Thankfully we have 23 other Italian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Cozymeal See all classes by this school
Enjoy a romantic, hands-on cooking experience as you and your partner learn to hand-roll fresh pasta together under the guidance of an expert chef. Select from a tempting sauce menu including rich porcini mushroom with truffle oil or a classic beef ragù Bolognese. Bring your own wine or beer and savor the pleasure of creating and sharing a truly special meal together.
Nov 4th
11am–2pm PT
Nov 5th
11am–2pm PT
Nov 6th
11am–2pm PT
Nov 9th
11am–2pm PT
Nov 10th
11am–2pm PT
This class has 180 more dates.
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Cozymeal See all classes by this school
Step into the timeless art of risotto-making as you build creamy, flavorful variations alongside a classic Italian appetizer and a sweet pastry finish in this hands-on cooking experience!
Nov 3rd
11:30am–2pm PT
Nov 3rd
12–2:30pm PT
Nov 4th
11:30am–2pm PT
Nov 4th
12–2:30pm PT
Nov 5th
11:30am–2pm PT
This class has 139 more dates.
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Cozymeal See all classes by this school
Step into the world of Italian steakhouse cooking in this hands-on culinary class. Students learn to prepare a full, restaurant-inspired menu including savory eggplant rolls, classic creamy carbonara, a perfectly seared ribeye steak, and a rich, silky white chocolate mousse to finish.
Nov 4th
11am–2pm PT
Nov 4th
3–6pm PT
Nov 5th
11am–2pm PT
Nov 5th
3–6pm PT
Nov 6th
11am–2pm PT
This class has 252 more dates.
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Cozymeal See all classes by this school
Spend a romantic evening cooking a beautiful vegetarian Italian meal together with your partner. Choose from a curated selection of appetizers, crisp salads, freshly made pasta dishes, and indulgent desserts to build a satisfying, plant-based feast that you craft and enjoy side by side.
Nov 4th
11am–2pm PT
Nov 4th
3–6pm PT
Nov 5th
11am–2pm PT
Nov 5th
3–6pm PT
Nov 6th
11am–2pm PT
This class has 49 more dates.
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Cozymeal See all classes by this school
Travel through Italy's regional kitchens in this hands-on cooking class that builds classic dishes from scratch. Students prepare beloved recipes including Tuscan bruschetta and Roman-style flatbread, learning traditional techniques that honor Italy's rich and diverse culinary heritage.
Nov 3rd
6–8:30pm PT
Nov 3rd
7–9:30pm PT
Nov 5th
6–8:30pm PT
Nov 5th
7–9:30pm PT
Nov 6th
6–8:30pm PT
This class has 209 more dates.
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