BLVD. Kitchen
We don’t have classes from BLVD. Kitchen available at this time, but here are some similar options you may like:
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Master the art of creating beautiful, delicate, and delicious French macarons inspired by your favorite desserts in this virtual hands-on workshop. Learn the secrets to perfecting these exquisite treats and become well-schooled in making them anytime you'd like. Prepare to indulge your taste buds with a different unique macaron flavor in each workshop.
See all upcoming classes at BLVD. Kitchen
Into cooking? We are, too.
In fact, we're kind of crazy about it. There's something addictive about turning ingredients into sustenance, and sharing your creations with people you love. There's a reason why everyone gathers in the kitchen. It's the beating heart of every home. BLVD Kitchen aims to be the heart of our Sherman Oaks neighborhood, and a place for Los Angeles cooks of all kinds!
Try one of our casual, hands-on cooking classes, or come in and cook with your family, friends and neighbors for Community Sunday Supper.
Notes:
Please reach out to [email protected] if you have any dietary restrictions
Students who attended classes at BLVD. Kitchen had mostly positive things to say about their experience. Many students enjoyed the hands-on nature of the classes and the opportunity to learn new skills. For example, one student mentioned that they learned how to make bread, including ciabatta and sourdough, and another mentioned that they learned how to perfect the process of making macarons. The instructors were praised for their knowledge and enthusiasm, and many students expressed a desire to take more classes with them. Some students also mentioned enjoying the delicious meals they made in class. The majority of students had a great time at BLVD. Kitchen and would highly recommend it to others. Direct quotes from the reviews: - "Chef JJ was passionate about making Ciabatta and it came through with her enthusiasm and very easy way of explaining things." - "This was a great first experience in both bread making and Zoom cooking class." - "Such a FUN class! Chef Nishi was a wonderful instructor guiding us through the background of curries, teaching us about these complex spices, their origin, and how they all fit together."
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