings for any meal or occasion.
Nov 15th
10am–1pm PT
$175
8 Seats Left
Nov 15th
10am–1pm PT
$175
8 Seats Left
Nov 15th
10am–1pm PT
$175
8 Seats Left
Apr 11th
1–4pm PT
$175
8 Seats Left
Apr 11th
1–4pm PT
$175
8 Seats Left
This class has 1 more date.
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Sun. Nov 15th, 10am–1pm PT
(3 hours)
Viticulture & Enology Intensive
San Francisco Wine School See all classes by this school @ Online
Step into the journey of wine from vineyard to cellar in this immersive tasting and learning experience. Pick up insight into grape varieties, vine structure, and the impact of terroir, then step into winemaking techniques that shape style and quality. Whether you're an enthusiast or a professional, the course offers a deeper grasp of the decisions that define every bottle.
Nov 16th
6–9pm PT
$175
8 Seats Left
Nov 16th
6–9pm PT
$175
8 Seats Left
Nov 16th
6–9pm PT
$175
8 Seats Left
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Mon. Nov 16th, 6–9pm PT
(3 hours)
Wines of Spain, Portugal & Greece
San Francisco Wine School See all classes by this school @ Online
Take a journey through the deep traditions and creative innovations of Mediterranean winemaking across Spain, Portugal, and Greece. From bright sparkling Cavas and age-worthy Riojas to the bold wines of Douro and the sun-warmed Greek islands, see how climate, history, and culture come together to shape an extraordinary spectrum of styles and grape varieties.
Dec 14th
6–9pm PT
$175
8 Seats Left
Dec 14th
6–9pm PT
$175
8 Seats Left
Dec 14th
6–9pm PT
$175
8 Seats Left
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Mon. Dec 14th, 6–9pm PT
(3 hours)
Sauvignon Blancs of the World (Blind Tasting)
San Francisco Wine School See all classes by this school @ Online
Take a guided blind tasting through the world of sauvignon blanc and experience its very different expressions across regions. From bright and mineral-driven to herbaceous and fruit-forward, learn how climate, soil, and tradition shape this beloved grape. Discover its origins, defining characteristics, and the common thread tying its style together. A great way for wine lovers to grow their palate.
Nov 20th
6–8pm PT
$145
8 Seats Left
Nov 20th
6–8pm PT
$145
8 Seats Left
Nov 20th
6–8pm PT
$145
8 Seats Left
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Fri. Nov 20th, 6–8pm PT
(2 hours)
WSET Level 3 Award in Wines (Self-Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
Master the intricacies of wine production and evaluation with the WSET Level 3 Award in Wines. Ideal for wine enthusiasts and industry professionals, this self-paced qualification provides a deep understanding of global wine regions and styles, equipping you to confidently assess wine quality and advise effectively in various settings.
Wines of Southern France
San Francisco Wine School See all classes by this school @ Online
Step into the bold, diverse wines of Southern France, where warm climates shape distinctive styles. From Bordeaux to Beaujolais, Rhône to Provence, examine regions that produce some of the world's most celebrated and inimitable wines. See how climate, terroir, and tradition influence these exceptional selections. Taste and uncover what makes them truly stand apart.
Nov 30th
6–9pm PT
$165
8 Seats Left
Nov 30th
6–9pm PT
$165
8 Seats Left
Nov 30th
6–9pm PT
$165
8 Seats Left
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Mon. Nov 30th, 6–9pm PT
(3 hours)
Wines of Bordeaux
San Francisco Wine School See all classes by this school @ Online
Explore the deep history, evolving styles, and distinct terroirs of one of France's most iconic wine regions. From dry whites to bold reds and luscious dessert wines, learn how soil, grape, and tradition shape the Bordeaux blend. Build a stronger grasp of French wine labeling and EU regulations along the way.
Dec 1st
6–9pm PT
$165
8 Seats Left
Dec 1st
6–9pm PT
$165
8 Seats Left
Dec 1st
6–9pm PT
$165
8 Seats Left
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Tue. Dec 1st, 6–9pm PT
(3 hours)
Wines of North America
San Francisco Wine School See all classes by this school @ Online
Investigate the remarkable diversity of North American wines, from celebrated Napa Cabernet to Canada's renowned Icewine. This course digs into the rich history, distinctive climates, and innovative trailblazers shaping wines across California, Oregon, Washington, and beyond. Pick up insight into regional labeling laws, American Viticultural Areas, and the wine styles that define North America.
Dec 28th
6–9pm PT
$175
8 Seats Left
Dec 28th
6–9pm PT
$175
8 Seats Left
Dec 28th
6–9pm PT
$175
8 Seats Left
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Mon. Dec 28th, 6–9pm PT
(3 hours)
Pinot Gris & Pinot Grigios of the World (Blind Tasting)
San Francisco Wine School See all classes by this school @ Online
Explore the many expressions of Pinot Gris and Pinot Grigio as you trace their global journey from Alsace to Alto Adige and beyond. See how soil, climate, and elevation shape their style, ranging from crisp and dry to rich and sweet. A guided blind tasting reveals the grape's complexity and regional diversity.
Nov 27th
6–8pm PT
$145
8 Seats Left
Nov 27th
6–8pm PT
$145
8 Seats Left
Nov 27th
6–8pm PT
$145
8 Seats Left
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Fri. Nov 27th, 6–8pm PT
(2 hours)
Spirits
San Francisco Wine School See all classes by this school @ Online
Build a comprehensive grasp of global spirits, from vodka and gin to rum, tequila, brandy, and whisky. Explore their origins, production methods, and defining traits while learning key bartending tools and terminology. Taste a selection of brown spirits and sharpen your palate with guided blind wine practice.
Dec 6th
10am–1pm PT
$175
8 Seats Left
Dec 6th
10am–1pm PT
$175
8 Seats Left
Dec 6th
10am–1pm PT
$175
8 Seats Left
May 2nd
1–4pm PT
$175
8 Seats Left
May 2nd
1–4pm PT
$175
8 Seats Left
This class has 1 more date.
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Sun. Dec 6th, 10am–1pm PT
(3 hours)
Wines of Italy
San Francisco Wine School See all classes by this school @ Online
Make sense of Italy's complex wine world as you tour its varied regions, native grapes, and distinctive terroirs. From the steep Alpine vineyards of Piedmont to Etna's volcanic slopes, see how climate and tradition leave their mark on each bottle. Sharpen your understanding of key regions like Tuscany and Veneto, and gain the confidence to explore this rich wine landscape.
Dec 7th
6–9pm PT
$175
8 Seats Left
Dec 7th
6–9pm PT
$175
8 Seats Left
Dec 7th
6–9pm PT
$175
8 Seats Left
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Mon. Dec 7th, 6–9pm PT
(3 hours)
Intro to French Wines
San Francisco Wine School See all classes by this school @ Online
Explore the elegance and range of French wine, from celebrated classics such as Champagne and Bordeaux to lesser-known bottles that showcase France's vinous heritage. Taste six exceptional wines as we walk you through the grapes, styles, and traditions of France's premier regions. Deepen your appreciation for the country that defined winemaking.
Jan 2nd
3–5pm PT
$145
8 Seats Left
Jan 2nd
3–5pm PT
$145
8 Seats Left
Jan 2nd
3–5pm PT
$145
8 Seats Left
Feb 25th
6–8pm PT
$145
8 Seats Left
Feb 25th
6–8pm PT
$145
8 Seats Left
This class has 1 more date.
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Sat. Jan 2nd, 3–5pm PT
(2 hours)
Wines of Germany & Eastern Europe
San Francisco Wine School See all classes by this school @ Online
Discover the rich wine traditions of Germany and Eastern Europe, where dynamic regions and centuries-old empires have shaped a remarkable range of styles. From Germany's crisp Rieslings and refined Spätburgunders to Austria's Grüner Veltliner and Hungary's iconic Tokaji, take a closer look at complex labels, varied grapes, and the lively character of these often-overlooked regions.
Dec 21st
6–9pm PT
$175
8 Seats Left
Dec 21st
6–9pm PT
$175
8 Seats Left
Dec 21st
6–9pm PT
$175
8 Seats Left
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Mon. Dec 21st, 6–9pm PT
(3 hours)
Intro to Italian Wines
San Francisco Wine School See all classes by this school @ Online
Discover Italy's signature wines, from the bold Barolo to the renowned Brunello, plus the rule-breakers and sparkling masters reshaping Italian wine today. Sample six handpicked bottles, each chosen to reflect the grapes, styles, and traditions of a notable region. An ideal way to expand your palate and explore Italy's most celebrated appellations.
Jan 9th
3–5pm PT
$145
8 Seats Left
Jan 9th
3–5pm PT
$145
8 Seats Left
Jan 9th
3–5pm PT
$145
8 Seats Left
Mar 4th
6–8pm PT
$145
8 Seats Left
Mar 4th
6–8pm PT
$145
8 Seats Left
This class has 1 more date.
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Sat. Jan 9th, 3–5pm PT
(2 hours)
Intro to California Wines
San Francisco Wine School See all classes by this school @ Online
Explore the remarkable range of California's wine culture, from the celebrated vineyards of Napa Valley to the old-vine character of Lodi and the sun-warmed slopes of Santa Barbara. Taste six distinctive wines as you discover the grapes, regional identities, and stylistic approaches that have made California a force in the global wine world.
Dec 26th
3–5pm PT
$145
8 Seats Left
Dec 26th
3–5pm PT
$145
8 Seats Left
Dec 26th
3–5pm PT
$145
8 Seats Left
Feb 18th
6–8pm PT
$145
8 Seats Left
Feb 18th
6–8pm PT
$145
8 Seats Left
This class has 1 more date.
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Sat. Dec 26th, 3–5pm PT
(2 hours)
Intro to Food Pairing
San Francisco Wine School See all classes by this school @ Online
Discover the fundamentals of food and wine pairing with an exploration of flavor dynamics like sweetness, acidity, and bitterness. This introductory class dives into pairing theories, guiding you through tasting exercises that reveal how wine styles interact with core flavor components. Build your confidence and refine your palate as you learn the art of creating balanced, enjoyable pairings.
Dec 19th
3–5pm PT
$145
8 Seats Left
Dec 19th
3–5pm PT
$145
8 Seats Left
Dec 19th
3–5pm PT
$145
8 Seats Left
Feb 11th
6–8pm PT
$145
8 Seats Left
Feb 11th
6–8pm PT
$145
8 Seats Left
This class has 1 more date.
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Sat. Dec 19th, 3–5pm PT
(2 hours)
