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Bagel + Soft Pretzel Workshop for Kids (10+) is unfortunately unavailable

Thankfully we have 3 other Bagel Making Classes for you to choose from. Check our top choices below or see all classes for more options.

New York Bagels

Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY

Get hands-on with traditional bagel making in this lively baking class. Learn the techniques behind authentic New York bagels and play with a variety of toppings and fillings. A tasty, one-of-a-kind culinary experience for any home baker.

(552) All levels 14 and older
$95
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+950 pts
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Midtown Artisanal Bagel Baking Class

BagelUp See all classes by this school @ 264 W 40th St, New York, NY

There is a reason New York bagels are in a class of their own, and in this hands-on class you will learn the traditional techniques behind them. You will also get a behind-the-scenes tour of the bagel shop and take home a full dozen bagels along with the recipe so you can recreate the experience at home. Suitable for all skill levels.

(9) All levels 12 and older
$159
Attend
+1590 pts
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Upper West Side Artisanal Bagel Baking Class

BagelUp See all classes by this school @ 2131 Broadway, New York, NY

Learn to make authentic New York bagels from scratch in this expert-led workshop with an award-winning baker. You'll follow the traditional process of rolling, boiling, and baking using home-accessible techniques and straightforward tools. Sample your fresh-baked results with a range of classic toppings, and take home a half dozen of your own handcrafted bagels.

(9) All levels 12 and older
$159
Attend
+1590 pts
Gift it!
See all Bagel Making classes NYC

Bagel + Soft Pretzel Workshop for Kids (10+)

Master the art of creating authentic NYC-style bagels and chewy soft pretzels in this hands-on workshop for teens. Learn to knead, roll, boil, and bake your own hand-rolled bagels and soft pretzels, paired perfectly with cream cheese, smoked salmon, and yellow mustard. Enjoy the satisfaction of crafting delicious, homemade treats from scratch.

  • All levels
  • Small class sizes
  • 10 and older
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  • 158 Grand St, New York, NY
  • 2 hours & 30 minutes

Start Dates (0) $110/person

No upcoming dates are currently available.

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Class Description

Description

Knead, roll, boil, and bake your own authentic NYC style bagels and chewy soft pretzels! We'll provide plenty of cream cheese, smoked salmon, and yellow mustard for proper enjoyment. 

  • Hand-Rolled Bagels (assorted flavors)
  • Hand-Rolled Soft Pretzels

School Notes:

For NYC In-Person Classes:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm 3 business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require 6 business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen. Classes are not refundable.

 For Culinary Boot Camps:
 

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to anyone who misses a single class, no matter the reason, as it happens too often and we cannot handle that volume of make-ups.  Once you book your boot camp, make sure to mark (and prioritize) all the dates in your calendar. 

 Because we know how disappointing it is to miss a class, you are always welcome to send a friend in your place (just send us their name ahead of class), and perhaps insist that they cook you dinner as repayment.  

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

 Thank you for understanding!

 

Reviews of Classes at Home Cooking New York (2,257)

(4.8-star rating across 2,257 reviews)

This class: 5.0 out of 5 from 1 review

  • Bagel + Soft Pretzel Workshop for Kids (10+)

    This class was all we hoped it would be and more! Chef Susan was a terrific instructor and guide every step of the way. The kitchen is spacious and well appointed. We were given ample flavor choices for our bagels (we opted for our favorites…everything and cinnamon raisin). We also made 2 flavors of soft pretzels (salted and cinnamon sugar). Towards the end of class, we sat at their dining table to taste our creations. Chef Susan even prepared a special selection of smoked salmon, sliced tomatoes, onions, capers, cream cheese & butter to enhance our savory bagels. Everything was delicious! Bonus, there were plenty to take home with us. I recommend this class to everyone and can’t wait to take another class with Home Cooking New York. Their menu of classes is extensive!
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Home Cooking New York

Home Cooking New York is a cooking school in downtown New York City that offers intimate and hands-on cooking classes. With a variety of courses covering basic cooking techniques and cuisine-focused favorites, Home Cooking New York caters to students of all skill levels who want to expand their culinary abilities.

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Home Cooking New York
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CourseHorse’s Choice 4.8 out of 5 · 2,257 reviews
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