Cooking Classes
NYC
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578 classes with availability
Burrata Making (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Learn to make fresh, silky burrata from scratch in this interactive cheesemaking class led by experts in the craft. You'll explore the pasta filata technique behind this beloved Italian cheese, create your own burrata balls, and enjoy a guided tasting featuring exceptional examples including fresh mozzarella and bufala. Wine accompanies the process for a thoroughly enjoyable experience.
Nov 14th
2–3:30pm ET
$98.04
8 Seats Left
Dec 12th
2–3:30pm ET
$98.04
8 Seats Left
Dec 19th
2–3:30pm ET
$98.04
8 Seats Left
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Sat. Nov 14th, 2–3:30pm ET
(90 minutes)
The Art of Babka
CocuSocial Cooking Classes See all classes by this school @ 59 E 2nd St, New York, NY
Learn to bake traditional cinnamon babka from scratch in this hands-on class. Practice kneading, proofing, rolling, filling, and shaping soft, swirled bread while exploring variations with chocolate, nuts, and raisins. Build your baking skills and confidence to recreate this delicious treat at home.
Dec 12th
1–3:30pm ET
$64
25 Seats Left
Jan 16th
1–3:30pm ET
$64
25 Seats Left
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Sat. Dec 12th, 1–3:30pm ET
(2 hours & 30 minutes)
Chicken Tikka Masala
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Uncover the secrets behind one of the world's most beloved Indian dishes in this immersive cooking experience. Learn to marinate and grill tender chicken, build a rich tomato-based sauce, and balance spices for the perfect flavor. Whether you are a beginner or an experienced cook, you will walk away with practical techniques and the confidence to re-create this classic at home.
Dec 15th
6:30–8:30pm ET
$64
25 Seats Left
Dec 22nd
6:30–8:30pm ET
$64
25 Seats Left
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Tue. Dec 15th, 6:30–8:30pm ET
(2 hours)
Family Thanksgiving Turkey Decoration Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Create a festive 3D buttercream turkey cake together in this hands-on family workshop. Learn to mix warm autumn colors, pipe textured feather patterns, and layer buttercream to build depth and dimension. Add the turkey’s face, wattle, and decorative details using specialized piping techniques, then finish your centerpiece with a polished, transport-ready presentation.
Sun. Nov 22nd, 3–4:30pm ET
(90 minutes)
Art of the Dinner Party: Cooking to Entertain While Still Enjoying Your Party
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Learn the craft of effortless entertaining through a menu built to impress, including duck liver pâté, seared scallops, and molten chocolate cake. Learn methods to keep your dinner party stress-free, freeing you to enjoy your guests and the evening. Discover how to shape a seamless, memorable dining experience with ease.
Sat. Nov 21st, 12–3pm ET
(3 hours)
Boo-zy Halloween Sundae Class
Tipsy Scoop Manhattan See all classes by this school @ 217 E 26th St, New York, NY
Learn to create fun, boozy ice cream sundaes in a hands-on workshop featuring a guided tasting of signature and seasonal flavors. Make a spooky Halloween-themed sundae with creative toppings and garnishes, and take home a keepsake glass.
Oct 31st
1–2:30pm ET
$45
25 Seats Left
Nov 1st
1–2:30pm ET
$45
25 Seats Left
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Sat. Oct 31st, 1–2:30pm ET
(90 minutes)
Shop & Cook: Union Square Farmer's Market
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into a culinary adventure at NYC's iconic Greenmarket. Investigate the vibrant array of local produce, handpick seasonal gems, and head back to become comfortable with the craft of cooking with fresh ingredients. From farm to table, settle into a deliciously sustainable experience.
May 29th
11am–2pm ET
$200
6 Seats Left
Aug 7th
11am–2pm ET
$200
8 Seats Left
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Sat. May 29th, 11am–2pm ET
(3 hours)
Gingerbread Houses
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Unleash your creativity and build your very own gingerbread masterpiece in this festive, hands-on workshop. From candy shingles to pretzel fences, the decorating possibilities are endless as you craft an edible holiday showpiece. With holiday tunes, hot cocoa, and a BYOB option, this event is perfect for a joyful gathering with friends, family, or a special someone.
Sun. Dec 20th, 1–3pm ET
(2 hours)
Tapas to Tempt
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Spend an evening exploring the bold flavors of Spain through a spread of classic small plates. From Garlic Shrimp to Croquetas de Jamon, you will prepare authentic tapas that translate beautifully into easy weeknight meals at home. Enjoy a tasty introduction to Spanish cooking at Abigail's Kitchen.
Jan 9th
7–10pm ET
$150
8 Seats Left
Apr 14th
7–10pm ET
$150
10 Seats Left
Jun 30th
7–10pm ET
$150
10 Seats Left
Aug 5th
7–10pm ET
$150
10 Seats Left
Aug 15th
1–4pm ET
$150
10 Seats Left
This class has 1 more date.
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Sat. Jan 9th, 7–10pm ET
(3 hours)
How To Cook Fish Class
Karen Lee Cooking See all classes by this school @ 142 W End Ave, New York, NY
Lift your home cooking by getting comfortable preparing and cooking fish. In this hands-on class, you will make two versatile fish dishes along with seasonal sides and a dessert. Open to all skill levels, you will pick up expert tips on sourcing, seasoning, and cooking fish to perfection for any occasion.
Sat. Dec 5th, 4–8pm ET
(4 hours)
Cocktails & Apps: Holiday Edition!
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Get into the festive spirit with Cocktails & Apps: Holiday Edition!, a lively workshop where you’ll mix seasonal cocktails and craft elegant small bites like ricotta crostini, grilled lamb chops, and cider sangria — perfect for elevating any holiday gathering.
Nov 20th
6–9pm ET
$150
8 Seats Left
Dec 11th
6–9pm ET
$150
9 Seats Left
Dec 19th
5–8pm ET
$150
10 Seats Left
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Fri. Nov 20th, 6–9pm ET
(3 hours)
Caribbean Feast
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Warm up with an immersive Caribbean-themed cooking night. Work through a festive menu that includes Hibiscus Rum Punch, bold and aromatic Jerk Chicken, slow-cooked Curried Goat, classic Rice and Peas, and freshly made Coconut Bread.
Feb 26th
7–10pm ET
$150
9 Seats Left
Apr 24th
4–7pm ET
$150
10 Seats Left
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Fri. Feb 26th, 7–10pm ET
(3 hours)
An Afternoon in the Greek Isles
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Take a culinary trip to the sun-drenched Greek Isles in this lively cooking class. You will dive into Mediterranean flavors as you prepare classic dishes including Horiatiki, Grilled Lamb Chops, and rich, layered Baklava. An afternoon packed with Greek cooking, culture, and a shared meal at the end.
Mar 7th
12–3pm ET
$150
10 Seats Left
May 23rd
1–4pm ET
$150
10 Seats Left
Sep 5th
1–4pm ET
$150
10 Seats Left
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Sun. Mar 7th, 12–3pm ET
(3 hours)
Infused Burrata Making: Halloween Flavors (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Create your own silky burrata while exploring creative seasonal flavor infusions. Sample a variety of fresh, pulled-curd cheeses and discover pairings that complement their rich, creamy character. Under expert guidance, transform fresh curds into a handcrafted specialty. Leave with new cheesemaking skills and a delicious creation to enjoy.
Sat. Oct 31st, 1–2:30pm ET
(90 minutes)
Whiskey Tasting Class
Kings County Distillery See all classes by this school @ 299 Sands St, Brooklyn, NY
Master whiskey evaluation methods in this professional class. Investigate whiskey's engaging background and manufacturing practices while appreciating a selected set of varied expressions. Refine your tasting abilities and become versed in whiskey appreciation at Kings County Distillery.
Nov 6th
7–8pm ET
$40.21
18 Seats Left
Nov 7th
7–8pm ET
$40.21
18 Seats Left
Nov 13th
7–8pm ET
$40.21
14 Seats Left
Nov 20th
7–8pm ET
$40.21
20 Seats Left
Nov 21st
7–8pm ET
$40.21
20 Seats Left
This class has 38 more dates.
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Fri. Nov 6th, 7–8pm ET
(1 hour)
Cooking the Classics: Boeuf Bourguignon
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Spend a hands-on evening mastering Julia Child's celebrated Boeuf Bourguignon, a classic French stew rooted in the traditions of Burgundy. The full meal includes roasted potatoes, a crisp green salad, and a rich, creamy creme brûlée to finish. A satisfying and celebratory experience for anyone who loves French cooking.
Sun. Feb 21st, 7–10pm ET
(3 hours)
Cheese 101 (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Get to know the fascinating world of cheese through a guided tasting of exceptional selections drawn from six cheese families. Unpack the craft of cheesemaking and learn what gives each variety its character in this immersive experience. Grow your cheese knowledge and savor delicious flavors at Cheese 101.
Dec 17th
6:30–8pm ET
$82.25
8 Seats Left
Jan 3rd
2–3:30pm ET
$82.25
8 Seats Left
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Thu. Dec 17th, 6:30–8pm ET
(90 minutes)
Sushi Making With Chef Ken
Classpop! See all classes by this school @ 245 S 1st St, Brooklyn, NY
Learn the essentials of sushi making in a relaxed, beginner-friendly setting. Prepare classic California and colorful veggie rolls while practicing rice seasoning, knife skills, filling preparation and rolling techniques. Finish with a signature citrus spicy mayo and enjoy your freshly made sushi.
Jan 6th
7–9pm ET
$64.99
23 Seats Left
Feb 3rd
7–7pm ET
$64.99
25 Seats Left
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Wed. Jan 6th, 7–9pm ET
(2 hours)
Fun Dumpling Making With Chef Vinny
Classpop! See all classes by this school @ 315 Meserole St, Brooklyn, NY
Learn how to create delicious dumplings from scratch in a relaxed, hands-on setting. Guided step by step, you’ll prepare a flavorful filling, master folding techniques and cook each piece to perfection. Enjoy a welcoming, social atmosphere while building confidence and savoring your freshly made dish.
Thu. Jan 7th, 7–9pm ET
(2 hours)
Chocolate Truffles
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Discover your chocolate-making potential with practical instruction in couverture chocolate. Master tempering skills and create delicious chocolate confections while learning the complexity of ganache. This sweet culinary journey satisfies your chocolate enthusiasm with expert guidance and hands-on practice.
Dec 3rd
11am–12pm ET
$99.99
9 Seats Left
Dec 16th
11am–12pm ET
$99.99
10 Seats Left
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Thu. Dec 3rd, 11am–12pm ET
(1 hour)
