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Farmer's Market Summer Drinks — Mixology is unfortunately unavailable

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Luxurious Holiday Mocktail Mixology Class

Luxurious Holiday Mocktail Mixology Class

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Celebrate the season with a private, hands-on holiday mixology class led by renowned mixologist Akeema Bryan, where you’ll craft three signature festive drinks and learn pro-level techniques in a warm, lounge-inspired atmosphere. Perfect for parties, corporate events, or creative gifts, this immersive experience blends luxe holiday vibes with approachable instruction so guests leave energized, confident, and ready to mix at home.

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Sat. Oct 31st, 5–7pm PT  (2 hours)
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Farmer's Market Summer Drinks — Mixology

The Institute of Culinary Education LA
4.0 1 review

Celebrate the bounty of the season with a unique mixology experience! After visiting the South Pasadena Farmer’s Market, you'll create cocktails using fresh, seasonal ingredients. Craft syrups, juices, and cordials, then innovate with classic cocktails like the Margarita and Aperol Spritz to create your own farmer’s market variations.

  • All levels
  • 21 and older
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  • 521 East Green St, Pasadena, CA
  • 2 hours
Market Summer Drinks.jfif
Farmer's Market Summer Drinks — Mixology
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Start Dates (0) $99.23/person

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Class Description

Description Cancellation Policy

Description

Let’s celebrate our rich bounty and see what's in season right now!

After going to our own South Pasadena Farmer’s Market and seeing what is available that day, lets see what we can make! In a very low pressure version of ‘Iron Chef’, we will create our own cocktails using what we have gotten from the market! We will make syrups, juices, and cordials with what is fresh and seasonal, and then, using a myriad of classic cocktails as our canvas, we will come up with our own “farmer’s market” variations!

Cocktails covered may include drinks like the:

  • Margarita
  • Aperol Spritz
  • Tom Collins
  • Bourbon Smash

You must be at least 21 years old to attend this class. Your age will be verified in person.

School Notes:
We advise students to arrive 15-30 minutes prior to the class start time. It is very important to start all classes on time. Because the lecture and class overview happen at the beginning of each class, losing the first few minutes can make a big difference in the class being successful or stressful for a student.

ICE provides everything you need for your class from aprons to knives and recipes. Students will get to keep the recipe packet you receive in class. In the event that you misplace your packet, email customer service at [email protected] to receive a digital version.

Students can take their food home. There are takeout containers available for transporting your food home.

For those with dietary concerns, there are no substitutions, but we soon will offer meat-free classes as well as gluten-free classes.

Photo Policy: Of course, we encourage photos, so capture memories of your dishes and feel free to tag us @iceculinary!

Refund Policy

There are no refunds or school credit issued when fewer than 48 hours’ notice from the class start date is given. Prior to 48 hours’ notice, a full refund is available, minus the transaction fees. The Institute of Culinary Education reserves the right to cancel any class that fails to attract sufficient enrollment. 

In case of cancellation, all students will be notified and a full refund will be given.

There are no make-up classes.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Institute of Culinary Education LA (1)

(4.0-star rating across 1 reviews)
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The Institute of Culinary Education LA

Founded in 1975 by Peter Kump, the Institute of Culinary Education (ICE) offers comprehensive career training in Culinary Arts, Pastry & Baking Arts, and more. With campuses in New York and Los Angeles, ICE provides students with access to vibrant culinary scenes and a global curriculum, preparing them for diverse careers in the food industry.

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