Thankfully we have 38 other Culinary Classes for you to choose from. Check our top choices below or see all classes for more options.
CocuSocial Cooking Classes See all classes by this school @ 750 N Nash St, Los Angeles, CA
Get a hands-on introduction to Tuscan cooking in this gnocchi-making class. You will shape soft, pillowy dumplings and pair them with two flavorful sauces inspired by the hills of Northern Italy. No prior experience needed, just a love of good food and a curiosity to learn.
Nov 8th
5–7pm PT
Nov 21st
5–7pm PT
Dec 5th
5–7pm PT
Dec 19th
5–7pm PT
Cozymeal See all classes by this school
Spend a romantic date night crafting a flavorful three-course Moroccan feast with your partner in this hands-on cooking class. Inspired by the bold, aromatic traditions of Casablanca, the meal takes you from savory tagine through to delicate crêpes in an intimate and enjoyable culinary experience.
Oct 30th
6–9pm PT
Oct 31st
11:30am–2:30pm PT
Oct 31st
6–9pm PT
Nov 5th
11:30am–2:30pm PT
Nov 5th
6–9pm PT
This class has 147 more dates.
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Cozymeal See all classes by this school
Learn to make soft, pillowy gnocchi from scratch in this hands-on Italian cooking class. Work through the techniques behind this beloved classic, then pair your gnocchi with two carefully selected sauces and finish the meal with a sweet dessert. A memorable, satisfying experience for curious cooks at any level.
Oct 26th
11:30am–2pm PT
Oct 26th
12–2:30pm PT
Oct 26th
6–8:30pm PT
Oct 26th
7–9:30pm PT
Oct 27th
11:30am–2pm PT
This class has 293 more dates.
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CocuSocial Cooking Classes See all classes by this school @ 2131 Colorado Blvd, Los Angeles, CA
Learn to fold, fill, and cook homemade dumplings in a variety of shapes and flavor combinations in this hands-on cooking class. Perfect for a date night, a family outing, or a fun session with friends, no prior cooking experience is required. Come ready to roll up your sleeves and enjoy every delicious result.
Cozymeal See all classes by this school
Explore the interplay of sweet and savory flavors in this hands-on cooking class. Students prepare a fresh citrus honey fruit salad, rich maple chili bacon, and tangy lemon blueberry muffins, developing versatile kitchen skills while building a flavorful and impressive spread that balances contrast with precision.
Oct 29th
6–8:30pm PT
Oct 29th
7–9:30pm PT
Oct 30th
6–8:30pm PT
Oct 30th
7–9:30pm PT
Oct 31st
6–8:30pm PT
This class has 11 more dates.
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Chef Darryl Wash will introduce students to the food preparation method professionals swear by: Sous Vide water bath cooking. Includes an overview of sous vide tools, and how to get great results at home. Menu will be tailored to the students’ experience levels and interests!
Closed Toe shoes are required
Classes are non-refundable, but you may request a transfer into a different class, provided you give us at least 3 business days notice.
We record all classes, so if you do wind up missing a scheduled session, we will be sure to get you the video and recipe.
Classes are subject to rescheduling or cancellation, based on enrollment levels or conflicts that arise for our instructors. If your class is impacted, we will be in touch right away to provide you with a refund or a transfer into a different class.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
People who viewed this class also viewed the following classes
The Art of Gnocchi Making
$64 for 1 session
Romance in Casablanca
$129.99 for 1 session
Succulent Handmade Gnocchi
$133.99 for 1 session
The BLVD Kitchen is a vibrant culinary space offering hands-on cooking classes for all skill levels. With expert instructors and a welcoming atmosphere, it’s the perfect place to learn new techniques, explore diverse cuisines, and connect with fellow food lovers.
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