Cooking Classes
NYC
Classes near you
Classes near you
583 classes with availability
Holiday Linzer Cookies
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to make classic holiday Linzer cookies in this hands-on baking workshop. Prepare buttery dough, roll and cut festive shapes, create signature windowed tops, and fill your cookies with sweet fruit preserves. Finish with a dusting of powdered sugar and take home your freshly baked treats, perfect for sharing or gifting. Beginner-friendly and suitable for ages 14+.
Tue. Dec 15th, 2:30–4:30pm ET
(2 hours)
The French Steakhouse
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Experience the timeless elegance of a French steakhouse as you master classic brasserie favorites. Learn to prepare oysters mignonette, frisée aux lardons, and the perfect steak au poivre, accompanied by pommes Anna and haricots verts with mushrooms and hazelnuts. Elevate your culinary skills with these refined yet approachable dishes.
Fri. Jan 22nd, 6–9pm ET
(3 hours)
Cake Decorating Workshop: Buttercream Piping Techniques
CocuSocial Cooking Classes See all classes by this school @ 140 West 28th Street, , New York, NY
Get creative with buttercream in this fun, hands-on cake decorating workshop. Learn how to fill, stack, crumb coat, and smoothly finish your own mini cake while practicing classic piping techniques such as borders, ruffles, and shells. Perfect for beginners, this class combines practical decorating skills with creativity, leaving you with a beautiful cake to enjoy and recreate at home.
Nov 15th
2–4:30pm ET
$70
5 Seats Left
Nov 27th
7–9:30pm ET
$70
25 Seats Left
Dec 6th
2–4:30pm ET
$70
22 Seats Left
Dec 20th
2–4:30pm ET
$70
25 Seats Left
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Sun. Nov 15th, 2–4:30pm ET
(2 hours & 30 minutes)
Buche de Noel (Christmas Yule Log)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Master the art of creating a traditional French Buche de Noel, a festive holiday dessert featuring delicate sponge cake and rich buttercream. In this hands-on class, you’ll bake, assemble, and decorate your own masterpiece, perfect for sharing with loved ones. Leave with the skills and recipes to impress family and friends this holiday season!
Dec 5th
2:30–5:30pm ET
$95
9 Seats Left
Dec 20th
2–5pm ET
$95
10 Seats Left
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Sat. Dec 5th, 2:30–5:30pm ET
(3 hours)
Classic French Countryside (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Indulge in the flavors of the French Countryside and uncover the secrets behind crowd-pleasing dishes in this immersive culinary class. Perfect your French accent as you braise chicken, whip up a lemon vinaigrette, and master crepes. Get ready for a delicious adventure.
Nov 23rd
7–9pm ET
$99
24 Seats Left
Dec 11th
7–9pm ET
$99
20 Seats Left
Jan 24th
4–6pm ET
$99
24 Seats Left
Jan 31st
4–6pm ET
$99
24 Seats Left
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Mon. Nov 23rd, 7–9pm ET
(2 hours)
British Bake Off
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Step into the delightful world of British baking as you master two timeless desserts — tender, buttery scones and a stunning pavlova topped with fresh fruit. Learn expert techniques for perfect texture, balance, and presentation. A hands-on experience fit for any aspiring baker.
Fri. Nov 13th, 5–8pm ET
(3 hours)
Classique! French Country Cooking
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Bring the flavors of France to your kitchen in this hands-on class with Chef Paul. Prepare a mesclun salad with his signature vinaigrette, a roasted Cornish hen with garlic paprika rub, creamy scalloped potatoes, and a delicate raspberry soufflé made entirely from scratch.
Nov 28th
12–3pm ET
$135
25 Seats Left
Jan 16th
12–3pm ET
$135
25 Seats Left
Jan 24th
12–3pm ET
$135
25 Seats Left
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Sat. Nov 28th, 12–3pm ET
(3 hours)
Spanish Paella and Tapas
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Indulge in the vibrant flavors of Spain with a hands-on cooking class that explores traditional paella, garlic shrimp, Barcelona toast, and more! Perfect for Spanish cuisine enthusiasts looking to elevate their culinary skills.
Fri. Jan 22nd, 6–9pm ET
(3 hours)
Deal
Crème Brûlée, Chocolate Mousse & Madeleines
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Learn the craft of exceptional French pastry and dessert-making under the guidance of a renowned chef at Atelier Sucre. Discover the techniques and secrets behind beautiful, restaurant-worthy confections that you can taste in class and then confidently recreate in your own kitchen.
Oct 30th
6:30–9pm ET
$80.75
$95
6 Seats Left
Nov 27th
7–9:30pm ET
$95
10 Seats Left
Dec 26th
10am–12:30pm ET
$95
10 Seats Left
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Fri. Oct 30th, 6:30–9pm ET
(2 hours & 30 minutes)
Couples: Vegetarian Favorites
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into a culinary adventure with vibrant vegetarian dishes from around the world. In this hands-on class, you will make sesame-crusted Asian tofu, enchiladas suizas, and orecchiette with roasted cauliflower. A great fit for couples, this flavorful, healthful meal is easy to re-create at home.
Sat. Jan 2nd, 5–8pm ET
(3 hours)
Chinese Takeout (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Find the fun of homemade Chinese cooking with a fresh twist, in our interactive class for two. You will prepare iconic dishes like General Tso's Chicken alongside Chicken Scallion Dumplings paired with a flavorful Honey Soy Dipping Sauce. Enjoy a culinary adventure built around great flavors and time spent together over a freshly cooked meal.
Dec 4th
7–9pm ET
$99
22 Seats Left
Dec 18th
7–9pm ET
$99
24 Seats Left
Jan 2nd
7–9pm ET
$99
24 Seats Left
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Fri. Dec 4th, 7–9pm ET
(2 hours)
An Evening in Tuscany
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into the flavors of Italy with an exquisite menu that includes arugula, peach, and gorgonzola salad, grilled Tuscan steak, mushroom risotto, sautéed greens, and decadent chocolate cake for dessert. Travel to Tuscany for a culinary experience that carries your taste buds away.
Dec 4th
7–10pm ET
$175
10 Seats Left
Jan 21st
7–10pm ET
$175
10 Seats Left
Feb 5th
7–10pm ET
$175
10 Seats Left
Mar 18th
7–10pm ET
$175
10 Seats Left
Apr 30th
7–10pm ET
$175
10 Seats Left
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Fri. Dec 4th, 7–10pm ET
(3 hours)
Mexican Fiesta: Street Tacos, Guacamole, and Salsas
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Master the techniques behind authentic Mexican street tacos, fresh guacamole, and house-made salsas in this lively, hands-on cooking class. A perfect evening for friends, family, or a fun date night. No prior cooking experience is needed, just bring your appetite.
Nov 13th
6:30–8:30pm ET
$64
24 Seats Left
Dec 29th
6:30–8:30pm ET
$64
25 Seats Left
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Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
Best of Bistro: an International Tasting Menu
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Travel the world through a hearty bistro-inspired meal featuring French, Austrian, and Italian influences. Prepare a fresh panzanella salad with a versatile signature vinaigrette, savory chicken stroganoff with red wine, bacon, and mushrooms, and traditional spaetzle dumplings. Finish with a refreshing raspberry sorbet while building practical skills for recreating these comforting classics at home.
Nov 15th
12–3pm ET
$135
25 Seats Left
Jan 23rd
12–3pm ET
$135
25 Seats Left
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Sun. Nov 15th, 12–3pm ET
(3 hours)
The French Bistro
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into the charm of a classic French bistro and learn to prepare timeless dishes inspired by 19th-century Paris. From steak tartare to moules frites, you'll master the art of creating simple yet celebrated French cuisine. Experience the flavors that have made bistro dining a global favorite.
Jan 31st
11:30am–2:30pm ET
$150
10 Seats Left
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Sun. Jan 31st, 11:30am–2:30pm ET
(3 hours)
Crème Brûlée, Chocolate Mousse & Chocolate Soufflé (Gluten Free)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Join us for a delightful culinary experience as you learn to make gluten-free French classics. With our expert chef guiding the way, you will master the secrets behind Crème Brûlée, Chocolate Mousse, and Chocolate Soufflé. Enjoy your creations in class and leave with recipes and skills to wow your next brunch crowd.
Nov 7th
2–5pm ET
$95
8 Seats Left
Dec 6th
2:30–5:30pm ET
$95
10 Seats Left
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Sat. Nov 7th, 2–5pm ET
(3 hours)
Baking with Whole Grains
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover how whole grain flours can add depth, flavor, and character to your baking. Learn to work with rye, buckwheat, and whole wheat as you create a range of baked goods, from tender English muffins to rich chocolate cake and rustic fruit galettes. Pick up practical techniques for baking with confidence beyond all-purpose flour.
Sun. Jan 3rd, 2–5pm ET
(3 hours)
Croquembouche Workshop
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Create a stunning edible centerpiece in our Croquembouche Workshop, where you'll master choux pastry, pastry cream, and caramel to build this elegant, towering dessert. Perfect for the holidays, it’s a sweet showstopper you’ll be proud to take home and recreate for years to come.
Nov 13th
6–9pm ET
$175
9 Seats Left
Dec 20th
4–7pm ET
$175
10 Seats Left
Dec 22nd
6–9pm ET
$175
10 Seats Left
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Fri. Nov 13th, 6–9pm ET
(3 hours)
Puff Pastry Workshop
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Learn the art of flaky, buttery pastry from scratch in this hands-on Puff Making Workshop! You’ll make rough puff pastry and transform it into delicious treats, including apple turnovers or Tarte Tatin, cream cheese and raspberry Danish, and savory pinwheels. Come ready to roll, fold, bake, and enjoy your homemade creations!
Fri. Dec 18th, 11am–2pm ET
(3 hours)
Korean Cooking
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into a Korean culinary experience where you'll prepare Pork Mandu with dipping sauce, Chive Pancakes, Beef Bulgogi, Steamed Rice, Korean Corn Cheese, and assorted Ban Chan.
Apr 1st
7–10pm ET
$150
10 Seats Left
Sep 25th
12–3pm ET
$150
10 Seats Left
Oct 5th
7–10pm ET
$150
10 Seats Left
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Thu. Apr 1st, 7–10pm ET
(3 hours)
