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Cooking Classes Coming up in Online

135 classes have spots left

Virtual Bread Baking 101

This class is temporarily being offered remotely.

at Eve Bergazyn -

Nourish yourself with the most fundamental food on earth: bread. From the comfort of your own kitchen learn how to combine salt, water, yeast, and flour into warm, crusty, and chewy breads.  In this live online class we will guide you through several classic breads, from ingredients to kneading techniques.  Materials needed to fully participate:...

Sunday Aug 29th, 1pm - 3:30pm Eastern Time

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Virtual Wine Tasting 101

This class is temporarily being offered remotely.

at CourseHorse Experiences: Wine -

If you've been looking to learn more about wine, look no further! We’ll begin with learning how to taste wine in proper fashion and then delve into the individual varieties. We’ll discuss prominent characteristics, a little history, build your wine vocabulary and basic wine appreciation tips. My goal is to help you learn what you...

Sunday Aug 8th, 4pm - 5:30pm Eastern Time

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Virtual Challah Baking

This class is temporarily being offered remotely.

at Caroline Wolinsky -

If you've never smelled challah in the oven, you're in for a treat. We will be covering the basics of challah making, a staple of Jewish culture, starting with a short introduction of its historical beginnings and significance, and then moving to making the dough (no experience required for this course at all!). We will break for an hour to allow...

Sunday Aug 8th, 1pm - 4pm Eastern Time

Virtual Pasta Making

This class is temporarily being offered remotely.

at Eve Bergazyn -

Join our chef to make pasta from scratch! You Will: Make and knead a classic egg pasta dough Hand shape pasta Create a classic marinara sauce & fresh basil pesto Eat delicious homemade pasta Materials Needed to Participate Fully Ingredients: All-purpose flour Semolina flour (or all purpose flour) Salt 1 bay leaf 1 14-oz. can San...

Friday Aug 20th, 7pm - 9pm Eastern Time

Virtual Bagel Making

This class is temporarily being offered remotely.

at Eve Bergazyn -

Bring a taste of NYC to your kitchen: learn to make bagels! Make, shape, then boil and bake this tasty brunch treat along with our chef instructor. We’ll even make a roasted garlic-chive cream cheese to schmear on a bagel at the end of this two-hour class. You Will Learn To: Make bagel dough Roll bagels into their bagel-y shapes...

Sunday Sep 5th, 12pm - 2pm Eastern Time

Virtual Pizza Making

This class is temporarily being offered remotely.

at Eve Bergazyn -

Roll up your sleeves and get your pizza stone out for this 2-hour class! We’ll jump right into making our dough from scratch, then we’ll do a garlic confit and a marinara sauce to top our pizzas with. A few slices of mozzarella and torn pieces of basil, and you’ve got yourself a margarita! Or you can top it with slices of olives, capers, and...

Friday Aug 27th, 7pm - 9pm Eastern Time

Virtual Mozzarella Making

This class is temporarily being offered remotely.

at CourseHorse Experiences M -

Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds.  Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll...

Tuesday Aug 3rd, 6pm - 7:30pm Eastern Time

Virtual Dumpling Making

This class is temporarily being offered remotely.

at Eve Bergazyn -

Join our chef to make dumplings, or 餃子, with two different fillings: pork & celery, and mushroom-veggie. We’ll start with the two-ingredient dough from scratch, make our pork and veggie fillings, shape the dumplings, and then cook them! The chef will guide you through the process, from kneading to shaping, then we’ll cook by steaming,...

Thursday Aug 12th, 7pm - 9pm Eastern Time

Virtual Doughnut Making

This class is temporarily being offered remotely.

at Eve Bergazyn -

If you’ve ever eaten a fresh, hot donut, you know that they are one of the most delicious pastries around. In this hands-on class, we’ll make yeast-raised and sour cream-cake donuts. Follow along with the chef from mixing the dough to cutting and frying your donuts. We’ll also glaze and sugar-coat them, literally, to enjoy at the end of the...

Sunday Aug 15th, 1pm - 3:30pm Eastern Time

Virtual Spanish Tapas

This class is temporarily being offered remotely.

at Eve Bergazyn -

Tapeamos! Take a virtual hour-and-a-half trip to Spain in your own kitchen. We’ll make three classically tasty tapas: Patatas Bravas & Paprika Aïoli Garlic Shrimp Warm Spiced Olives Materials needed to participate fully Garlic Shrimp ½ lb. medium sized shrimp (I like 21/26 size, but any will do, just make sure they’re thawed) ...

Thursday Aug 26th, 7pm - 8:30pm Eastern Time

Virtual Croissant Making

This class is temporarily being offered remotely.

at Eve Bergazyn -

We're going to make the iconic pastry - the croissant. Our chef will guide you through the entire process from folding in the butter to rolling and "turning" the dough, to shaping. This class happens in two sessions over two days. Please see the calendar below for schedule details. Total in class instruction is 3.5 hours. [First Session] We'll...

Saturday Aug 21st, 7pm - 10pm Eastern Time

  (2 sessions)
$35

2 sessions

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Virtual Handmade Sushi

This class is temporarily being offered remotely.

at Eve Bergazyn -

Making sushi is easier than you think! In this 1.5-hour class, we’ll teach you the fundamentals, from rice to fish (and even California rolls). We’ll cover: sushi hand rolls & cut rolls rinsing, making, and seasoning the sushi rice the proper way to eat sushi You’ll finish the class with solid foundations to skip ordering in and make...

Thursday Sep 9th, 7pm - 8:30pm Eastern Time

Rosé Yes Way! A Brief Intro to a Misunderstood Wine

This class is temporarily being offered remotely.

at CourseHorse Experiences: Wine -

Maybe you've been curious about what all the buzz is about. Perhaps you like rosé, but want to educate your palate. Or maybe you just like learning in a fun, relaxed, environment with like minded people. Well, spring has sprung and that signals the release of the new rosé vintages. This is the perfect time of year to delve into the world of rosé...

Sunday Aug 8th, 2pm - 3:30pm Eastern Time

Virtual Pizza from Scratch

This class is temporarily being offered remotely.

at CourseHorse Experiences M -

In this live online crash course you will learn how to make fresh pizza from scratch from the comfort of your own home! You Will: Make and roll pizza dough Add the toppings of your choice Bake pizza to perfection Eat delicious, home made pizza No experience is required!  Materials Needed to Participate Fully: 3 cups Bread Flour (for crisp...

Thursday Aug 26th, 6pm - 7:30pm Eastern Time

Virtual Apple Pie & Apple Martini

This class is temporarily being offered remotely.

at Eve Bergazyn -

In the 2-hour class, we’ll demystify the classic American dessert: apple pie. We’ll make and roll our all-butter pâte brisée for our double crust pie stuffed with your favorite apple variety. We’ll also make a caramel sauce for drizzling, and an apple martini to sip while you wait for your pie to finish baking after class. What we’ll cover:...

Sunday Aug 22nd, 4pm - 6pm Eastern Time

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