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Libby O’Connell

Teaches at Museum of the City of New York - Public

Libby O’Connell, Ph.D., was appointed by President Obama to serve on the US World War I Centennial Commission. She is also chair of the World War I Centennial Committee for New York City and author of The American Plate: A Culinary History in 100 Bites. 

After working as a professor, preservationist, and museum educator, O’Connell spent over twenty years at History Channel, where she continues to serve as a consultant and Chief Historian Emeritus. She has received four Emmys for her work in television and history.

Reviews of Libby O’Connell

(2 Reviews)
  • Feeding the Fight: The Culinary History of WWI

    Reviewed by Margaret M C. on 7/25/2017
  • Feeding the Fight: The Culinary History of WWI

    Anonymous review on 7/19/2017

Classes taught by Libby O’Connell

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