Sun, Apr 30
10:00am - 5:00pm Mountain Time
3 classes have spots left
at Wine Education Institute - Northern Denver 4375 Brighton Blvd, Denver, Colorado 80216
Explore the main styles and types of wine through sight, smell and taste. Gain the basic skills to describe wine accurately, as well as make wine and food pairings. Who should attend: This course is designed for new trade members specifically in the restaurant and retail sectors. This is also a good starting point for enthusiastic consumers looking...
Explore the main styles and types of wine through...
Read moreSunday Apr 30th, 10am - 5pm Mountain Time
at Wine Education Institute - Northern Denver 4375 Brighton Blvd, Denver, Colorado 80216
A 10-week advanced level qualification for professionals working in the wine industry and for wine enthusiasts. Who should attend: For individuals seeking to delve deeper into the world of wines, this qualification provides a detailed understanding of grape growing and wine making. Upon completion you will be able to assess wines accurately,...
A 10-week advanced level qualification for professionals...
Read moreTuesday Apr 18th, 6pm - 9pm Mountain Time
(10 sessions)
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at Wine Education Institute - Northern Denver 4375 Brighton Blvd, Denver, Colorado 80216
This course gives students an excellent all-around product knowledge. This course is a suitable starting point for trade members with industry experience. Who should attend: This course provides an all-round product knowledge and education. This course is structured for industry trade members in the areas of retail, hospitality, sales, production,...
This course gives students an excellent all-around...
Read moreSunday May 7th, 4pm - 7pm Mountain Time
(6 sessions)
at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205
Toast: Mixology and bar snacks class – Are you a fan of craft cocktails? Want to learn to shake, stir and pour like a pro? In this hands-on class, we’ll taste, discuss and learn how to how to infuse spirits, make delicious syrup, use fresh herbs and fruits, and how to combine different flavors to create your own inspired sweet and savory cocktails. ...
Toast: Mixology and bar snacks class – Are you a...
Read moreat The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205
Spanish Tortilla, AKA Tortilla Espanola, is Spanish comfort food at its finest. Made with a few pantry ingredients and a little bit of inspiration, your tortilla is equally delicious served hot or cold and could be enjoyed for breakfast, lunch, dinner, tapas or just as a snack, straight out of the fridge. Come learn to master the art of the Spanish...
Spanish Tortilla, AKA Tortilla Espanola, is Spanish...
Read moreEver wondered why French bread tastes so great (could have something to do with being in Paris) and wished that you could create those beautiful French loaves at home? It’s easier than you think. At this fun, hands-on Bread Workshop, you will learn the age-old techniques that bakers use to make baguettes, boules, rolls, fougasse (flat...
Ever wondered why French bread tastes so great (could...
Read moreat The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205
New Mexico is a chile and food lover’s paradise. Come spent the evening exploring, cooking with, tasting and enjoying some of the most interesting and inventive uses for our neighbor’s signature food, the chile pepper! On the menu: Jalapeno Mushroom Poppers Pecan & Chipotle Soup Blue Corn Chile Rellenos with Red Chile Sauce Poblano Rice...
New Mexico is a chile and food lover’s paradise....
Read moreat The Good Food Project - Five Points 2400 Curtis St, Denver, Colorado 80205
Come learn to make, bake and fill the best cream puffs, eclairs, and savory cheese gougeres – epic pastries that show off your amazing cooking skills. In this hands-on workshop, you’ll start with one pastry recipe and change it up to make fantastic Instagram worthy creations. Then you’ll make pastry cream and chocolate ganache to top...
Come learn to make, bake and fill the best cream...
Read moreat Lorry's Dish - Sun Valley 1330 Zuni St Unit M, Denver, Colorado 80204
Hands on cooking class in a local Denver brewery. Shrimp Nigiri Vegetable Roll Spicy Tuna Roll NOTE: Classes are all levels including beginners. Classes are set up in small groups working together at a table. They are fun social classes that are held at local breweries and have food and beer pairing experience if desired. The breweries...
Hands on cooking class in a local Denver brewery....
Read moreAre you or someone you cook for newly gluten-free? Already missing cakes, pies and cookies? Want to learn how to transform some of your favorite baked goods into gluten-free delicacies that taste really good? In this hands-on class, you’ll learn how to work with gluten-free and nut flours to make delicious pies, cakes and quickbreads...
Are you or someone you cook for newly gluten-free?...
Read moreat Lorry's Dish - Washington Virginia Vale 5411 Leetsdale Dr, Denver, Colorado 80246
Hands on cooking with Mom. Spoil Mom with a special brunch booking class. Together you will create a special meal. Drink specials available: Unlimited Mimosas and Special Bloody Mary's. First Course starts with Cold Fruit Soup with Rose Scented Yogurt Create Fresh Made Crumpets as the base for Open Face Croque Madame ( Canadian Bacon, Bechamel...
Hands on cooking with Mom. Spoil Mom with a special...
Read moreat Lorry's Dish - Washington Virginia Vale 5411 Leetsdale Dr, Denver, Colorado 80246
Create a Sweet and Savory Brunch under the Guidance of a Professional Chief. You will make: Orange Cups filled with Seasonal Fruit French Toast Two ways: Sweet with Ricotta and Berries, Finished with Maple Berry Syrup and Fresh Whip Cream Savory with Cheese, Egg, and Breakfast Meats Choice. Optional Hot Sauce and Sour Cream Unlimited Mimosas,...
Create a Sweet and Savory Brunch under the Guidance...
Read moreat Lorry's Dish - Washington Virginia Vale 5411 Leetsdale Dr, Denver, Colorado 80246
With professional tips and techniques you will make perfectly cooked and crusted steak. New York Strip Steak Seared in Cast Iron with Cracked Pepper and Juicy Interior Accompanied with Salt Crusted Rosemary Garlic Potatoes Creamed 3 Ingredient Spinach with Shallots Rum Flambe' Bananas Foster over Vanilla Ice Cream Enjoy Craft Beers, Wine...
With professional tips and techniques you will make...
Read moreat The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205
Souflles are creamy, clouds of eggy deliciousness that have an undeserved reputation for being a bit temperamental. Come learn how to master this airy wonder and dazzle your friends and family with your culinary chops. In this hands-on class, you’ll taste several souffles, then learn how to craft and customize both sweet and savory souffles. Then...
Souflles are creamy, clouds of eggy deliciousness...
Read moreat The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205
Pate a Choux – Come learn to make, bake and fill the best creamy eclairs and puffs, savory cheese gougeres and cinnamon sugar churros. You’ll taste the deliciousness of your efforts and take home a box of goodies to enjoy later, plus you’ll leave with the recipes and the skills and confidence to recreate them at home. Please let us know...
Pate a Choux – Come learn to make, bake and fill...
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