Ooh-la-la! The macaron craze is here to stay - and with good reason! These dainty French filled meringue confections are simply delightful, and one bite is all it takes to dream your way to Paris.
Luckily, you can learn how to make them right in your own kitchen. Different fillings will be covered, such as ganache, buttercream, and jam. Of course you'll leave with plenty to share with friends and family...if they make it home, that it. All levels welcome.
Materials fee included
Students should wear comfortable clothing and comfortable, closed-toe shoes. Bring a notebook and writing utensils. Aprons will be provided. Cameras are optional. Workshops take place rain or shine, and our set up requires some moving between buildings.