Couples Cooking Classes
NYC
Classes near you
Classes near you
555 classes with availability
Pastry Essentials: Working with Crusts
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Step into a culinary adventure exploring the intricate world of crusts and doughs. From mastering mixing methods to perfecting lemon curd and meringue, sharpen your pastry skills with hands-on practice. Join us to lift your baking and indulge in classic treats like Apple Pie and Lemon Tart.
Sat. Oct 31st, 10am–2pm ET
(4 hours)
Mille-Feuille & Madeleines (Napoleon)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Get into the craft behind delectable French puff pastry and traditional madeleines, perfect for tea-time indulgence. Join us for a hands-on class where you will learn the special folding technique, build a light custard cream, and bake everything to perfection. Taste your creations or take them home, along with recipes and instructions.
Nov 21st
2–4:30pm ET
$95
9 Seats Left
Dec 27th
2:30–5pm ET
$95
10 Seats Left
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Sat. Nov 21st, 2–4:30pm ET
(2 hours & 30 minutes)
Market 57 Chelsea Food Tour
Ahoy New York Tours and Tasting See all classes by this school @ 25 11th Ave, New York, NY
Tour the Market 57 Food Hall, one of New York City's most exciting new dining destinations, with an expert culinary guide. Enjoy seven exclusive tastings from a carefully curated selection of minority- and women-owned businesses championed by the James Beard Foundation. All of this unfolds against the backdrop of sweeping Hudson River views and the iconic Manhattan skyline.
Nov 7th
12–2pm ET
$116.60
11 Seats Left
Nov 14th
12–2pm ET
$116.60
13 Seats Left
Nov 21st
12–2pm ET
$116.60
13 Seats Left
Nov 28th
12–2pm ET
$116.60
13 Seats Left
Dec 12th
12–2pm ET
$116.60
13 Seats Left
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Sat. Nov 7th, 12–2pm ET
(2 hours)
Snowflake Cookie
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Create sparkling snowflake sugar cookies in this hands-on winter baking workshop. Learn to prepare, chill, roll, and cut dough for crisp shapes, then master intricate piping techniques to add delicate snowflake patterns, lacework, sugar pearls, and shimmering finishes. Beginner-friendly and open to all skill levels, this class includes all supplies, a recipe packet, and a box of decorated cookies to take home. Suitable for ages 12+, with younger children welcome alongside a paying adult.
Mon. Dec 7th, 11am–2pm ET
(3 hours)
Holiday Eclair's class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the art of French éclairs in this hands-on holiday baking workshop. Learn to prepare, pipe, and bake classic choux pastry shells, create silky seasonal cream fillings, and decorate your éclairs with festive glazes, colorful toppings, and elegant accents. Suitable for all skill levels, this beginner-friendly class includes all supplies and a beautifully boxed set of handcrafted éclairs to take home.
Dec 5th
10:30am–1pm ET
$125
11 Seats Left
Dec 11th
5–8pm ET
$125
12 Seats Left
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Sat. Dec 5th, 10:30am–1pm ET
(2 hours & 30 minutes)
Pinot Noirs of the World
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Discover the fascinating world of Pinot Noir and explore its diverse expressions from around the globe in this immersive wine tasting experience. Delve into the unique terroirs and production methods that shape the flavors of this beloved grape variety, all while enjoying palate-cleansing bites of bread and cheese. Expand your wine knowledge and find out which Pinot Noir regions speak to your taste buds in this guided tasting session.
Tue. Nov 17th, 6:30–8:30pm ET
(2 hours)
Gingerbread Macaron Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Create adorable gingerbread face macarons in this festive, hands-on holiday baking workshop. Learn the art of macaronage, piping, and baking smooth shells with signature feet, then prepare spiced seasonal fillings and decorate each character with royal icing and edible accents. Beginner-friendly and open to all skill levels, this class includes all supplies and a beautifully boxed set of handcrafted macarons to take home.
Sat. Dec 12th, 3–6pm ET
(3 hours)
Galaxy Donuts (Ages 2-8 w/ Caregiver)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Bring the cosmos to your kitchen with stunning galaxy-glazed donuts. Discover the techniques behind creating these vibrant, swirling treats that are as delightful to look at as they are to eat. Ideal for aspiring chefs and sweet tooths alike, this hands-on experience turns ordinary donuts into edible works of art.
Sat. Nov 7th, 9–10am ET
(1 hour)
Korean BBQ
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Gather your friends for a fun, hands-on Korean BBQ feast, sizzling up beef short ribs and pork belly with vibrant banchan and silky steamed egg custard — no fancy grill table required.
Sun. Mar 21st, 4–7pm ET
(3 hours)
Peruvian Date Night: Classic Ceviche with a Twist
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Explore Peruvian gastronomy and prepare a dish that pairs the lively tang of ceviche with the colorful flavors of causa. You'll learn how to make a perfect potato cake infused with aji amarillo, lime, and a touch of oil, plus the secrets behind a bright "leche de tigre," all while sharpening your knife skills. The class builds real appreciation for Peruvian culinary heritage.
Sat. Nov 7th, 6–8pm ET
(2 hours)
Spanish Paella and Tapas
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Indulge in the vibrant flavors of Spain with a hands-on cooking class that explores traditional paella, garlic shrimp, Barcelona toast, and more! Perfect for Spanish cuisine enthusiasts looking to elevate their culinary skills.
Fri. Jan 22nd, 6–9pm ET
(3 hours)
Lovers’ Menu for Valentine’s Day I
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the art of romance through a culinary journey at Abigail's Kitchen. Indulge in mouthwatering dishes like NY State Steelhead Trout Tartare, Rack of Lamb with Red Wine Sauce, Creamed Spinach, and Coeurs à la Crème with Raspberry Coulis. Unforgettable flavors and an intimate experience await you.
Fri. Feb 12th, 7–10pm ET
(3 hours)
Cake Baking 5: Specialty Diet Cakes
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Explore specialty diet baking with techniques for creating flavorful gluten-free, vegan, and dairy-free treats. Learn about alternative starches, xanthan gum, sugar substitutes, and mixing methods while making sesame tea cake, chocolate ganache cupcakes, and fruit nut squares.
Sat. Feb 13th, 3–7pm ET
(4 hours)
Rockin' Moroccan (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Step into a culinary journey through the flavors of Morocco. Experience the vibrant colors, fragrant aromas, and mouth-watering menu as you learn to prepare traditional Moroccan dishes. Bring your friends or your partner for a memorable cooking experience.
Nov 28th
7–9pm ET
$99
22 Seats Left
Jan 18th
7–9pm ET
$99
24 Seats Left
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Sat. Nov 28th, 7–9pm ET
(2 hours)
Greek Feast Cooking Workshop
Red Inside Culinary See all classes by this school @ 109 Macdougal St, New York, NY
Bring the bold, sun-soaked flavors of Greece into your kitchen as you prepare a spread of beloved classics, from flaky spanakopita and hearty moussaka to the golden sweetness of baklava. With expert instruction guiding each step, you will master core Mediterranean techniques and create an unforgettable feast.
Nov 1st
11am–2pm ET
$145
12 Seats Left
Nov 8th
11am–2pm ET
$145
12 Seats Left
Nov 15th
11am–2pm ET
$145
10 Seats Left
Nov 22nd
11am–2pm ET
$145
8 Seats Left
Nov 29th
11am–2pm ET
$145
12 Seats Left
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Sun. Nov 1st, 11am–2pm ET
(3 hours)
Fall Flavors Cocktail Making Class
J. Bespoke See all classes by this school @ 150 E 54th St, New York, NY
Step into a stylish NYC speakeasy and master the art of seasonal mixology with guidance from expert bartenders. Craft autumn-inspired cocktails featuring flavors like apple, maple, pear, and warm spices, using professional tools and techniques. Enjoy a hands-on experience that blends creativity, flavor, and the cozy spirit of fall.
Oct 31st
5–6:30pm ET
$130
25 Seats Left
Nov 2nd
7–8:30pm ET
$130
25 Seats Left
Nov 6th
5–6:30pm ET
$130
25 Seats Left
Nov 7th
5:30–7pm ET
$130
25 Seats Left
Nov 8th
4–5:30pm ET
$130
25 Seats Left
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Sat. Oct 31st, 5–6:30pm ET
(90 minutes)
Vegetarian Suppers for Everyone
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Step into a culinary journey through our Vegetarian Suppers for Everyone class, showcasing the diverse flavors of world cuisines. Explore Indian matar paneer, Lebanese fattoush salad, Thai red coconut curry with crispy tofu, and Persian lentil stew. Join us for a delightful vegetarian experience suited to all palates.
Tue. Jan 19th, 5–8pm ET
(3 hours)
Fresh Cavatelli Pasta with Pesto
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Make cavatelli pasta by hand and pair it with a bright, fresh pesto in this hands-on cooking class. You will work through traditional techniques, kneading and shaping the dough then blending basil, garlic, and Parmesan for a punchy sauce. Suitable for both kitchen beginners and seasoned cooks looking to add more skills to their repertoire.
Nov 19th
6:30–8:30pm ET
$64
17 Seats Left
Dec 4th
6:30–8:30pm ET
$64
25 Seats Left
Dec 16th
6:30–8:30pm ET
$64
25 Seats Left
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Thu. Nov 19th, 6:30–8:30pm ET
(2 hours)
Elegant Fish
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the keys to building a beautiful fish-focused meal through our new course at Abigail's Kitchen. Take in the flavors of Montauk fluke crudo, local John Dory served with truffled potatoes, minted sweet peas, and a delightful lemon soufflé cake for dessert. Settle in and lift your culinary skills with this refined, indulgent experience.
Fri. May 21st, 7–10pm ET
(3 hours)
Burgundy vs. The World
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Explore Burgundy’s signature Pinot Noir and Chardonnay through a blind tasting that compares classic Burgundy wines with global challengers made in a similar style. Discover terroir, cool-climate expressions, and Burgundian character with six paired wines in an interactive tasting led by a sommelier.
Fri. Dec 4th, 6:30–8:30pm ET
(2 hours)
