Learn how to perfectly prepare and cook pork dishes in various styles, from classic American barbecue to Asian-inspired stir-fries, in San Francisco's culinary classes.
Join us at Pans on Fire for a delicious celebration of Oktoberfest! Indulge in traditional German cuisine with a cooking class featuring pork schnitzel, spaetzle, red cabbage, and apple strudel. Let our expert instructors guide you through creating this classic feast as you kick off Oktoberfest in style. Come join us for a night of fun, celebration, and deliciousness! Prost!
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