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Healthy Mediterranean Favorites

Cozymeal

Cook up vibrant and wholesome Mediterranean dishes in this hands-on class, featuring creamy hummus, a refreshing salad, spiced chicken kabobs, and a sweet yogurt parfait. Enjoy fresh flavors while keeping your meals healthy and satisfying.

(65) All levels 14 and older

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Nov 28th

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Nov 28th

6:30–8:30pm CT

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8 Seats Left

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Wed. Nov 25th, 6:30–8:30pm CT (2 hours)

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Hands-On Greek Islands

The Chopping Block Lincoln Square

4.7 285 reviews

Transport your taste buds to the Greek islands with a hands-on culinary experience. Learn to prepare vibrant Mediterranean dishes, from shrimp sautéed with garlic and tomatoes to flavorful lamb meatballs and roasted potatoes with feta. Master essential cooking techniques while working with fresh herbs, spices, and traditional ingredients. Finish with a delicious orange-semolina cake for a truly authentic feast!

All levels
Small class sizes
18 and older
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4747 N Lincoln, Chicago, IL
2 hours

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Start Dates (0) $155.25/person

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Description

Not even the Spartan army could resist the food of the gods you will prepare in this hands-on class.

Menu:

Shrimp Santorini (Sautéed Shrimp with Garlic, Tomatoes and Dill)
Lamb and Cumin Meatballs with Tomato Sauce
Roasted Potatoes with Oregano and Feta Cheese
Orange-Semolina Cake with Whipped Cream

Skills covered in class:

Getting familiar with Mediterranean ingredients
Selecting ground meat and shrimp
Working with fresh herbs and spices
Making tomato sauce
Selecting potatoes
Mixing cake batter
Determining cake doneness

In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.

School Notes:
Important:

Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.
Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

All classes have a three (03) day cancellation policy, except Culinary Boot Camps 1 and 2 which have a two-week cancellation policy.
You must email [email protected] to cancel an existing reservation.
If you cancel a class other than Culinary Boot Camps 1 & 2 more than 3 days in advance and have paid with a credit card, you will receive a refund to your card, minus the 15% administrative fee which is non-refundable and non-transferable.
If you cancel more than 3 days in advance and have paid with a gift card, you will receive an account credit valid toward future classes, minus the administrative fee.
If you cancel within three days of your class, you will receive an account credit equal to 50% of the class price less 15% administrative fee, which is non-refundable and non-transferable. This credit is valid for one year.
If you are unable to attend, you are also welcome to send a guest in your place.
Culinary Boot Camps 1 & 2 have a 2-week cancellation policy so any cancellations before 2-weeks will receive a refund minus the administrative fee.
No credits will be given for cancellations within 2 weeks.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (285)

(4.7-star rating across 285 reviews)

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The Chopping Block Lincoln Square

The Chopping Block Lincoln Square is Chicago's premier recreational cooking school and offers a variety of cooking classes, wine classes, and private cooking parties. Located in Lincoln Square, they offer classes on cooking basics, intense boot camps, seasonal classes, date nights, healthy cooking, and classes for kids.

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Healthy Mediterranean Favorites

Hands-On Greek Islands

Description

Refund Policy

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