Tomorrow's Dinner Today (Online) is unfortunately unavailable

Thankfully we have 2 other Cooking Techniques Classes for you to choose from. Check our top choices below or see all classes for more options.

Virtual Classroom

Wood Burn a Charcuterie Board

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Discover the craft of pyrography and create a custom charcuterie board in this virtual wood-burning class. Add a one-of-a-kind touch to your next event or make a personalized gift using the skills you build in this workshop. Get ready to unleash your creativity!

(10) All levels 13 and older

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+850 pts

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Virtual Classroom

Master The Art of Filled Ravioli

The Good Food Project @ Virtual Classroom

Master the art of handmade filled pasta in this interactive virtual cooking class. Learn to make fresh pasta dough, prepare a flavorful ricotta filling, and shape ravioli and tortellini from scratch before finishing them with a rich brown butter sage sauce. An ingredient kit is shipped to your door so you can cook along from home with confidence.

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12–1:15pm ET

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Oct 26th

2–3:15pm ET

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Oct 26th

4–5:15pm ET

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Oct 26th

6–7:15pm ET

$75

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Oct 26th

8–9:15pm ET

$75

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This class has 240 more dates.

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Mon. Oct 26th, 12–1:15pm ET (75 minutes)

$75

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+750 pts

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See all Cooking Techniques classes Online

Tomorrow's Dinner Today (Online)

Teaching Table

4.5 50 reviews

Simplify your busy fall season in this hands-on cooking class, where you'll master make-ahead meals that allow you to enjoy nutritious, home-cooked dinners without the last-minute scramble, all while preparing a week’s worth of delicious dishes for Halloween and beyond!

All levels
Small class sizes
6 and older
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Virtual Classroom
90 minutes

Sold Out

Start Dates (0) $33/person

Price is per email address - your entire household can join.

No upcoming dates are currently available.

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Description

Tackle the busy fall season with an arsenal of make-ahead meals. Instead of scrambling to prepare dinner after a long day at work, you can enjoy simple and ready-to-eat home-cooked meals. You won't need to phone it in...to the local pizza place or taco joint after getting home late from your kids' activities, as you'll already have a fresh and nutritious dinner prepared.

Join us for a fantastic cooking class designed for the hectic fall season! Prepare delicious meals TODAY for tomorrow (or later this week), and reduce stress during the hectic workweek. Say goodbye to last-minute meal prep and hello to more time to relax and enjoy your evenings. Sign up now and take the first step towards simplifying your fall season!

We're starting with a set of make-ahead meals for the busy week of Halloween. Imagine serving 10-minute chicken & mushroom fajitas to counterbalance that candy the kids ate while out and about.

In just 90 minutes, prepare 3 meals and set yourself up for the week ahead and beyond. Brainstorm weeks worth of meals. Learn tips, recommended tools, and timing for storage and making ahead.

Menu:

Za’atar Chickpea, Cauliflower and Broccoli Tray Bake with Spicy Herb Sauce
Chipotle Garlic Lime Make-Ahead Fajitas
Mustardy Chicken Thighs with Braised Rainbow Chard and Roasted Potato Medallions

Recipes are 100% customizable and can be made gluten-free or vegan with easy modifications.

This is a virtual hands-on class. There is minimal prep required for this class. You’ll receive a detailed list of ingredients, materials and prep instructions at least 1 week before class.

Remote Learning

This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.

Upon registration, the instructor will send along additional information about how to log-on and participate in the class.

School Notes:

After you purchase your tickets, please reach out to CourseHorse or the school for any food allergies, or restrictions.

Refund Policy

For single-session public events or classes or single days within multi-day classes:

If student cancels 6 business days or more before the class/event start time (or before receiving course materials), student is eligible for a refund (less a 7% processing fee) or a credit (100% of purchase price) towards another class/event.
If it is within 6 business days of your scheduled event, you can transfer your class to another individual or receive the recording and materials of virtual classes digitally.
No shows cannot be refunded. Cancelling after the cut off, withdrawing, or failing to attend results in forfeiting the full amount of the class or event fee. With approval of teacher, student may send someone else to participate and/or receive materials.
Most, but not all, classes are recorded. Please confirm in advance of class if you will be relying on the recording.

The school reserves the right to cancel an event or class due to low enrollment, inclement weather or other circumstances that would make the event or class non-viable. Public class participants will be notified via email and may elect to receive a full refund less a 5% non refundable registration fee, a class credit, or admission to another class, pending availability.

In any event where a customer wants to cancel their enrollment and is eligible for a refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Teaching Table (50)

(4.5-star rating across 50 reviews)

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Teaching Table

Teaching Table is a school that aims to inspire people to cook healthier foods and make sustainable choices. They focus on using locally sourced ingredients and provide hands-on learning experiences to teach techniques for creating delicious and health-supportive meals.

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Wood Burn a Charcuterie Board

Master The Art of Filled Ravioli