Thankfully we have 106 other Dessert Classes for you to choose from. Check our top choices below or see all classes for more options.
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Learn how to craft an authentic French croissant from start to finish at Atelier Sucré. You'll work through traditional butter croissants, pains au chocolat, and savory ham and cheese versions, and take home both your fresh-baked pastries and detailed recipes so you can re-create them for your next brunch.
Nov 5th
6:30–9:30pm ET
Nov 8th
10am–1pm ET
Nov 9th
6:30–9:30pm ET
Nov 13th
6:30–9:30pm ET
Nov 14th
6–9pm ET
This class has 11 more dates.
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Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Join us for a delightful baking experience inspired by the beloved Great British Bake Off. Enjoy tea as you build the techniques behind classic bakes such as Victoria sandwich cake, swiss roll, and savory scones. Plus, take home a special recipe for Jane's winning lemon poppy seed drizzle cake.
Dec 13th
2–5pm ET
Dec 23rd
10am–1pm ET
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Master the art of French macarons in this beginner-friendly, hands-on workshop led by an expert Pastry Chef. Students learn every key step, from the macaronage technique to precise piping and filling, producing classic flavors including almond, vanilla, and matcha. Leave with a gorgeous batch and the skills to recreate them confidently at home.
Dec 6th
2–4:30pm ET
Dec 13th
2–4:30pm ET
Dec 20th
2–4:30pm ET
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Discover the techniques behind crafting perfect French macarons at Atelier Sucré. Join our hands-on class and learn the specific methods needed to master this delicate pastry. Impress your friends and family with this sophisticated dessert that also happens to be gluten-free!
Nov 7th
6–8:30pm ET
Dec 13th
10am–12:30pm ET
Dec 26th
2–4:30pm ET
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Learn the craft of exceptional French pastry and dessert-making under the guidance of a renowned chef at Atelier Sucre. Discover the techniques and secrets behind beautiful, restaurant-worthy confections that you can taste in class and then confidently recreate in your own kitchen.
Nov 27th
7–9:30pm ET
Dec 26th
10am–12:30pm ET
In this hands-on class, you'll learn to hand-temper chocolate, color and flavor it, and decorate your own delicious chocolate peppermint bark, creating unique, gift-worthy treats for the holidays.
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No upcoming dates are currently available.
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Want to make the holidays sparkle? Learn to make delicious chocolate peppermint bark for your friends and family’s gifts this year! #DIY
In this hands-on class Roni-Sue will take you through her process of making chocolate bark. You’ll learn to hand-temper chocolate, how to color and flavor real chocolate and how to use edible decorations to jazz up your holiday bark to the next level! Everyone will make their own unique tray of chocolate bark and after it sets up will package it for gifting. Get creative this year and DIY why don’t ya’??
Minimum 2 business days prior notice required for cancellation/rescheduling offered for other available dates.
Please Note: Class will NOT RUN if we don’t have at least five students. In that event we will contact you in advance of the class to re-schedule or refund your fee if unable to chose another date.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
People who viewed this class also viewed the following classes
Bake Your Own French Croissant
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"Great British Bake Off" Classic Bakes
$110 for 1 session
Classic French Macarons
$64 for 1 session
Roni-Sue's Chocolates provides online classes, hosts learning parties, and provides group learning options to help you master chocolate-making skills.
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