Cool Climate Wines of the World is unfortunately unavailable

Thankfully we have 15 other Wine Tasting Classes for you to choose from. Check our top choices below or see all classes for more options.

Questions about this class?
Get help now from a knowledge expert!

Cool Climate Wines of the World

at San Francisco Wine School

(12)
Course Details
Price:
$145
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Online
Description
Class Level: All levels
Age Requirements: 21 and older
Average Class Size: 12
System Requirements:

You will need a reliable Internet connection as well as a computer or device with which you can access your virtual class. We recommend you arrive to class 5-10 minutes early to ensure you're able to set up your device and connection.

Class Delivery:

This class will be held via Zoom unless otherwise specified

What you'll learn in this wine tasting class:

Join us in exploring cool climate wines of the world. We'll unravel the mysteries of the EU labeling scheme and compare it with the rest of the world. We will also look for global patterns as we tour the world by glass. Take in the highlights of crisp wines from cool climates from Germany, Austria, Northern Italy, Northern France, Oregon and New Zealand. 

The guided tasting of 6-8 wines will focus on New World vs Old World and examples of cool climate wine grapes such as Chenin Blanc, Pinot Gris, Riesling and Sauvignon Blanc.

This workshop may be taken as part of our Somm Essentials program or individually a la carté. Your workshop fees can be applied to the cost of the program tuition if you would like to continue on. Payment plans are available for the full series.

Zoomers will have tasting kits they can either pickup or have delivered for an additional fee. View wine pickup and delivery options.


Remote Learning

This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.

Upon registration, the instructor will send along additional information about how to log-on and participate in the class.

Still have questions? Ask the community.

Refund Policy

Cancellations and reschedules for full programs are accepted up to 1 week prior to the start of the course with an option to transfer full credit to a future class OR receive a full refund.  Full program students who give at least 2 business days notice of their absence in an individual workshop within a regularly scheduled program may make up their missed class at the next available session.  No further make ups will be allowed.  

WSET by Grape Experience provides no refunds after a program has begun.  If you need to cancel registration in any other program after the 1 week notice period, you will be refunded $70 for each class that you do not attend with a minimum notice of 2 business days. Study guides and any other course material must be returned in unused condition or the cost of the materials will be deducted from the total refund.

If you need transfer to a future program after the 1 week notice period, a $150 transfer fee will be collected at that time.  All transfers must be initiated and paid in full before the conclusion of the original program.  With the exception of WSET by Grape Experience programs, your registration is fully transferable to another person for the same program and session with no fees.

There are no refunds available for individual workshops or special events.  Reschedules for the next available date are accepted for individual recurring workshops up to 2 business days prior to the originally scheduled date.  Reschedules are not available for special events.

If you are unable to attend a program, workshop or event and are not eligible for a reschedule or refund, consider offering your seat to a friend or colleague.  They will love you!  Notice for all cancellations, reschedules and transfers must be given by emailing [email protected]


Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 1450 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at San Francisco Wine School (9)

School: San Francisco Wine School

San Francisco Wine School

San Francisco Wine School strives to open up the world of wine to serious students and enthusiasts everywhere while helping people of all levels break into the wine industry, advance their career, or simply pursue their passions. Founded by Master Sommelier and Certified Wine Educator David Glancy,...

Read more about San Francisco Wine School

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified Online educator.

Want to take this class?

Save to Wish List
Booking this class for a group? Find great private group events here

15 Top Choices

Italy: North to South

at NYC Wine Company -

Without question, Italy provides a staggering percentage of the world's most distinctive and interesting wines. In addition, the sheer breadth of styles they produce is equally impressive. From the steely, minerally whites of the Tre Venezie and Val d'Aosta to the dark, powerful reds of Sicily and Campania, this country is a formidable force in...

Wednesday Mar 22nd, 7pm - 8:15pm Eastern Time

 (2 sessions)

$50

2 sessions

Wine 101

at NYC Wine Company -

Our Wine 101 is not only one of the best classes we offer, it's also my favorite one to teach. Yes, we talk fundamentals, but more than just a rote review of grapes and regions, our goal is to make wine your friend. In this class, you'll become familiar with what you like, but also why you like it.  In turn, you'll know what questions to ask,...

Thursday Apr 27th, 7pm - 8:15pm Eastern Time

 (3 sessions)

$60

3 sessions

Islands & Volcanoes

at NYC Wine Company -

By far, one of my favorite class of the year. We’ll pour six wines. Some from islands. Some from volcanoes. Some from volcanoes on islands. We’ll talk about why these wines are unique, what sets them apart, and how to track them down. Islands are a special habitat for growing grapes. When the vineyards hug the coast, the grapes soak up the...

Thursday Mar 23rd, 7pm - 8:15pm Eastern Time

 (2 sessions)

Now:
$42.50
Was:
$50

2 sessions

Intro to World Wines

at San Francisco Wine School -

Join us in unravelling the mysteries of the EU labelling scheme and compare it with wine from the rest of the world. We will look for global wine patterns touring the world in a glass. Take in the highlights of France, Italy, and Spain, plus various New World regions. The tasting of 5-7 wines will focus on New World vs Old World and examples from various...

Thursday Mar 30th, 6pm - 8pm Pacific Time

Intensive Sommelier Preparation for Tasting & Service

at San Francisco Wine School -

This fast-paced, comprehensive 1-day intensive workshop focuses on important foundational areas for personal and professional success including blind wine tasting analysis, food & wine pairing, and professional wine service techniques. Created by Master Sommelier David Glancy, this class is perfect for students studying for beginning and...

Monday Apr 3rd, 9am - 5:30pm Pacific Time

Intensive Sommelier Preparation for Global Wine Theory

at San Francisco Wine School -

This fast-paced, comprehensive 1-day intensive workshop focuses on important foundational areas for personal and professional success including viticulture & enology as well as major wines of the world. Created by Master Sommelier David Glancy, this class is perfect for students studying for beginning and intermediate level sommelier exams...

Tuesday Apr 4th, 9am - 5:30pm Pacific Time

Blind Wine Tasting Conclusions & Testing Techniques

at San Francisco Wine School -

In this workshop, our Industry Leading Instructors guide students to work the deductive tasting grid against the clock.  Students will continue to practice their improved blind tasting skills and develop discipline to analyze every wine in the same manner every time. Students will also learn exam preparation and test-taking strategies to help...

Tuesday Apr 4th, 6pm - 8:30pm Pacific Time

Rosé Wines of the World

at San Francisco Wine School -

Real men drink pink, and so do real women. Rosé, or Blush, wine consumption has been increasing rapidly in recent years. From simple and fruity to complex, ageworthy, food wines, $5-$500 a bottle and everywhere in between. In this eye opening workshop, we'll learn about the original wines of the elite and how they're coming back strong. Any red...

Wednesday Apr 12th, 6pm - 8pm Pacific Time

Pinot Noirs of the World

at San Francisco Wine School -

“The Devil made Pinot Noir” – André Tchelistcheff   We skip Blanc, Gris and all other Pinot as we fade to the dark side of Noir. The Pinot Noir grape is grown all over the world, though it is difficult and finicky. Learn its origins, other homes and characteristics. Discover how Pinot Noir wine varies based on climate, soils and...

Sunday Apr 23rd, 2pm - 4pm Pacific Time

Wines of Piemonte aka Piedmont

at San Francisco Wine School -

Discover the major wine denominations of Northern Italy’s Piemonte or Piedmont as they say in English. Explore the famous appellations of Asti, Gavi, Barolo, Barbaresco and much more. Learn where they're located, what grape varieties they're made from, their styles and importance, and an introduction to foods and culture of the regions. A portion...

Monday May 1st, 6pm - 9pm Pacific Time

Zinfandels of the World

at San Francisco Wine School -

Zinfandel is a California classic and accounts for almost 10% of California grape vine acreage. Learn its origins, other homes and characteristics. Compare it to its genetic relatives from Italy, Croatia & perhaps beyond. Discover how it varies based on climate, soils and traditions in various international regions through a guided tasting of...

Sunday May 7th, 2pm - 4pm Pacific Time

Blind Tasting High Acid, Unoaked White Wines

at San Francisco Wine School -

Hone your identification skills with Master Sommelier David Glancy as you tackle challenging flights of both neutral white wines and intensely herbal whites to discover and profile the similarities and differences in the varietals. Global wine regions are also considered as Master Glancy helps you decipher the differences between regional and varietal...

Monday May 8th, 10am - 12:30pm Pacific Time

Napa Valley

at San Francisco Wine School -

This Napa Valley workshop provides students with an in-depth exploration and significance of the world-famous Napa Valley.  Learn more about the amazing geography, history, and climate ideal for grape growing, as well as the importance for understanding the region’s impact on the state of California and its significance within the world of...

Wednesday May 10th, 6pm - 9pm Pacific Time

Chardonnays of the World

at San Francisco Wine School -

Cab is often proclaimed as King, but Chard is everywhere... Chardonnay is Pinot’s Burgundian cousin, California’s most widely grown grape and is grown all over the world. Learn its origins, other homes and characteristics. Taste it with and without oak, from cool and warm climates. Discover how it varies based on climate, soils and traditions...

Sunday May 14th, 2pm - 4pm Pacific Time

Blind Tasting Aromatic White Wines

at San Francisco Wine School -

Learn more about the many types of aromatic white wines in this workshop and how to recognize them in a blind tasting.  We'll help you discover how to identify and profile the similarities and differences of aromatic dry to off-dry white wines using the most challenging flights. Global wine regions are also considered as you learn to decipher...

Monday May 15th, 10am - 12:30pm Pacific Time