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Bûche de Noël Workshop is unfortunately unavailable

Thankfully we have 25 other Cake Classes for you to choose from. Check our top choices below or see all classes for more options.

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Dive into the world of cupcakes with our Cake Baking Essentials class. Master the liquid-fat mixing method, ingredient functionality, and piping techniques as you create three delectable varieties. Elevate your baking skills and delight your taste buds with expert guidance from NY Cake Academy's Baking & Pastry Fundamentals.

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Cake Baking Essentials: The Layer Cake

NY Cake Academy @ 118 W 22nd St, New York, NY

Uncover the secrets to crafting exquisite layer cakes at NY Cake Academy's Baking & Pastry Fundamentals class. Master the art of balancing taste and structure while learning frosting techniques and cake assembly tricks from expert instructors. Elevate your baking skills with hands-on experiences in a vibrant kitchen setting.

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Bûche de Noël Workshop

  • All levels
  • 16 and older
  • $113.30
  • Earn 1,133 reward points
  • Price Lock Guarantee
  • 158 Grand St, New York, NY
  • 2 hours & 30 minutes

Start Dates (0)

  • $113.30
  • 2 hours & 30 minutes
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Class Description

Description

What you'll learn in this cake class:

Get into the holiday spirit with our new bake-and-take Bûche de Noël workshop!

A bûche provides so many excellent examples of classic baking techniques:

  • Genoise sponge cake
  • Italian buttercream
  • Crisp meringue (mushrooms!), and
  • Chocolate ganache 

You'll not only go home with your own 8-inch yule log, but you'll learn so much along the way.

School Notes:  

For NYC In-Person Classes:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen.

Classes are not refundable.

For Culinary Boot Camps:

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to everyone who misses a class, as it happens too often. As a consolation we have two options for making up missed classes, provided you alert us ahead of time.

  • Send a friend in your place (and make them cook you a meal based on their new skills, as repayment!), or
  • Opt for our “Plan B” program: You can register for any single class that covers the same/similar coursework you missed, provided it still has an open seat 48 hours before it runs. That way you can take another class and we are just filling empty seats. Please note, this is a last-minute, drop-in option, not something that can be scheduled more than 2 days in advance. This does require that you keep tabs on our schedule to see what is available (the number of open seats is part of every class listing).

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Thank you for understanding!

Reviews of Classes at Home Cooking New York (2,025)

(4.7-star rating across 2,025 reviews)
  • Bûche de Noël Workshop

    Reviewed by Darlene D. on 12/23/2023
    The class was well organized and fun. It was gratifying to leave with a beautiful holiday dessert
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Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.

HCNY’s classes cover basic cooking techniques (Culinary...

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Home Cooking New York

Home Cooking New York

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Please Note: This location is in Manhattan. This same address exists in Brooklyn, but this cooking school is in SoHo, NYC.

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