at The Chopping Block Lincoln Square - Lincoln Square
Mon, Jun 26, 9:00am - Jun 30, 3:00pm Central Time ( 5 sessions )
Is your teen ready to take their culinary skills to the next level? In this week-long Boot Camp, the Chopping Block's seasoned chefs will teach teens, ages 12 to 16, essential cooking techniques and share kitchen wisdom that will stay with them for a lifetime. Students will become proficient at making sauces, knife skills, meat and vegetable cookery, working with seasonal produce, making dough and baking. Additionally, they will understand the hows and whys of cooking, preparing them for a future of confidence in the kitchen.
Day 1: Breakfast and Brunch
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During COVID-19, all classes have a three-day cancellation policy, except Culinary Boot Camps which have a two-week cancellation policy. You must email [email protected] to cancel an existing reservation, but please note the 15% service fee is non-refundable and non-transferable. If you cancel within 72 hours (3 days), you will not receive a refund or credit for your class, but feel free to send a friend or family member in your place.
Please note: all virtual class sales are final. All virtual students will receive a recording of the class within 48 hours of the class.
|Start Date||Time||Teacher||# Sessions||Price|
||9:00am - 3:00pm Central Time||TBD||5||$1,552.50|
This course consists of multiple sessions, view schedule for sessions.
|Tue, Jun 27||9:00am - 3:00pm Central Time||TBD|
|Wed, Jun 28||9:00am - 3:00pm Central Time||TBD|
|Thu, Jun 29||9:00am - 3:00pm Central Time||TBD|
|Fri, Jun 30||9:00am - 3:00pm Central Time||TBD|
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Chicago’s premiere recreational cooking school and gourmet retail store, offers demonstration, hands-on cooking classes and virtual classes, as well as wine classes, private cooking parties and corporate team building events. Classes at our Lincoln Square location cover subjects from cooking...
This school has been carefully vetted by CourseHorse and is a verified Chicago educator.
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