Apr 11th
6–8pm CDT
Discover the joy of couples cooking classes in Chicago. From mastering the art of pasta making to creating romantic French dishes, these classes offer a fun and interactive way to enhance your relationship while learning new skills and indulging in delicious food.
68 classes have spots left
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the art of sushi-making in this interactive workshop where you'll learn the secrets behind preparing sushi rice, handling sushi-grade fish, and using traditional Japanese ingredients. Unleash your inner sushi master and impress your friends and family with your newfound skills.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Join us at The Chopping Block Lincoln Square for an elevated happy hour experience! Taste three delicious wines hand-selected to complement our evening classes, and learn about their characteristics, pairing suggestions, and more from Advanced Sommelier Mary Ross. Plus, enjoy 10% off all wine purchases during the tasting. Must be 21 or over with a valid ID.
Apr 12th
5–6pm CDT
Apr 26th
5–6pm CDT
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Indulge your senses with the art of French cuisine at The Chopping Block's culinary experience. Discover the secrets of crafting a luxurious French meal under the guidance of expert Chefs. Immerse yourself in the flavors and techniques that make Parisian cuisine so beloved.
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group EventsThe Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Explore the rich heritage and diverse flavors of Spanish wines in this immersive class that delves into the Old World and the New. Join us for a tasting journey that spans continents, featuring six wines paired with delightful accompaniments. Cheers to an unforgettable experience!
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Elevate your sushi-making skills with a chef-led workshop at The Chopping Block Lincoln Square. Learn the art of selecting and cutting fish, creating intricate maki rolls and hand rolls, and mastering sushi rice preparation. Unleash your creativity with new techniques and impress with dishes like Rainbow Roll and Caterpillar Roll.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the art of creating authentic Spanish small plates in this immersive cooking class. Learn to cook traditional dishes like Tortilla de Patatas and Almond-Stuffed Bacon-Wrapped Dates while mastering essential skills such as selecting ingredients and balancing flavors. Join us at The Chopping Block Lincoln Square for a hands-on culinary adventure.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Indulge in an exciting culinary adventure with vibrant lemon-infused dishes at The Chopping Block Lincoln Square. Learn to create a delectable menu featuring roasted asparagus, sautéed trout, lemon mousse, and more while mastering essential cooking skills in a collaborative team setting.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on an advanced journey into the heart of French wine culture with Advanced Sommelier Mary Ross, exploring the concept of terroir that sets the global standard for fine winegrowing. Taste six exceptional French wines, including a 100% Grand Cru Champagne and a highly-rated 2020 red Margaux, while delving into France's wine law, history, and the intricate relationship between wine and food. Elevate your wine knowledge in an experience designed for enthusiasts ready to deepen their understanding.
Apr 26th
6:30–8:30pm CDT
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Learn the secrets of a classic steakhouse dinner at The Chopping Block Lincoln Square. Get hands-on experience preparing grilled beef tenderloin steaks, roasted brussels sprouts, garlic mashed potatoes, and vanilla cheesecake with raspberry sauce. Master the skills of selecting, sautéing, and determining beef doneness in this sizzling culinary class.
Tutore @ 2755 W Belmont Ave, Chicago, IL
Join us in this class and embark on a journey to master the art of creating fresh pasta from scratch. From rolling dough to shaping tortellini, learn essential techniques to craft delectable dishes like Tagliatelle di Caccio Pepe and Spinach Ricotta Ravioli with Cherry Tomato Ragu. Elevate your culinary skills and savor the flavors of authentic Italian cuisine.
Apr 10th
6–8pm CDT
Apr 25th
6–8pm CDT
May 23rd
6–8pm CDT
May 29th
6–8:30pm CDT
Aug 31st
12–2:30pm CDT
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Elevate your happy hour experience with an interactive tasting of creative and seasonal cocktails at The Chopping Block. Learn the art of cocktail making from mixologist Christophe Bakunas and discover unique flavor combinations and essential bar tools. Snacks provided and exclusive discounts on spirits purchased during the tasting.
Discovery Center @ 4318 N Elston Ave, Chicago, IL
Unleash your inner mixologist and learn the art of crafting delicious cocktails in this hands-on course. From techniques to recipes, this class will equip you with everything you need to entertain and impress your friends or clients. Join us for an immersive journey into the world of mixology and elevate your bartending skills.
Apr 20th
2–6pm CDT
Jun 1st
2–6pm CDT
Jul 13th
2–6pm CDT
Oct 5th
2–6pm CDT
Nov 9th
2–6pm CDT
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Learn to make traditional Italian dishes with a twist in this interactive cooking class. Master the art of crafting arancini filled with flavorful gorgonzola cheese, pecans, and pancetta, and impress your guests with a beef carpaccio salad topped with a delectable Sicilian pistachio cream sauce.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Unleash the delectable potential of mushrooms in this hands-on cooking class at Chicago Botanic Garden. Learn expert preparation tips and cooking techniques as you create savory dishes such as mushroom yogurt lettuce cups, portobello cheese "steaks," mixed mushroom lasagna, and French onion and mushroom broth soup.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Learn the secrets behind creating a rich and comforting French onion soup, along with a classic Caesar salad, in this hands-on culinary experience. Discover the techniques for caramelizing onions and adding depth of flavor to your soups. Join us for a delightful journey into the world of French cuisine.
CocuSocial Cooking Classes @ 2000 Center Drive, Hoffman Estates
Learn the art of sushi making in this hands-on social cooking class. Discover how to prepare sushi rice, select fresh ingredients, and create delicious California rolls, Smoked Salmon Avocado rolls, and traditional seaweed out Vegetable rolls. Don't miss out on this chance to roll your way to sushi heaven!
A-List Startenders @ 4401 N Milwaukee, Chicago, IL
Discover the art of mixology at A-List Startenders and learn how to surprise and entertain guests with your creative cocktail creations. Enhance your bartending skills with our Essential Mixology Course and elevate your mixology game to the next level.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Unleash the flavors of India in your gluten-free cooking as you explore the versatile and nutritious chickpeas. From a refreshing chickpea avocado salad to a hearty chickpea masala curry, this course will teach you how to create delicious and healthy gluten-free dishes inspired by Indian cuisine.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Learn the art of cake decorating at the Chicago Botanic Garden. Discover the secrets to creating beautifully decorated cakes using quality tools and techniques. Bring home your delicious creations and impress your loved ones at your next celebration.
Tutore @ 2755 W Belmont Ave, Chicago, IL
Join us for an unforgettable evening of culinary exploration as we demystify the art of crafting perfect risotto. Discover the secrets behind selecting the finest ingredients, mastering cooking techniques, and balancing flavors to create a sumptuous feast. Bring a friend and embark on a journey to elevate your cooking skills to new heights.
Apr 3rd
6–8pm CDT
Apr 24th
6–8pm CDT
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