Cooking Classes
Chicago
Classes near you
Classes near you
126 classes with availability
The Pad Thai Table: A Chef-Guided Experience (For two people)
CocuSocial Cooking Classes See all classes by this school @ 4925 N Lincoln Ave, Chicago, IL
Escape to Thailand in this hands-on Pad Thai cooking class! Learn knife skills, noodle prep, and how to build an authentic, flavor-packed sauce from scratch. Perfect for beginners, you’ll cook, plate, and enjoy your dish. Booking requires 2+ guests; ingredients included. Adults 18+ (BYOB for 21+).
Nov 20th
6:30–8:30pm CT
$60
24 Seats Left
Dec 18th
6:30–8:30pm CT
$60
24 Seats Left
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Fri. Nov 20th, 6:30–8:30pm CT
(2 hours)
Hands-On Pie and Tart Boot Camp: Mastering Flaky Crusts
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Elevate your pie and tart skills in this hands-on, intensive class. Learn to make four types of dough from scratch and pair them with sweet and savory fillings, mastering techniques from blind baking to chocolate and fruit preparations. Working in teams, you’ll gain the confidence to create stunning, bakery-quality pies and tarts at home.
Sat. Nov 14th, 10am–3pm CT
(5 hours)
Hands-On Comfort Food Remix
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Give comfort food a creative twist in this hands-on cooking class. Prepare jalapeño cheddar chicken pot pie, mushroom quesabirria tacos, butternut squash gratin, and roasted broccoli Caesar salad while practicing roasting, grilling, knife skills, and sauce-making.
Tue. Nov 10th, 6–9pm CT
(3 hours)
Hands-On New Year's Eve Festa Italiana
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Have fun this New Year's Eve preparing a scrumptious feast in this hands-on class! A glass of bubbly will be included in the price of the class. Additional adult beverages will be available for purchase. Menu Includes: Arugula Salad with Crispy Prosciutto, Pears, Hazelnuts and Balsamic; Herbed Flatbread with Grapes, Gorgonzola and Pancetta; Crispy Sautéed Duck Breast with Red Wine-Currant Glaze; Roasted Broccolini with...
Thu. Dec 31st, 6–8:30pm CT
(2 hours & 30 minutes)
Hands-On Date Night: Oktoberfest
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Don your lederhosen and join us for a festive hands-on date night celebrating the flavors of Germany. Learn to prepare German Beer-Cheese Spread with Pretzels, Wiener Schnitzel with Crispy Smashed Potatoes, Braised Red Cabbage with Apples and Bacon, and Black Forest Whoopie Pies. Enjoy a fun evening mastering German cooking techniques and creating a delicious feast together.
Sat. Oct 31st, 6–8:30pm CT
(2 hours & 30 minutes)
War and Wine: Grand Cru of Wine
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Uncover the hidden tales of bravery and resistance during World War II as you sip on exquisite wines from Champagne, Burgundy, and Bordeaux. Join us as we delve into the fascinating history of French winemakers and their battle against the German plunderers. This unique experience will leave you with a newfound appreciation for both the power of wine and the resilience of the human spirit.
Fri. Nov 27th, 6:30–8:30pm CT
(2 hours)
Thanksgiving Master Class Demonstration
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Master the art of Thanksgiving cooking with a comprehensive demonstration that covers every aspect of your holiday feast. Learn to roast turkey, make stuffing, and perfect side dishes like mashed potatoes and glazed root vegetables, all while gaining essential time management skills and classic recipes. Whether in-person or virtually, you'll leave with a clear plan, shopping lists, and the confidence to create a memorable holiday meal.
Sat. Nov 14th, 10am–2:30pm CT
(4 hours & 30 minutes)
The Ramen Experience: From Broth to Bowl (For two people)
CocuSocial Cooking Classes See all classes by this school @ 1070 W Bryn Mawr Ave, , Chicago, IL
Discover the flavors of Tokyo in this hands-on ramen-making class! Learn knife skills, prepare homemade ramen noodles, and build a rich chicken miso broth with classic toppings and garnishes. Perfect for beginners and food lovers alike, this fun, social experience includes all ingredients and equipment. Adults 18+.
Thu. Nov 12th, 6:15–8:15pm CT
(2 hours)
Homemade Sourdough Bread & Berry Jam
CocuSocial Cooking Classes See all classes by this school @ 1922 W Foster Ave, Chicago, IL
Learn the art of sourdough baking from starter to slice in this cozy, hands-on experience. Learn to read and care for a starter, mix and shape dough, and create a loaf and breadsticks. While the bread bakes, make homemade berry jam and fresh butter, then enjoy your creations with coffee or tea. No experience is required, and you’ll take home starter, dough, and helpful baking tips.
Dec 6th
1–3pm CT
$84
3 Seats Left
Dec 20th
1–3pm CT
$84
6 Seats Left
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Sun. Dec 6th, 1–3pm CT
(2 hours)
Cocktail Happy Hour
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Elevate your happy hour with an interactive cocktail tasting led by mixologist Christophe Bakunas. Savor two seasonal cocktails—the classic Whiskey Sour and the sophisticated Alaskan—while learning essential bar skills and flavor combinations. Enjoy provided snacks and a 10% discount on spirits purchased during the event. Join us for a delightful start to your evening!
Fri. Nov 27th, 5–6pm CT
(1 hour)
Hands-On Fall Dinner Party
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Learn how to prepare a mouth-watering feast that's in tune with the season in this hands-on class. Menu: Roasted Beet, Pear and Mixed Green Salad with Apple Cider Vinaigrette Sautéed Beef Tenderloin Steaks with Crumbled Blue Cheese and Red Wine Reduction Wild Rice with Dried Apricots, Cranberries and Hazelnuts Autumn Apple-Walnut Cake Skills covered in class: Roasting root vegetables Making vinaigrette Selecting and searing beef...
Fri. Dec 11th, 6–8:30pm CT
(2 hours & 30 minutes)
Wine Tasting: Becoming a Wine Connoisseur
Discovery Center See all classes by this school @ 4318 N Elston Ave, Chicago, IL
Discover the fascinating world of wine through expert instruction at the renowned Discovery Center. Build your wine knowledge, learn proper tasting methods, and sample a range of classic grape varieties. Transform yourself into a knowledgeable wine enthusiast through hands-on exploration.
Fri. Dec 4th, 7–9pm CT
(2 hours)
Mixology 102: Sophisticated and Complex Cocktails
Discovery Center See all classes by this school @ 4318 N Elston Ave, Chicago, IL
Take your cocktail craft to the next level with Mixology 102 at Discovery Center. This intermediate class explores the techniques behind complex, sophisticated drinks, from beautifully layered pours to showstopping flaming creations. You'll craft impressive recipes like the Ramos Gin Fizz and the Goblet of Fire, leaving with advanced bartending skills and a deeper appreciation for the art of the cocktail.
Sat. Dec 5th, 2–6pm CT
(4 hours)
Wine Tasting: Sparkling, Rose, Orange
Discovery Center See all classes by this school @ 4318 N Elston Ave, Chicago, IL
Step into a flavorful journey beyond traditional reds and whites. Explore the nuances of sparkling, rosé, and orange wines, from production to pairing. Expand your wine knowledge and palate with expert guidance and bonus tastings in each session.
Fri. Nov 13th, 7–9pm CT
(2 hours)
Hands-On Chocolate Boot Camp
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Uncover the secrets of chocolate in this hands-on class at The Chopping Block Lincoln Square. Learn the art of working with this exotic ingredient as you create delectable treats such as chocolate truffles, caramel mousse tart, bread pudding, and triple chocolate cheesecake. Gain valuable skills in tempering, melting, baking, and more.
Sat. Dec 19th, 10am–4pm CT
(6 hours)
Hands-On Classic Holiday Cookies
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Fill your kitchen with the sweet aromas of the season in this festive hands-on baking experience. Mix, bake, and decorate classic holiday favorites like chocolate crinkles, Biscoff thumbprints, and pecan-bourbon bars. Learn essential cookie-making techniques and bring home a box of treats perfect for sharing or gifting.
Dec 20th
10am–12pm CT
$100
2 Seats Left
Dec 23rd
10am–12pm CT
$100
2 Seats Left
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Sun. Dec 20th, 10am–12pm CT
(2 hours)
Essential Mixology Bartending
Discovery Center See all classes by this school
Discover the art of cocktail crafting in this hands-on mixology course. From essential techniques to standout recipes, you'll gain the skills and confidence to entertain and impress at any gathering. Dive into the world of mixology and come away with elevated bartending skills ready to use.
Sat. Nov 14th, 2–6pm CT
(4 hours)
Family Cooking: Fresh Handmade Pasta (Ages 9+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Discover the joy of cooking while exploring fresh vegetarian flavors in a fun, family-friendly setting. Young chefs can learn new culinary skills while preparing homemade fettuccine, spinach ricotta ravioli, and rustic tomato sauce. It's an engaging way to encourage creativity, build confidence in the kitchen, and enjoy delicious food together.
Wed. Dec 30th, 5–7pm CT
(2 hours)
Demonstration Cooking: Mastering Lentils
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Discover the comforting versatility of lentils in this flavorful cooking class. Learn traditional techniques for preparing creamy dal tadka, classic moong dal with spinach, and an aromatic one-pot chana dal pilaf. Packed with plant-based protein and vibrant spices, these approachable vegetarian dishes are perfect for creating satisfying, wholesome meals at home.
Thu. Nov 5th, 6–8pm CT
(2 hours)
Family Cooking:Pasta Party (Ages 6+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Spark a love for cooking in your family with engaging classes where kids and adults cook together, mastering fresh recipes and new skills guided by friendly chefs. From Italian dishes to creative cupcake battles, these sessions bring everyone to the table for fun, hands-on culinary experiences. Nut-free and allergy-friendly, each class is designed to be both safe and delicious.
Sun. Jan 24th, 5–7pm CT
(2 hours)
