Cooking Classes
NYC
Classes near you
Classes near you
578 classes with availability
6-Week Culinary Boot Camp for Advanced Home Cooks
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Push your cooking skills further through an intensive, hands-on exploration of advanced culinary techniques. From crafting rich stocks and elegant sauces to building duck, frying, and flavor-building skills, each session challenges and refines your expertise. Enjoy a full sit-down meal each week, celebrating your creations alongside fellow passionate cooks.
Jan 19th
6–9pm ET
Meets 6 Times
$750
10 Seats Left
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Tue. Jan 19th, 6–9pm ET
(18 hours over 6 sessions)
6-Week Culinary Boot Camp for Beginners
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Build confidence in the kitchen with this comprehensive six-week cooking series designed for home cooks of all skill levels. Master essential techniques including knife skills, roasting, sautéing, braising, sauce making, seafood preparation, cooking with legumes, and pasta fundamentals. Each session combines hands-on instruction with delicious recipes, culminating in a shared meal featuring the dishes you've prepared.
Jan 22nd
11am–2pm ET
Meets 6 Times
$750
10 Seats Left
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Fri. Jan 22nd, 11am–2pm ET
(18 hours over 6 sessions)
Ramen: Spotlight on Tonkatsu
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the craft of producing rich pork-based broth, tender chashu pork, and beautifully garnished ramen bowls through this immersive culinary experience. Lift your ramen abilities from college dorm room basics to restaurant-quality dishes brimming with umami flavor.
Jan 17th
12–3pm ET
$150
10 Seats Left
Apr 13th
7–10pm ET
$150
10 Seats Left
May 26th
7–10pm ET
$150
10 Seats Left
Jun 24th
7–10pm ET
$150
10 Seats Left
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Sun. Jan 17th, 12–3pm ET
(3 hours)
Quick + Ridiculously Delicious Dinners
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover how to create quick and ridiculously delicious dinners with minimal cleanup in our hands-on class. Learn to make pan-roasted lemon-rosemary chicken with garlic toasts, pork tenderloin with apple cider gravy, braised escarole and white beans with fresh herb sauce, and pasta puttanesca. Join us for a fun and flavorful evening that simplifies dinner time.
Fri. Feb 5th, 6–9pm ET
(3 hours)
Puerto Rican Classics
CocuSocial Cooking Classes See all classes by this school @ 815 6th Ave, New York, NY
Explore the rich, flavorful culinary heritage of Puerto Rico in this hands-on cooking class. Uncover the techniques behind traditional dishes shared across generations.
Nov 21st
1:30–3:30pm ET
$64
25 Seats Left
Dec 20th
1:30–3:30pm ET
$64
25 Seats Left
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Sat. Nov 21st, 1:30–3:30pm ET
(2 hours)
Middle Eastern Favorites
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us for a culinary adventure through the bright flavors of the Middle East. Tuck into a mouthwatering spread of hummus, baba ganooj, Maram's famous falafel, lamb kibbeh, and cabbage salad, served alongside a generous array of accompaniments. Get to know the rich, diverse cuisine of the region in a fresh way.
Feb 11th
7–10pm ET
$150
10 Seats Left
Mar 13th
12–3pm ET
$150
10 Seats Left
May 22nd
12–3pm ET
$150
10 Seats Left
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Thu. Feb 11th, 7–10pm ET
(3 hours)
Sip & Savor Wine Class
FESTIVÁL See all classes by this school @ 1155 2nd Ave, New York, NY
Discover wine in a relaxed, welcoming setting designed for both beginners and enthusiasts. Sample a curated selection of sparkling, rosé, white, and red wines paired with artisanal bites while learning approachable tasting tips and fun wine facts. With great music and a social atmosphere, this experience makes exploring wine enjoyable and unintimidating.
Oct 30th
11am–12pm ET
$157
10 Seats Left
Oct 30th
12–1pm ET
$157
10 Seats Left
Oct 30th
1–2pm ET
$157
10 Seats Left
Oct 30th
2–3pm ET
$157
10 Seats Left
Oct 30th
3–4pm ET
$157
10 Seats Left
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Fri. Oct 30th, 11am–12pm ET
(1 hour)
French Macaron Making Class – Italian Method
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to make elegant French macarons from scratch using the Italian meringue method. Master sugar syrup preparation, macaronage, piping, baking, and filling techniques while discovering tips for smooth shells and signature feet. Take home your handmade macarons and new baking skills.
Tue. Dec 1st, 11am–1:30pm ET
(2 hours & 30 minutes)
Savory Baking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Indulge in a culinary adventure where flaky perfection meets savory delights. Discover the secrets behind crafting impeccable pie crusts and airy pâte à choux pastries in this hands-on session. From cheddar-rosemary scones to delectable gougères, elevate your baking repertoire with seasonal flair.
Sun. Feb 28th, 2–5pm ET
(3 hours)
Introduction to Persian Cooking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Step into Persian cuisine's vibrant flavors and aromatic spices. Discover the craft of preparing dishes like Kuku Sabzi, Chicken Fesenjan, Steamed Rice with Golden Tahdig, and Masto-o Khiar (Herbed Cucumber Yogurt), each showcasing Iran's rich culinary heritage. Ideal for food enthusiasts eager to explore new ingredients and cooking techniques that define Persian cooking's distinctive allure.
Wed. Jan 6th, 6–9pm ET
(3 hours)
French Bistro Menu with Steak Frîtes
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Transport yourself to France with an unforgettable culinary experience at Abigail's Kitchen. Indulge in a delightful evening of French cuisine, including warm French lentil salad with beets and chèvre, steak frîtes with red wine pan sauce, and decadent crêpes au chocolat. Cue the Edith Piaf and prepare for a truly unforgettable dining experience.
Feb 4th
7–10pm ET
$150
10 Seats Left
Apr 6th
7–10pm ET
$150
10 Seats Left
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Thu. Feb 4th, 7–10pm ET
(3 hours)
How to Make a Classic Beef Bourguignon
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of French cooking with a class dedicated to creating the ultimate comfort meal: a rich and hearty Beef Bourguignon, paired with roasted garlic mashed potatoes, a chicory salad with warm bacon vinaigrette, and a perfectly caramelized Tarte Tatin. Come hungry and leave inspired!
Fri. Jan 29th, 6–9pm ET
(3 hours)
Distillery Tours
Kings County Distillery See all classes by this school @ 299 Sands St, Brooklyn, NY
Tour America's oldest whiskey distillery in NYC and learn about the rich history and craftsmanship behind each bottle. Explore the processes of mashing, fermentation, and pot distillation, then sample a selection of signature core products.
Oct 30th
5–5:45pm ET
$22.98
25 Seats Left
Oct 31st
1–1:45pm ET
$22.98
25 Seats Left
Oct 31st
3–3:45pm ET
$22.98
25 Seats Left
Oct 31st
5–5:45pm ET
$22.98
25 Seats Left
Nov 1st
3–3:45pm ET
$22.98
25 Seats Left
This class has 142 more dates.
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Fri. Oct 30th, 5–5:45pm ET
(45 minutes)
NYC Brunch
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Bring the best of New York City's brunch scene to your own kitchen as you create iconic favorites like shakshuka, avocado toast, waffles, and challah French toast casserole. Top it all off with a refreshing mimosa and discover the bold flavors that make brunch the city's favorite meal.
Mar 14th
11:30am–2:30pm ET
$175
10 Seats Left
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Sun. Mar 14th, 11:30am–2:30pm ET
(3 hours)
Bonbons and Confections I
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Indulge your sweet side in this decadent chocolate-focused class where you'll learn to temper, fill, and mold exquisite bonbons and confections—perfect for gifting or savoring year-round. Get ready to become everyone's favorite guest!
Fri. Oct 30th, 10am–4pm ET
(6 hours)
Family Halloween Monster Cupcakes Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Bring playful Halloween monsters to life in this hands-on cupcake decorating workshop. Learn to use specialty piping tips to create furry textures, shaggy hair, and scales while blending vibrant buttercream colors for unique monster designs. Build fun 3D toppers and take home your decorated creations. Beginner-friendly and open to all skill levels.
Sat. Oct 31st, 1–2:30pm ET
(90 minutes)
Rockin' Moroccan (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Step into a culinary journey through the flavors of Morocco. Experience the vibrant colors, fragrant aromas, and mouth-watering menu as you learn to prepare traditional Moroccan dishes. Bring your friends or your partner for a memorable cooking experience.
Nov 28th
7–9pm ET
$99
22 Seats Left
Jan 18th
7–9pm ET
$99
24 Seats Left
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Sat. Nov 28th, 7–9pm ET
(2 hours)
French Bread from Scratch
CocuSocial Cooking Classes See all classes by this school @ 59 E 2nd St, New York, NY
Discover the timeless craft of artisan bread making in this hands-on baking class. Learn to mix, knead, shape, and bake a rustic Country French loaf with a crisp crust and soft, airy interior while building foundational techniques you can apply to other classic breads. Complete the experience with a seasonal fruit jam, perfect for spreading over warm, freshly baked slices. No experience is required, and all ingredients and equipment are provided.
Nov 14th
1–3:30pm ET
$64
17 Seats Left
Jan 2nd
1–3:30pm ET
$64
25 Seats Left
Jan 30th
1–3:30pm ET
$64
25 Seats Left
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Sat. Nov 14th, 1–3:30pm ET
(2 hours & 30 minutes)
Pies Making Class
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Unleash your inner pastry chef and embark on a delightful culinary journey with our Apple Pie Baking Class in NYC.
Sun. Nov 22nd, 11am–2pm ET
(3 hours)
French Classics: Cassoulet
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the secrets of creating the ultimate cassoulet, a hearty winter dish filled with tender duck confit, smokey sausage, and aromatic herbs. Join us at Abigail's Kitchen for an unforgettable culinary experience, where you'll learn to master this classic French recipe and indulge in a decadent crème brûlée dessert. Get ready to impress your guests with your newfound cooking skills!
Jan 15th
7–10pm ET
$175
10 Seats Left
Mar 5th
7–10pm ET
$175
10 Seats Left
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Fri. Jan 15th, 7–10pm ET
(3 hours)
