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Big Soft Pretzels and Dips is unfortunately unavailable

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Everyone loves donuts! Learn to make homemade Beignets, which is the French answer to the American donut! Students will learn to prepare these delicious fried puff pastries while understanding how to use yeast dough, baking and frying. For those with a real sweet tooth, add a variety of extra sweet fillings to the beignets such as home-made chocolate and fruits. This is a 2 and 1/2 hour hands-on class. Each student will taste their own Beignets!...

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Big Soft Pretzels and Dips

  • All levels
  • 18 and older
  • $29
  • Virtual Cooking Class, New York, NY
  • 2 hours

Start Dates (0)

  • $29
  • 2 hours
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Class Description

Description

What you'll learn in this pastry class:

Giant soft pretzels are fun for bakers of all ages to make and delicious for  everyone in the family to enjoy.

In this part-demonstration, part hands-on class, we will bake soft honey wheat pretzels from scratch and  taste them with three different dipping sauces. First, we will explore  the microscopic world of yeast, watching the dough come to life in front  of our very eyes, and you'll understand the science behind rising  bread. While the dough rises, we will whip up a few dipping sauces, from  super simple to more challenging: a honey mustard dip, a cinnamon  chocolate drizzle, and a pepper jack cheese sauce. Then we will roll and shape pretzels and practice the proper baking method.

At the end of  class, you will sample the dips with freshly baked pretzels and also take a bunch of pretzels home with you.

School Notes:

After you purchase your tickets, please reach out to CourseHorse or the school for any food allergies, or restrictions. 

Refund Policy

For single-session public events or classes or single days within multi-day classes:

  • If student cancels 6 business days or more before the class/event start time (or before receiving course materials), student is eligible for a refund (less a 7% processing fee) or a credit (100% of purchase price) towards another class/event.
  • If it is within 6 business days of your scheduled event, you can transfer your class to another individual or receive the recording and materials of virtual classes digitally.
  • No shows cannot be refunded. Cancelling after the cut off, withdrawing, or failing to attend results in forfeiting the full amount of the class or event fee. With approval of teacher, student may send someone else to participate and/or receive materials.
  • Most, but not all, classes are recorded. Please confirm in advance of class if you will be relying on the recording.

The school reserves the right to cancel an event or class due to low enrollment, inclement weather or other circumstances that would make the event or class non-viable. Public class participants will be notified via email and may elect to receive a full refund less a 5% non refundable registration fee, a class credit, or admission to another class, pending availability.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

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Teaching Table

Teaching Table aims to inspire others to cook foods that are better for their bodies, their families and their communities. The table around which Laura grew up inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth...

Read more about Teaching Table

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Teaching Table

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