Dessert Classes in Online

Types of Dessert Classes:

Apply Filters

Common Time Filters

Weeknights
Weekends

Days of the Week
What days are you free to take a class?

Class Times
What time are you able to take a class?

Class Schedule
When are you looking for a class?

Currently viewing classes from to

Where do you want to take your class?

There are no neighborhoods to filter by.

Skill Level

Duration

Age

How many seats do you want?

Searching

Dessert Classes Coming up in Online

9 classes have spots left

Virtual Doughnut Making

This class is temporarily being offered remotely.

at Eve Bergazyn -

If you’ve ever eaten a fresh, hot donut, you know that they are one of the most delicious pastries around. In this hands-on class, we’ll make yeast-raised and sour cream-cake donuts. Follow along with the chef from mixing the dough to cutting and frying your donuts. We’ll also glaze and sugar-coat them, literally, to enjoy at the end of the...

Sunday Aug 15th, 1pm - 3:30pm Eastern Time

Virtual Croissant Making

This class is temporarily being offered remotely.

at Eve Bergazyn -

We're going to make the iconic pastry - the croissant. Our chef will guide you through the entire process from folding in the butter to rolling and "turning" the dough, to shaping. This class happens in two sessions over two days. Please see the calendar below for schedule details. Total in class instruction is 3.5 hours. [First Session] We'll...

Saturday Aug 21st, 7pm - 10pm Eastern Time

  (2 sessions)
$35

2 sessions

Be first to know about new dessert classes

Add this topic and we'll let you know about new classes, trending topics and last minute discounts

Follow

Virtual Apple Pie & Apple Martini

This class is temporarily being offered remotely.

at Eve Bergazyn -

In the 2-hour class, we’ll demystify the classic American dessert: apple pie. We’ll make and roll our all-butter pâte brisée for our double crust pie stuffed with your favorite apple variety. We’ll also make a caramel sauce for drizzling, and an apple martini to sip while you wait for your pie to finish baking after class. What we’ll cover:...

Sunday Aug 22nd, 4pm - 6pm Eastern Time

Cream Puff Workshop (Virtual Cooking)

at Home Cooking New York - Virtual Classroom

Are you seduced by French pastries in bakery windows? Well, many of them are quite easy to master at home and require only a few pantry staples to make them. In this class, you'll make a classic pâte à choux (a French pastry dough) to make a mountain of cream puffs, ready to be filled with a homemade vanilla pastry cream and topped with a dark chocolate...

Sunday Aug 29th, 12pm - 1:30pm Eastern Time

No Bake Desserts: Online Cook Along

at Chicago Botanic Garden - Online 00000

These delicious desserts will cool you down without heating up your kitchen. You will make a black forest cheesecake and a lemon-blueberry icebox cake. Both recipes can be prepared in advance to enjoy later or serve the next day.  You will need a handheld or tabletop mixer, a 9-inch pie plate, and an 8 x 8-inch pan. You will also need to purchase...

Wednesday Aug 11th, 6pm - 7:30pm Central Time

Virtual Cooking Demo: Famous Apple Pie

at The Chopping Block Lincoln Square - Virtual Classroom

Join us for a virtual cooking class as our Chopping Block chef teaches you how to prepare our legendary apple pie complete with pie dough instructions via a Zoom demonstration. Menu: Perfect Pie Dough Apple Pie with Whipped Cream Skills covered in class: Making and rolling out pie dough Preparing fruit fillings Selecting apples Using flour...

Sunday Sep 26th, 11am - 12pm Central Time

$27.50

CourseHorse Gift Card

Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.

Buy a Gift Card

Wines of Germany and Eastern Europe

This class is temporarily being offered remotely.

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

Don't underestimate the importance of Germany and Eastern Europe in the wine world. The wines of the former Austro-Hungarian Empire have much in common and just as many differences.  Learn the regions, climate, grapes, complex labeling and many styles of wines from Germany, Austria, Hungary and more. We'll explore Spatburgunder, Riesling and...

Sunday Aug 22nd, 10am - 1pm Pacific Time

Sweet and Fortified Wines of the World

This class is temporarily being offered remotely.

at San Francisco Wine School - Online Live Webinar, San Francisco, California 00000

Nectar of the Gods Sweet white wine used to greatly outnumber dry reds among the revered wines of the world. Return to sweetness, learning about the classic dessert wines of the world, other homes, various production methods, and styles.  Discover through a guided tasting how it varies based on climate, soils and traditions in various international...

Sunday Nov 21st, 11am - 1pm Pacific Time

Bubbles, Botrytis & Fortified Wines

This class is temporarily being offered remotely.

at San Francisco Wine School - Online Live Webinar, San Francisco, California 00000

Master Sommelier David Glancy helps students tackle the most challenging flights of sparkling wines, fortified wines and non-fortified dessert wines. Learn to identify the similarities and differences in each wine and discuss the major regions and styles globally. Decipher what differences are derived from grape variety, terroir, vineyard practices,...

Tuesday Nov 30th, 6pm - 8:30pm Pacific Time

123 dessert classes that have ended
Add to your wish list to find out about new dates

Handmade Croissants (Virtual)

This class is temporarily being offered remotely.

at Kellyann Kozel - Virtual Learning via Zoom

We're going to make the iconic pastry - the croissant. Our chef will guide you through the entire process from folding in the butter to rolling and "turning" the dough, to shaping. This class happens in two sessions over two days. Please see the calendar below for schedule details. Total in class instruction is 3.5 hours. [First Session] We'll...

No upcoming schedules
$35

2 sessions

Virtual Layer Cakes & Contemporary Buttercream Designs

This class is temporarily being offered remotely.

at Kellyann Kozel - Virtual Learning via Zoom

You will learn how to bake classic layer cakes and how to fill and stack the layers to create beautiful, delicious cakes. You will also learn basic and modern piping and decorating techniques including Rosettes, Texturing, Chocolate Drip Designs; as well as ombre coloring techniques. In this class you will make a different 6” decorated layer...

No upcoming schedules
$175

3 sessions

Taking a class with friends or coworkers?

Explore private event options.

Learn More »

Virtual Cake Fundamentals

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

We should call this class chocolate and vanilla! We’ll make a buttery yellow cake with chocolate icing and a moist chocolate cake with a fluffy white frosting. This class will introduce you to two different cake making techniques, and you’ll bake along with our chef and assemble your own layer cake and decorate cupcakes, and you’ll learn a few...

No upcoming schedules
$35

Virtual Caramel Apple Dipping

This class is temporarily being offered remotely.

at Kellyann Kozel - Virtual Learning via Zoom

You will learn how to make a caramel dipping sauce from scratch and how to dip & decorate Caramel Apples for the fall/ Halloween season. Materials Needed to Participate Fully: Ingredients: 1¾ Cup (240 ml) Heavy Cream 1 Cup (240 ml) Light Corn Syrup 2 Cups (400g) Light or Dark Brown Sugar 4 Tbsp (60g) Salted or Unsalted Butter ½ Tsp...

No upcoming schedules
$35

Virtual Baking Cookies & Bars

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

There’s something for everyone in this cookies and bars class: chocolate chip cookies, oatmeal-raisin cookies, decadent fudgy brownies, and brown butter-coconut-pecan-chocolate chip blondies (aka conga bars). Our chef will guide you through the entire process and give you tips on how to personalize the recipes, which are yours to keep. And if you...

No upcoming schedules
$35

Classic Desserts Demystified - Online

This class is temporarily being offered remotely.

at Bronxville Adult School - Virtual Learning via Zoom

Lighter-than-air Chocolate Soufflé, decadent Mille Feuille (aka Napoleon), creamy Tiramisu. If these classic desserts seem intimidating to make at home, Angela will dispel your fears with step-by-step instructions and a few make-ahead secrets that will simplify each dessert. She will also demonstrate plating techniques to help your desserts really...

No upcoming schedules
$15
Reset all filters.

No results found

Try removing some filters.