Chef Eric's Culinary Classroom
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Chef Eric's Culinary Classroom is a highly respected cooking school in West Los Angeles that offers hands-on experience and technical education to aspiring professional chefs and current chefs looking to enhance their skills. Founded in 2003, the school provides students with access to a professionally designed kitchen, high-end equipment, and a diverse calendar of professional programs and recreational classes.
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4-Week Culinary Basics Series
Chef Eric's Culinary Classroom See all classes by this school @ 2366 Pelham Ave, Los Angeles, CA
The Culinary Basics Cooking Series is designed for the novice cook with little or no culinary experience. Starting with essential knife skills, Chef Eric will help you learn to be comfortable and confident in the kitchen. Using easy-to-prepare recipes and basic cooking techniques, you’ll learn about the importance of advance preparation to save you time and reduce stress in the kitchen. When possible, we use ingredients that can be purchased...
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Reviews of Chef Eric's Culinary Classroom
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Bread Baking Fundamentals
Excellent class! Learned so much and the bread we made was top notch. -
Spanish Cuisine
great class had fun enjoyed the food and more importantly learned a lot. -
Knife Skills
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Pies and Tarts
The class was cancelled -
Bread Baking Fundamentals
Eric is a wonderful, kind and professional man. His class was fun, hands on and educational. I know there is a lot classes he teaches but I wish there was more bread baking classes. Oh well, that one was enough for me to get started and enjoy. Many thanks Eric and crew. -
Knife Skills
Super good. Chef Eric really has a knack for teaching. He gave us a takeaway note pack as well. He was very nice and patient with us. I didn’t talk much but I felt like I came away with a wealth of knowledge. Now that I know proper technique and terminology I feel anxious to learn more. Love this class! -
Knife Skills
Very informative, great teaching and hands on training. Thank you Chefs! -
Knife Skills
Eric is warm and welcoming. The class was informative and fun. -
Spanish Cuisine
We had a lot of fun. However, we wanted to be more involved in the actual cooking. Too much was done for us. Particularly with the meat portion. Only two people in the group cooked the protein and that’s an integral part of a meal. It felt a bit too remedial. Chef Eric and his team are great, though. Maybe have different levels of classes? Beginners and more advanced? -
Homemade Pastas and Sauces
Class has not happened yet as it keeps being canceled due to low attendance. -
Homemade Pastas and Sauces
Class was canceled as not enough people. I’m signed up to take the next class in October. -
4-Week Culinary Basics Series
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4-Week Culinary Basics Series
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Spanish Cuisine
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4-Week Culinary Basics Series
Absolutely loved this course! I feel so much more comfortable in the kitchen now. All the tips and tricks learned were invaluable. Chef Eric is very knowledgeable and created a fun atmosphere in class. Definitely recommend! -
Heavenly Cupcakes
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Knife Skills
Chef Eric’s knife skill class was a good way to get started with cooking classes. He starts off by talking about the different knifes you need and then demos the style of cuts and finally you get to enjoy cutting your self as him and his assistant go around teaching you as you do what you have learned. I’ll be back to learn from Chef Eric. -
French Feast a la Julia Child
The Chef was great and informative really enjoyed it and yes the food was delicious. I look forward to future classes -
French Feast a la Julia Child
Had a wonderful time making delicious food. Chef Eric (and staff) are all engaging and knowledgeable, and we had a great group of collegial people. And I think that we all learned something! -
Indian Cuisine
