Cooking Techniques Classes
NYC
Classes near you
Classes near you
102 classes with availability
6-Week Culinary Boot Camp for Intermediate Cooks
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Sharpen your culinary abilities through a hands-on series focused on advanced methods and varied ingredients. Build confidence at the stove as you become comfortable with knife skills, work through meat and seafood preparation, and lift your dishes with expert seasoning and sauce-making.
Jan 13th
6–9pm ET
Meets 6 Times
$750
6 Seats Left
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Wed. Jan 13th, 6–9pm ET
(18 hours over 6 sessions)
Knife Skills: The Fundamentals
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Pick up the essential knife skills that make cooking at home feel effortless, with Chef Paul at Miette. From choosing the right knives to mastering slicing, dicing, and chopping techniques, you'll prepare a delicious menu of bruschetta, roast chicken, vegetables, and potatoes with full confidence. Don't miss this chance to refine your culinary skills!
Nov 14th
12–3pm ET
$135
25 Seats Left
Nov 20th
6–9pm ET
$135
25 Seats Left
Nov 29th
12–3pm ET
$135
25 Seats Left
Dec 5th
12–3pm ET
$135
23 Seats Left
Dec 13th
12–3pm ET
$135
25 Seats Left
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Sat. Nov 14th, 12–3pm ET
(3 hours)
Fresh Pasta Cooking
Red Inside Culinary See all classes by this school @ 109 Macdougal St, New York, NY
Step into the heart of Italian tradition as you learn to make fresh pasta by hand, from delicate agnolotti to rustic cavatelli. Under expert guidance, you will work with time-honored techniques and bold flavors in a hands-on session that brings the essence of Italy to your table.
Nov 12th
6–9pm ET
$145
10 Seats Left
Nov 17th
6–9pm ET
$145
8 Seats Left
Nov 18th
11am–2pm ET
$145
12 Seats Left
Nov 19th
6–9pm ET
$145
11 Seats Left
Nov 21st
6–9pm ET
$145
12 Seats Left
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Thu. Nov 12th, 6–9pm ET
(3 hours)
How to Cook Vegetables Properly
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Learn the secrets to cooking vegetables like a pro in this informative cooking class. Discover how to properly prepare and cook a variety of vegetables, from blanching to roasting, and master new recipes that will make your taste buds sing. Expand your culinary skills and add more veggies to your daily meals.
Tue. Feb 2nd, 5–8pm ET
(3 hours)
Healthy Holiday Fruit & Nut Chocolate Bars Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Create gourmet chocolate bars in this hands-on workshop. Learn chocolate tempering, mold pouring, and flavor pairing while decorating dark, milk, and white chocolate with assorted nuts, dried fruits, coconut, and cacao nibs. Take home your handcrafted treats.
Thu. Dec 3rd, 2–3:30pm ET
(90 minutes)
Holiday Gift Giving Treats
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Create handmade holiday gifts by molding nut-filled chocolates, layering peppermint bark, and preparing spiced Christmas jam. Learn confectionery and preserve-making techniques, then package your festive treats with ribbons and gift tags to share with loved ones.
Thu. Dec 10th, 11am–1:30pm ET
(2 hours & 30 minutes)
Sticky Buns
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the art of warm, gooey sticky buns in this hands-on baking class. Learn to prepare rich brioche dough, create a spiced filling, and shape rolls topped with caramelized nuts for a perfect finish. Take home a batch of your own freshly baked buns, a printed recipe, and the skills to recreate these indulgent treats at home.
Wed. Dec 23rd, 11am–1:30pm ET
(2 hours & 30 minutes)
Essentials of Guyanese Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Journey to the “land of many waters” in this flavorful class, where you’ll master Guyanese favorites like chicken curry and parata roti, plus a regional dish from Suriname. Discover bold spices, rich traditions, and authentic tastes you can bring home to your own kitchen.
Thu. Jan 21st, 6–9pm ET
(3 hours)
Knife Skills: The Fundamentals
Cozymeal See all classes by this school
Build essential knife skills in this hands-on class as you learn how to choose, maintain, and use knives for precision cuts. From slicing and dicing vegetables to supreming citrus, you will gain confidence in the kitchen while preparing a tasty meal that includes tomato bruschetta, roasted chicken, and a sweet apple tarte fine.
Nov 14th
12–3pm ET
$139.99
9 Seats Left
Nov 20th
6–9pm ET
$139.99
10 Seats Left
Nov 29th
12–3pm ET
$139.99
10 Seats Left
Dec 5th
12–3pm ET
$139.99
10 Seats Left
Dec 13th
12–3pm ET
$139.99
10 Seats Left
This class has 7 more dates.
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Sat. Nov 14th, 12–3pm ET
(3 hours)
Julia's Kitchen (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Channel your inner Julia Child and learn to prepare classic, comforting dishes inspired by one of the world's most beloved chefs. From savory Beef Bourguignon to rich chocolate truffles, this hands-on cooking class is a treat for any food lover. Impress everyone with your refreshed culinary skills.
Dec 28th
7–9pm ET
$99
21 Seats Left
Jan 4th
7–9pm ET
$99
18 Seats Left
Jan 25th
7–9pm ET
$99
24 Seats Left
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Mon. Dec 28th, 7–9pm ET
(2 hours)
Fresh Handmade Fettuccine Pasta
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Experience the satisfaction of making fresh pasta from scratch beside seasoned chefs in this hands-on cooking class. You'll knead and roll silky fettuccine noodles by hand while preparing a smooth, creamy Alfredo sauce. Join us for a memorable culinary outing that brings the warmth and tradition of Italian home cooking to your plate.
Sun. Nov 15th, 1–3pm ET
(2 hours)
Hand-Rolled Sushi
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Get hands-on with sushi in this social cooking class dedicated to the art of the hand roll. Guided by an expert, you will master rice preparation, smart fish selection, and rolling technique as you create three flavorful rolls, including a Chef's Choice tempura specialty. Top it all off by crafting your own ponzu sauce for a satisfying, full-circle culinary experience.
Nov 14th
2–4pm ET
$64
8 Seats Left
Nov 18th
6:30–8:30pm ET
$64
8 Seats Left
Nov 21st
2–4pm ET
$64
8 Seats Left
Nov 29th
6:30–8:30pm ET
$64
8 Seats Left
Dec 5th
2–4pm ET
$64
8 Seats Left
This class has 4 more dates.
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Sat. Nov 14th, 2–4pm ET
(2 hours)
Fresh Handmade Pasta (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Roll up your sleeves and craft fresh pasta from scratch in this hands-on culinary class, complete with homemade sauces to pair with your creations. The process is as enjoyable as the result, making it a perfect outing to share with a friend. Feel free to bring your own wine to complete the experience.
Nov 19th
8:30–10:30pm ET
$99
18 Seats Left
Nov 27th
7–9pm ET
$99
20 Seats Left
Dec 7th
7–9pm ET
$99
24 Seats Left
Dec 10th
8:30–10:30pm ET
$99
22 Seats Left
Dec 14th
7–9pm ET
$99
24 Seats Left
This class has 5 more dates.
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Thu. Nov 19th, 8:30–10:30pm ET
(2 hours)
Japanese Ramen
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Step into the flavors of Asia and learn how to recreate iconic Japanese Ramen in this hands-on cooking class. Discover the techniques behind making the perfect broth, hand-roll your noodles, and customize your bowl with traditional garnishes. No experience needed, just a love for authentic flavors and a desire to learn!
Nov 15th
2–4:30pm ET
$64
3 Seats Left
Nov 25th
6:30–9pm ET
$64
24 Seats Left
Dec 3rd
6:30–9pm ET
$64
18 Seats Left
Dec 11th
6:30–9pm ET
$64
22 Seats Left
Dec 18th
6:30–9pm ET
$64
25 Seats Left
This class has 8 more dates.
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Sun. Nov 15th, 2–4:30pm ET
(2 hours & 30 minutes)
How to Cook Pasta Like a Chef
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of turning simple ingredients into unforgettable meals as you learn the secrets behind fresh and dried pasta. Explore when to use each type, how to craft pasta from scratch, and the techniques for seasoning and saucing like a pro. From handmade linguine to pillowy ricotta gnocchi, you’ll create dishes that rival any restaurant.
Sun. Dec 27th, 12–3pm ET
(3 hours)
Fresh Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn the craft of homemade pasta from start to finish, mixing and kneading the dough, then rolling and cutting it into fettuccine and pappardelle. Once your noodles are ready, sit down to enjoy a freshly plated meal with a glass of wine. No experience is needed, just an appetite and a love of pasta.
Nov 21st
6:30–8:30pm ET
$64
10 Seats Left
Nov 28th
6:30–8:30pm ET
$64
20 Seats Left
Dec 2nd
6:30–8:30pm ET
$64
24 Seats Left
Dec 5th
6:30–8:30pm ET
$64
18 Seats Left
Dec 8th
6:30–8:30pm ET
$64
25 Seats Left
This class has 7 more dates.
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Sat. Nov 21st, 6:30–8:30pm ET
(2 hours)
Pasta Making & Cheese Tasting (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Explore the delicious relationship between pasta and cheese in this hands-on workshop led by Murray's Cheese experts. A guided tasting of carefully selected cheeses and complementary ingredients reveals how the right pairing can transform a dish. Students then learn the craft of hand-shaping fresh pasta and take their finished creations home to share.
Nov 15th
2–3:30pm ET
$92.77
8 Seats Left
Dec 6th
2–3:30pm ET
$92.77
6 Seats Left
Dec 22nd
6:30–8pm ET
$92.77
8 Seats Left
Jan 5th
6:30–8pm ET
$92.77
8 Seats Left
Jan 13th
6:30–8pm ET
$92.77
8 Seats Left
This class has 1 more date.
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Sun. Nov 15th, 2–3:30pm ET
(90 minutes)
Sushi & Dumplings (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Try sushi making and dumpling folding during this fun class at Taste Buds Kitchen. You will roll tasty sushi and fold neat dumplings, picking up the techniques behind two beloved Japanese classics, in a hands-on adventure.
Nov 21st
7–9pm ET
$99
18 Seats Left
Nov 30th
7–9pm ET
$99
24 Seats Left
Dec 17th
8:30–10:30pm ET
$99
22 Seats Left
Dec 31st
5:30–7:30pm ET
$99
24 Seats Left
Jan 14th
7–9pm ET
$99
24 Seats Left
This class has 1 more date.
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Sat. Nov 21st, 7–9pm ET
(2 hours)
Knife Skills 3: Flat and Round Fish Fabrication
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of fish butchery with this hands-on class, focusing on flat and round fish fabrication. Learn techniques like filleting, deskinning, and deboning, all while honing your knife skills. Leave with the confidence to prepare a variety of fish dishes with precision in your own kitchen.
Nov 12th
6–9pm ET
$150
1 Seat Left
Dec 10th
6–9pm ET
$150
10 Seats Left
Jan 14th
6–9pm ET
$150
10 Seats Left
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Thu. Nov 12th, 6–9pm ET
(3 hours)
Authentic Sushi Making
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Tap into your culinary creativity in our immersive sushi-making class in NYC. You'll work through the fundamentals of sushi rice, tamagoyaki, and a range of rolls including hosomaki, uramaki, nigiri, and hand rolls. Expert chefs guide you through each step using responsibly sourced seafood to build delicious, beautiful sushi.
Nov 13th
6:30–8:30pm ET
$119
25 Seats Left
Nov 20th
6:30–8:30pm ET
$119
25 Seats Left
Nov 27th
6:30–8:30pm ET
$119
25 Seats Left
Dec 4th
6:30–8:30pm ET
$119
25 Seats Left
Dec 11th
6:30–8:30pm ET
$119
25 Seats Left
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Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
