Thursday Jun 17th, 6pm - 7pm Eastern Time
It was great! I very much enjoyed it and Guillermo did a fine job at moving the class along!! Thank you!
Guillermo was great! Taught a lot of useful, practical skills that are easy to remember. Great introductory for people who want to learn the fundamentals.
Very Personable Took time demonstrating knife techniques Responded to my questions Shared recipes ideas using the veggies we learned to slice
It was fun, the time flew by
This course was so much fun and so useful. Guillermo was a great instructor—friendly, helpful, and explained his methods and why he did things a certain way. I’ve basically been mutilating onions for years but now feel comfortable in cutting them safely and well. This was definitely a great class !
Guillermo was amazing and very thorough! The course itself was a great refresher and reminder of proper techniques for prepping food. Would love to take a class of his again!
Enjoyed the detailed mechanics of holding a knife correctly, and the use of your free hand to support cutting vegetables
Instructor was great!
I found the course on knife skills really informative, and the teacher, engaging. A lot of useful knife technique was covered during the one hour class.
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