Discover the art of Asian cooking with a variety of classes in NYC. From mastering sushi-making to learning the secrets of Thai cuisine, these hands-on courses will teach you how to create authentic dishes that will impress your friends and family.
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Abigail's Kitchen @ 85 MacDougal St, New York, NY
Just about every culture around the world has their version of a dumpling. We’ll make Chinese Potstickers, Polish Pierogies, South American Empanadas, and Indian Samosas.
The Brooklyn Kitchen @ 88 Essex St, New York, NY
Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating Dough making, fillings, rolling & folding, steaming Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Stock Dumpling Dough Pork Filling Black Vinegar Dipping Sauce Allergen Warning This course contains WHEAT, SOY. Substitutions will be actively encouraged. ...
CocuSocial Cooking Classes @ 52 West 36th St, New York, NY
Learn the art of crafting soft, pillowy mini Bao Buns from scratch and fill them with your choice of ingredients. Get hands-on experience working with dough and sharpen your cooking skills in this fun and instructive class. No experience is required!
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Explore Cooking & Baking Private Group EventsThe Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
A pan-Indian journey of spices, technique and regionality. Explore the spices and ingredients to recreate your favorite Indian dishes at home. In this vegetarian class, students will prepare: crispy onion pakora with a green chutney chana dal with spinach and tomatoes Punjabi-style cauliflower The menu is vegan.
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
If you are intrigued by the flavors, healthy benefits & healing properties of Indian spice, if you would like to learn how to cook healthier, lighter, with better flavors, if you would like to cook without the cream and heavy oils that many Indian restaurants use then come to the school's cooking classes. What you will learn: Saag Lamb (Spinach in minced lamb and aromatic spices) Kali dal (black urad dal with ghee and masala) Puri...
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
There are many people who love Indian food. They want to cook it and learn more about it. Sometimes it looks a little challenging to learn straight off the dishes you’ve ordered at the restaurant. But no worries: they’re not so daunting. Mukti Banerjee can teach you the diverse types of Indian dishes and spices. Mukti Banerjee will teach you the nuances and secrets, where to get the masalas and how to keep the aroma intact. Menu: Lamb...
Karen Lee Cooking @ 142 W End Ave, New York, NY
In this class, you will make the following: Orange Chicken Curried Rice Vermicelli Shrimp with Cucumber Beef with Broccoli Almond Cookies Note: "Price is $120 per person per class or purchase a series of four for $440"
The League of Kitchens @ 83rd Dr & Talbot St Kew Gardens, Queens, NY
During Yamini’s Immersion Workshop #2 (Vegetarian), you will learn to make a typical South Indian meal that features dosas, thin pancakes made from a tangy rice and lentil batter, which are filled with spiced potato and served with an accompanying stew and chutneys for dipping. You will first learn to make sambar, a spiced stew of vegetables and pigeon peas. Sambar’s signature flavor comes from sambar masala, a mixture that Yamini makes...
The League of Kitchens @ 65th Rd & Rego Park, Queens, NY
Embark on a culinary journey with Nawida, a master multitasker who brings the flavors of Afghanistan and Pakistan to life. Indulge in savory delights like pumpkin stuffed flatbread and tomato-chilli eggs, while learning Nawida's expert techniques for crafting traditional dishes such as Kichari Queroot and Korma Kofta. Immerse yourself in Afghan cuisine and leave with a newfound passion for cooking and a treasure trove of authentic recipes.
The League of Kitchens @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY
Embark on an immersive culinary journey with Afsari, delving into the rich and aromatic flavors of Bangladeshi cuisine. From the festival-worthy Beef Biryani to the spicy Acher Baingan, master the art of handling diverse spices under Afsari's expert guidance. Join us for an unforgettable workshop, where you'll not only learn to create authentic Bangladeshi dishes but also gain insights into Afsari's culinary secrets and favorite food markets.
The League of Kitchens @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY
Join Afsari for a culinary journey as she shares the secrets of Bangladeshi cuisine. Learn to make Palak Paneer, Begun Pora, Plain Chapati, and Firni in this immersive workshop. Discover the vibrant flavors and techniques that make Bangladeshi cooking truly unique.
RESOBOX @ 91 East 3rd St, New York, NY
Let’s roll with us! This month we are cooking delicious vegan sushi using fresh vegetables with mouth-watering yummy sauce, all plant-based. We will also make Japanese-style veggie broth using dried kelp and shiitake mushroom to make gut-friendly miso soup. As always, we will cook with hand-picked fresh organic produce and seasonings. The recipe is free of; gluten, GMOs, and refined sugar. Our small class size allows each student cook in a hands-on...
RESOBOX @ 91 East 3rd St, New York, NY
Please join us in making your own tofu to take home, and enjoy tasting different types of natural tofu dishes and Nanbu Bijin sake from Japan! We are excited to host this one-time-only event in collaboration with a special guest from Japan, Shizukuishi Tofu Kobo, an organic artisanal tofu maker from Iwate prefecture. This 2-hour event will feature: Introduction to tofu and lecture on how tofu is made Make-your-own tofu making experience Hands-on...
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
South Indian cuisine by and large is basically rice and lentil based that means they are naturally gluten free. It is full of all the flavors from Mustered seeds, fenugreek seeds and curry leaves. All the secrets of naturally gluten-free Indian cooking will be shared with you and you will be shown how to make those dishes very yummy. You and your friend will be welcomed to the comfort of our kitchen with masala tea. The class includes tips of healthy...
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
You will be given the detailed descriptions of spices, sauces and what goes with what and how to flavor the dishes. After that we will prepare curries which are very authentic with vibrant tastes and textures of this rich and fascinating cuisine. Indian food is as diverse as the geography, history, lifestyles, religions, races and dress codes of the country. If you travel two or three hundred miles in any direction - you'll find incredible diversity...
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Many people are intimidated by Indian cooking, so I love showing them that it can be quite simple, sharing with them my own version of local food- with a few more spices! When I cook the food of my native India, and when I teach the art of cooking to my students, I feel I am carrying forward the art and the spirituality that my mother, aunts and grandmothers have left with me. What you will learn: Coconut Chicken curry (mildly spiced chicken...
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Mukti will share with you all the secrets of naturally gluten-free Indian cooking and show you how to make those dishes very yummy. You and your friend will be welcomed to the comfort of our kitchen with masala tea. The class includes tips of healthy and nutritious eating and preparations and a sit-down dinner. It is a comfortable and relaxed setting designed to provide a forum for learning and exchanging thoughts and ideas. South Indian cuisine...
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Let Mukti teach you the basics of healthy Indian-style cooking, from the names and special characteristics of Indian spices, to the secrets that will give you the best flavor. Come to our school to learn how to cook an entire meal. Menu: Badshahi Biriyani-(Mughlai style rice and meat infused with cinnamon,cardamom and black cardamom) Shahi Rogan josh-Chicken pieces with fennel and ginger curry Rajma with minced Lamb-Red kidney beans mixed with...
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
In order to make authentic Indian curry in your own kitchen, you need to experience the actual cooking. To determine your preference for flavor and levels of heat when ordering from an Indian restaurant it is a great advantage to be aware of the subtle yet complex differences between the different curries. My students here in New York like my hands-on, interactive, Indian cooking classes. They tell me they have a great time. They also tell me...
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Students attending this class will learn all about Indian cooking. A detailed descriptions of spices, sauces and what goes with what and how to flavor the dishes can also be learned in this class. Indian cooking is the best when it's home made. After that we will prepare curries which are very authentic with vibrant tastes and textures of this rich and fascinating cuisine. We invite you to bring a notebook, so you can take all the secrets back...
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